Serafina Always 61st (UES) Introduce
In the heart of the Upper East Side, just a short walk from Central Park and the city’s bustling cultural scene, Serafina Always 61st stands as a charming and reliable destination for authentic Italian cuisine. This location, part of the renowned Serafina restaurant group, offers a unique blend of a casual, cozy atmosphere with a sophisticated and high-quality menu. Despite being part of a larger chain, this particular spot has a distinct and intimate feel, making it a favorite among locals and a delightful discovery for tourists.
The restaurant’s atmosphere is a key part of its appeal. A few steps down from street level, you enter a welcoming and romantic space with small tables and a lively bar. The interior features beautiful brick walls and large windows, creating a trendy yet comfortable vibe. It's a place that can feel both intimate and bustling, with a "great buzz" even in the early evening. Serafina Always 61st is known for its inventive pastas, wood-fired pizzas, and classic Italian dishes, all prepared with a focus on fresh, high-quality ingredients. Whether you're looking for a quick bite before a show or a leisurely, multi-course dinner, this Serafina location is a dependable choice that consistently delivers on flavor and hospitality.
The menu is a celebration of Northern Italian cuisine, featuring family recipes adapted by professional chefs. The pasta is traditionally cooked “al dente,” and the pizzas are made with high-quality ingredients like Italian flour and extra virgin olive oil. This attention to detail and commitment to authentic flavors ensure that every dish tastes like a true Italian classic.
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Serafina Always 61st is situated at 33 E 61st St, New York, NY 10065, USA. Its prime location places it in a highly desirable part of the Upper East Side, a neighborhood known for its elegance and proximity to major cultural institutions, luxury shopping, and Central Park. Its location between Madison and Park Avenues makes it easily accessible for those in the area and beyond.
The restaurant is well-equipped to accommodate a wide range of patrons. It features a wheelchair accessible restroom and wheelchair accessible seating, ensuring a comfortable dining experience for guests with mobility needs. While not all accessibility features are specified, the presence of these amenities highlights the restaurant's commitment to being an inclusive space.
For parking, the restaurant's location in a bustling part of the city means that options include paid street parking and nearby paid parking garages. This variety of options helps make it more convenient for those who choose to drive. The proximity to various subway lines also makes it easily reachable via public transportation.
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Serafina Always 61st offers a variety of services to provide a flexible and accommodating dining experience for all guests.
- Service Options: Guests can enjoy their food in several ways, including dine-in, takeout, delivery, no-contact delivery, and curbside pickup. The restaurant also has a popular outdoor seating area, perfect for a meal on a pleasant day.
- Dining Options: The restaurant serves a full menu throughout the day, including breakfast, brunch, lunch, and dinner. It provides full table service and offers catering for private events.
- Reservations: As a popular spot, reservations are recommended for all dining periods, especially for brunch, lunch, and dinner, to ensure a seamless dining experience. The restaurant is known for accepting reservations.
- Offerings: The menu is extensive and features a full bar with alcohol, beer, cocktails, and an impressive wine list. There are many food options, including vegetarian options, healthy options, vegan options, and small plates. They also have a kids' menu and high chairs, making it a great place for families.
- Amenities: Serafina Always 61st has a well-stocked bar onsite and a restroom for guest use.
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Serafina Always 61st is known for several key features and highlights that contribute to its celebrated reputation.
- Authentic and Delicious Menu: The food is a major highlight. Customers consistently praise the quality and flavor of the dishes. The pasta dishes are a standout, with the Spaghetti Aglio & Olio "Al Pacino" and Tagliolini al Pollo receiving high marks for their perfect preparation. The pizza, cooked in a back-of-the-house pizza oven, is also a fan favorite, with pies looking "delicious" on neighboring tables.
- Exceptional Service: The staff at Serafina Always 61st is a significant part of the positive dining experience. Servers are described as "very friendly and helpful." One reviewer noted how their servers, Fahim and Gilberto, were excellent, and the professional and quick service contributes to a great "buzz" and lively atmosphere.
- Cozy and Trendy Atmosphere: The ambiance of the restaurant is a key feature. It is a "cozy, romantic" space that is also "trendy." The intimate setting, with its small tables and low lighting, is perfect for a date night, while the overall energy makes it suitable for groups and families. The fact that it doesn't "feel like a chain" is a major compliment from returning customers.
- Beverage and Dessert Selection: The restaurant offers a great wine list with a good selection of wines by the glass, known for generous pours. The cocktail and beer selections are also well-regarded. For dessert, the Chocolate Sensation and Tiramisù are popular choices, while a customer review noted the "more than enough" portion of pistachio cake, highlighting the generous serving sizes.
- Ideal for Various Occasions: Whether you're a solo diner, part of a large group, or a tourist, Serafina Always 61st is a welcoming place. It is particularly popular for both lunch and dinner, and its location makes it a great spot for a pre-theater or concert meal.
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For more information or to make a reservation, you can reach Serafina Always 61st at:
Address: 33 E 61st St, New York, NY 10065, USA
Phone: (212) 702-9898
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Serafina Always 61st is an exceptional choice for a genuine Italian dining experience in New York City. What makes it worth choosing is the combination of its authentic, high-quality food, and the genuinely warm and intimate atmosphere it provides. In a city with countless Italian restaurants, Serafina stands out by delivering dishes that taste like they came from a nonna's kitchen, elevated by a stylish, contemporary ambiance.
The food is the primary draw. The menu strikes a perfect balance between classic and gourmet, with dishes like the simple yet flawless "Al Pacino" aglio & olio pasta, praised for its perfect blend of ingredients without being "swimming in oil." The pizza, while not a personal choice for one reviewer, was noted to look delicious on neighboring tables, a testament to its visual appeal and popularity. The portions are also well-received, with one reviewer noting the salad was a "huge portion that we split." This focus on quality and portion size ensures guests feel they are getting good value for their money in a city where that's not always the case.
The atmosphere and service are what truly complete the experience. The restaurant manages to be lively and energetic without feeling overwhelming, a perfect backdrop for a great meal. The staff is consistently described as "friendly and helpful," going the extra mile to ensure a positive visit. The cozy, romantic feel is a draw for couples, while its family-friendly nature makes it accessible to a wider crowd. For New Yorkers or visitors looking for an Italian restaurant that combines top-notch food with a truly welcoming and intimate vibe, Serafina Always 61st is a standout choice that promises a memorable and delicious meal.
Serafina Always 61st (UES) Menu
Classic Antipasti
- Bruschetta $13.00
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
- Calamari $17.00
Fried calamari served with our homemade spicy tomato dip
- Meatballs $17.00
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce, basil & toasted bread
- Bresaola $19.00
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
- Eggplant Parmigiana $22.00
Eggplant, "fior di latte" mozzarella, homemade tomato sauce & Parmigiano Reggiano
Mozzarella & Burrata
- Buffalo Mozzarella $18.00
Tomatoes & basil
- Italian Burrata $22.00
With cherry tomatoes
- Prosciutto & Burrata $24.00
Italian burrata & Prosciutto di Parma
Insalate
Half chicken paillard $8, Shrimp $10
- Mista Verde $14.00
Fresh seasonal greens & lemon vinaigrette
- Di Sofia $16.00
Classic Caesar with Parmigiano Reggiano
- Arugula e Parmigiano $19.00
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
- Brussel Sprout Salad $19.00
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
- Insalata di Porto Cervo $20.00
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
- Goat Cheese & Spinach Salad $20.00
Honey, roasted pine nuts & balsamic vinaigrette
- Serafina Chicken Salad $21.00
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
- Avocado San Pietro $22.00
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
- Arugula e Filetto $26.00
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Classic
- Penne al Pomodoro $19.00
Homemade tomato sauce & basil
- Spaghetti Aglio & Olio "Al Pacino" $21.00
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
- Penne alla Vodka $21.00
Homemade tomato sauce with a splash of vodka & cream
- Lasagna al Forno $22.00
With our homemade meat sauce
- Cacio e Pepe $22.00
Pecorino Romano, crushed black pepper & extra virgin olive oil
- Paglia e Fieno $22.00
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
- Tagliolini al Pollo $22.00
Free-range chicken breast, cream, peas & mushrooms
- Spaghetti Carbonara $23.00
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
- Rigatoni alla Bolognese $24.00
With our homemade meat sauce
Serafina Gourmet
- Orecchiette $23.00
Spicy sausage & broccoli rabe
- Farfalle al Limoncello $23.00
Bow tie pasta, baby shrimp, cream & lemon zest
- Tagliolini al Tartufo Nero $35.00
Italian black truffle, Parmigiano Reggiano & butter
Ravioli & Risotti
Traditionally cooked al dente like in Italy. Artisan gluten-free pasta (+$5) & whole wheat pastas are available
- Ravioli alla Salvia $20.00
Spinach & ricotta ravioli served with butter & sage
- Ravioli ai Porcini $24.00
Ricotta porcini ravioli sautéed with porcini mushrooms
- Ravioli Degli Innamorati $27.00
Heart-shaped lobster ravioli in a lobster bisque sauce
- Risotto Porcini $29.00
(Please allow 15 min) Carnaroli rice with porcini mushrooms
- Risotto Tartufo & Prosecco $30.00
(Please allow 15 min) Carnaroli rice with Prosecco & black truffle
Vegetarian
- Spaghetti Squash $24.00
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Fish
- Atlantic Salmon $29.00
Grilled, served with lentils, baby spinach & bearnaise sauce
- Branzino ai Cherry Tomatoes $32.00
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Meat
- Serafina Burger $24.00
Double R Ranch beef, mozzarella or gorgonzola, avocado, caramelized onions & French fries
- Chicken Breast Paillard $26.00
Free range chicken breast with arugula & tomatoes
- Chicken Milanese $29.00
Sautéed breaded chicken with arugula tomatoes & basil
- Steak & Fries $34.00
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with fries
- Filet Mignon alla Griglia $39.00
Grilled, 7 oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Sides
- Cestino di Focaccia $9.00
Baked with herbs
- Nonna Mash $9.00
Classic mashed potatoes
- Roasted Potatoes $9.00
- French Fries $9.00
- Sautéed Spinach $9.00
- Sautéed Broccoli $9.00
Italian Classica
- Marinara $16.00
Tomato, oregano & garlic
- Margherita $20.00
Tomato, mozzarella, basil & olives
- Napoletana $21.00
Tomato, mozzarella, anchovies, capers & basil
- V.I.P. Margherita $22.00
Tomato, "fior di latte" mozzarella & basil
- D.O.C. Margherita $23.00
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
- Regina Margherita $24.00
Tomato, buffalo mozzarella & basil
Gourmet di Serafina
White pizza
- Bianca $21.00
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
- Formaggi d'Italia $22.00
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
- Bresaola $24.00
Mozzarella, fontina, Italian bresaola & baby arugula
- Ai Porcini $26.00
Italian porcini mushrooms & herbs
- Tartufo Nero $30.00
Our secret recipe, a bouquet of Italian cheeses & black truffle
Di Serafina
- Alle Erbe $17.00
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
- Portofino $22.00
Tomato, mozzarella, homemade pesto & pine nuts
- Ai Funghi $22.00
Tomato, mozzarella & mushrooms
- Di Fabio $23.00
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
- All' Uovo $24.00
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Originali
- 4 Stagioni $24.00
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
- Super Vegan $24.00
Tomato, artichokes, mushrooms & broccoli rabe
La Focaccia
- Il Cestino $9.00
Focaccia baked with herbs
- Leggera $20.00
"Fior di latte" mozzarella, sliced tomatoes & basil
- Ligure $22.00
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
I Nostri Dolci
- Il Tiramisù $12.00
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better. Contains hazelnut & peanut oil
- The Chocolate Sensation $12.00
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream. Contains hazelnut & peanut oil
- Foccacia alla Nutella $16.00
Special nutella sauce & strawberries. Perfect to share. Contains hazelnut & peanut oil
White by the Glass
- Pinot Grigio, Fantinel Riserva, Seravino $12.00
- Sauvignon Blanc, Reserve Seravino $13.00
- Chardonnay, Seravino, Tuscany $14.00
- Vermentino Toscano, Seravino $14.00
- Sancerre, Les Vignes du Baron, Loire $16.00
- Chardonnay, Sonoma Cutrer $16.00
Red by the Glass
- Montepulciano, Arche $12.00
- Malbec, Antigal Uno, Seravino, Mendoza $13.00
- Chianti Riserva DOCG Tenuta Il Palazzo $14.00
- Pinot Noir, Lyric Etude, Santa Barbara $15.00
- Merlot, La Roncaia, Friuli-Venezia Giulia $15.00
- Cabernet Sauv, St. Francis, Seravino, Napa Valley $15.00
- Super Tuscan, Under the Tuscan Sun $16.00
Rosé by the Glass
- Chateau Pigoudet Reserve, Seravino, Provence $14.00
Sparkling by the Glass
- Seravino Prosecco, Riserva Fantinel $13.00
- Seravino Rosé, Brut Riserva Fantinel $14.00
- Veuve Clicquot, Brut "Yellow Label" $20.00
- Veuve Clicquot, Rosé $24.00
Italian
- Seravino, Fantinel Riserva, Pinot Grigio $48.00
- Seravino, Tenuta Il Palazzo, Chardonnay $53.00
- Seravino, Vermentino Toscano $55.00
- Villa Sparina, Gavi di Gavi $55.00
- Antinori, Bramito, Chardonnay $57.00
- Livio Felluga, Pinot Grigio $67.00
- La Scolca, Gavi di Gavi, Black Label $95.00
- Antinori, Castello della Sala, Cervaro $120.00
French
- Les Vignes du Baron, Sancerre, Loire $69.00
American
- Charles Krug, Sauvignon Blanc, Napa Valley $58.00
- Sonoma Cutrer, Russian River, Chardonnay $60.00
- Far Niente, Chardonnay, Napa Valley $99.00
New Zealand
- Seravino, Reserve, Sauvignon Blanc, Marlborough $53.00
- Cloudy Bay, Sauvignon Blanc, Marlborough $85.00
Italian
- Seravino, Tenuta Il Palazzo, Chianti Riserva DOCG $55.00
- Seravino, Under the Tuscan Sun, Super Tuscan $64.00
- La Roncaia, Friuli-Venezia Giulia, Merlot $65.00
- Antinori, Peppoli, Chianti Classico DOCG $68.00
- Antinori, Brunello di Montalcino $120.00
- Pio Cesare, Barolo $129.00
Argentinian
- Seravino, Malbec, Antigal Uno, Mendoza $58.00
American
- Lyric Etude, Pinot Noir, Santa Barbara $58.00
- St. Francis, Cabernet Sauvignon, Napa Valley $64.00
- Etude, Pinot Noir, Carneros Estate $95.00
- Joseph Phelps, Cabernet Sauvignon, Napa Valley $129.00
Rosé
- Seravino, Chateau Pigoudet Reserve, Provence $60.00
Sparkling
- Seravino, Prosecco Riserva Fantinel $60.00
- Seravino, Rosé Brut Riserva Fantinel $65.00
- Veuve Clicquot, Brut Yellow Label $110.00
- Krug $375.00
- Louis Roederer, Cristal $495.00
Italy
- Seravino, Fantinel Riserva, Pinot Grigio $48.00
- Seravino, Tenuta Il Palazzo, Chardonnay $53.00
- Seravino, Vermentino Toscano $55.00
- Villa Sparina, Gavi di Gavi $55.00
- Antinori, Bramito, Chardonnay $57.00
- Livio Felluga, Pinot Grigio $67.00
- La Scolca, Gavi di Gavi, Black Label $95.00
- Antinori, Castello della Sala, Cervaro $120.00
Argentina
- Seravino, Malbec, Antigal Uno, Mendoza $58.00
France
- Les Vignes du Baron, Sancerre, Loire $69.00
USA
- Charles Krug, Sauvignon Blanc, Napa Valley $58.00
- Sonoma Cutrer, Russian River, Chardonnay $60.00
- Far Niente, Chardonnay, Napa Valley $99.00
New Zealand
- Seravino, Reserve, Sauvignon Blanc, Marlborough $53.00
- Cloudy Bay, Sauvignon Blanc, Marlborough $85.00
Sparkling
- Seravino Prosecco Riserva Fantinel $60.00
- Seravino Rosé, Brut Riserva Fantinel $65.00
- Veuve Clicquot Brut "Yellow Label" $110.00
- Dom Pérignon $350.00
- Krug $375.00
- Louis Roederer Cristal $495.00
Italy
- Seravino, Tenuta Il Palazzo, Chianti Riserva DOCG $55.00
- Seravino, Under the Tuscan Sun, Super Tuscan $64.00
- La Roncaia, Friuli-Venezia Giulia, Merlot $65.00
- Prunotto Nebbiolo, Occhetti $65.00
- Antinori, Peppoli, Chianti Classico DOCG $68.00
- Guidalberto, Baby Sassicaia $95.00
- Antinori, Brunello di Montalcino $120.00
- Masi, Costasera, Amarone $125.00
- Pio Cesare, Barolo $129.00
- Antinori, Tignanello $250.00
- Tenuta San Guido, Sassicaia $390.00
France
- Brane Catenac, Chateau Margaux $185.00
- Chateau Talbot, Saint Julien $220.00
- Lynch Bages, Grand Cru, Pauillac $480.00
USA
- Lyric Etude, Pinot Noir, Santa Barbara $58.00
- St. Francis, Cabernet Sauvignon, Napa Valley $64.00
- Cabernet Sauv, Centered, Napa Valley $79.00
- Etude, Pinot Noir, Carneros Estate $95.00
- Joseph Phelps, Cabernet Sauvignon, Napa Valley $129.00
- Opus One, Napa Valley $450.00
Rose
- Seravino, Chateau Pigoudet Reserve, Provence $110.00
Serafina Always 61st (UES) Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Late-night food
- Private dining room
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Paid parking garage
- Paid street parking
Serafina Always 61st (UES) Photos










Serafina Always 61st (UES) Location
Serafina Always 61st (UES)
33 E 61st St, New York, NY 10065, USA
Serafina Always 61st (UES) Reviews
bartendercalamariglasspartytipmartinipenne vodkachicken saladovenfocaccia
★ 5★ 4★ 3★ 2★ 1Only went for a cold beer on a hot day but such a good atmosphere and menu that we stayed to eat. Lovely staff and a great buzz even though it was only 5pm. We both ate fresh pasta dishes that were excellent quality and not too large. A large portion of pistachio cakefor me proved to be more than enough for us both. Highly recommended place to eat for fellow visiting Europeans
June 21 · Nick BuchananI usually don't write about chain restaurants (Serafina has 25 in NY) but this one on 61st didn't feel like a chain. Walk down a few steps to an intimate setting with small tables and a bar. At the back area is the pizza oven. Although on my two visits, I didn't try a pizza, the ones I saw at neighboring tables looked delicious. We had the 'Al Pacino' aglio & olio and tagliatelle e fieno. We started with the insalata di poro cervo. A huge portion that we split. Subtle but tasty dressing and a great mix of romaine, hearts of palm and avocado. A small but good selection of wines by the glass and they serve generous pours. We also had a side of grilled lentils. Very tasty. The aglio olio was perfect. This is a simple but hard to make dish. Usually it is swimming in oil but this was just perfect blend of ingredients. It has a little kick as it is made with red pepper. The paglia has homemade fettuccine with a great tomato and cream sauce. A nice blend of flavors. For Desert we had the coconut gelato which was full of coconut flakes. Delicious. Fahim and Gilberto were our servers and very friendly and helpful. I don't know if the other outposts of this chain are the same but this location was great. So good we came back a second time!
July 30 · Robert BallantyneWent there with my wife and daughter. We started with spinach salad and the grilled octopus.... Then my daughter ordered the lobster ravioli and my wife and I had the steak and fries... The salad was excellent and the octopus even better especially with the condiment paste which seemed to have horseradish which gave it a nice freshness. The octopus was perfectly cooked too... The ravioli was good and the steak was very good. We finished with espresso and rocatta cheese cake. Had a full meal and I would repeat... Good stuff.
September 02 · Khaled KurdiThe food here was soo delish and our server Carlos was Amazing and super courteous and helpful! I would definitely reccomend this restaurant to Everyone looking for a beautiful ambience and delicious food! The prices are very reasonable too.
March 03 · L QI was pleasantly surprised by how good this actually was. I usually am disappointed with steak. They knocked it out of the park. Little well done but what can you do? The sauces were great. Everything was just nice and great.
June 27 · Brandon Thomson
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