Socarrat Paella Bar - Nolita Introduce
Welcome to the vibrant world of Socarrat Paella Bar, a culinary gem nestled in the heart of New York City’s Nolita neighborhood. If you're searching for an authentic taste of Spain without leaving the five boroughs, this is your destination. Socarrat isn't just a restaurant; it's an experience. From the moment you step inside, you're transported to the lively streets of Spain, surrounded by the aroma of simmering paella, the clinking of glasses, and the warm, inviting buzz of happy diners.
This article serves as your comprehensive guide to everything Socarrat Paella Bar has to offer, from its celebrated dishes and extensive drink menu to its unique atmosphere and services. We’ll delve into the details that make this spot a local favorite and a must-visit for anyone craving genuine Spanish flavors. Whether you’re a New York resident planning a special evening or a visitor looking for a memorable meal, you’ll find all the information you need right here.
Socarrat Paella Bar prides itself on recreating the true essence of Spanish dining. The name itself, "Socarrat," refers to the coveted, crispy, toasted layer of rice at the bottom of a perfectly cooked paella pan—a sign of a truly masterful dish. This attention to detail and commitment to authenticity is evident in every aspect of the restaurant, from the meticulously crafted tapas to the extensive selection of Spanish wines. It’s a place where you can gather with friends, celebrate a special occasion, or simply enjoy a fantastic meal in a cozy, romantic, and upscale setting.
Beyond the food, Socarrat offers an ambiance that truly sets it apart. The atmosphere is casual yet trendy, making it feel both special and comfortable. With live music, including the popular Flamenco shows, the restaurant provides entertainment that complements the dining experience perfectly. The combination of excellent food, a great wine list, and a vibrant setting makes Socarrat Paella Bar a standout choice among New York’s diverse culinary landscape. It’s a place where you can linger over small plates, share a large pan of paella with your group, and simply soak in the lively, festive spirit of Spain.
---Nestled at 284 Mulberry Street, New York, NY 10012, USA, Socarrat Paella Bar - Nolita is conveniently located in one of NYC's most charming and accessible neighborhoods. The Nolita area, known for its stylish boutiques and independent restaurants, provides the perfect backdrop for this authentic Spanish eatery. Its central location makes it easily reachable for New Yorkers from all over the city, whether you're coming from Manhattan, Brooklyn, or beyond.
When it comes to accessibility, the restaurant is well-equipped to accommodate all guests. It features a wheelchair-accessible entrance and wheelchair-accessible seating, ensuring that everyone can enjoy a meal without any hassle. For those driving, free street parking is available, which is a significant convenience in this bustling part of the city. Socarrat's prime spot on Mulberry Street means it's also a great starting or ending point for exploring the rest of the neighborhood.
For getting there via public transit, the restaurant is a short walk from several subway stations, including the B, D, F, and M trains at Broadway-Lafayette Street, and the 6 train at Spring Street. This makes it an ideal spot for an evening out, as you can easily get to and from the restaurant using the city’s extensive subway system. The lively and pedestrian-friendly streets of Nolita also make it a pleasant area to stroll through before or after your meal.
---Socarrat Paella Bar offers a wide range of services designed to make your dining experience seamless and enjoyable.
Dine-in and Table Service: Enjoy a full-service dining experience with attentive staff in a warm, inviting setting. Reservations are recommended for dinner to ensure you get a table.
Private Dining: The restaurant features a private dining room, perfect for hosting special events, from corporate gatherings to intimate celebrations.
Catering: Bring the flavors of Spain to your next event with Socarrat’s catering services. They offer large trays of their signature paellas and tapas, including options like the "TAPAS & PAELLA PACKAGE" and "TAPAS PACKAGE" for groups of 10 or more.
Takeout and Delivery: Can't make it to the restaurant? Socarrat offers both takeout and delivery, including no-contact delivery and curbside pickup, so you can enjoy their delicious food from the comfort of your own home.
Outdoor Seating: When the weather is nice, you can enjoy your meal on their charming outdoor patio, which is also pet-friendly, with dogs allowed outside.
Socarrat Paella Bar stands out for several key highlights that contribute to its excellent reputation.
Live Music: Experience the passion and energy of Spain with live music, including captivating Flamenco shows. It's a highlight that adds an extra layer of authenticity and entertainment to your visit.
Great Cocktails and Wine List: The bar is known for its exceptional cocktails, including classic and innovative Spanish-inspired drinks. The wine list is equally impressive, with a vast selection of Spanish wines, sherries, and sparkling cava to perfectly complement your meal.
Fast Service: Despite its popularity, Socarrat is praised for its fast and efficient service, ensuring that your food and drinks arrive promptly.
Great Desserts: Don’t skip dessert! The restaurant offers a delicious selection of classic Spanish sweets, from Churros con Chocolate to Tarta de Queso, providing the perfect end to your meal.
Diverse Menu Offerings: The menu caters to a variety of tastes and dietary needs, with a focus on small plates (tapas), comfort food, and options for happy hour. They also provide vegetarian and vegan options, ensuring there’s something for everyone.
For all inquiries, reservations, or to place an order, you can contact Socarrat Paella Bar - Nolita directly.
Address: 284 Mulberry St, New York, NY 10012, USA
Phone: (212) 219-0101
---So, why is Socarrat Paella Bar worth choosing for your next meal out in New York? It's more than just a restaurant; it’s a cultural journey. The authenticity of the food is a major draw. The paellas, the stars of the menu, are cooked to perfection, capturing the rich, complex flavors of Spain. While some customers have noted the rice can be very crispy, that "socarrat" layer is exactly what many Spanish food lovers seek out. The tapas menu offers a fantastic way to explore a variety of flavors, with classics like Gambas al Ajillo and Croquetas, as well as unique dishes. The portions, whether for a single tapa or a shared paella, are generous and satisfying.
The atmosphere is another compelling reason to visit. It’s simultaneously casual and romantic, making it suitable for a variety of occasions, from a casual dinner with friends to a special date night. The live Flamenco shows add a layer of excitement and cultural immersion that few other restaurants can match. It’s a place that buzzes with energy and makes you feel like you’re part of something special. The restaurant is also family-friendly, offering high chairs and a kids’ menu, so it's a great spot for a family dinner.
The variety of offerings is also a significant plus. Whether you’re stopping in for brunch and a "Bottomless Brunch" special or planning a full-course dinner, the menu has you covered. They offer a range of special packages, like the "Dinner for two" deal and the "Tapas dinner" package, making it easy and affordable to try a variety of dishes. The drinks menu is equally impressive, with a wide array of Spanish and international beverages, including sangria, cocktails, and a deep list of Spanish wines.
Ultimately, choosing Socarrat Paella Bar is about choosing a memorable experience. It’s about more than just eating; it's about enjoying a moment, sharing great food with great company, and being part of a vibrant cultural scene. The positive reviews from customers, who often highlight the amazing food, outstanding service, and one-of-a-kind shows, reinforce its reputation as a premier Spanish restaurant in New York City. For anyone looking for an authentic, high-quality, and enjoyable Spanish dining experience, Socarrat Paella Bar - Nolita is an easy and excellent choice.
Socarrat Paella Bar - Nolita Menu
Sangría
- Sangría Roja
- Sangría de Cava
Cocktails
- Oaxaqueño $18.00
jalapeño infused Los Vecinos mezcal, Torres orange liqueur, cucumber, basil, fresh lime
- Mojito/Mojito Fresa $16.00
Bacardi rum, fresh mint, fresh limes, sugar / fresh strawberries
- Clásico Gin & Tonic $16.00
gin, lemon peel, tonic water, juniper berries, angostura
- Pisco Punch $16.00
Pisco brandy, pineapple juice, agave, fresh lemon juice
- Margarita Clásica/Spicy $16.00
Sauza blanco tequila, fresh lime / jalapeño infused juice, triple
- Quita Angustias $15.00
Spanish Blat vodka, pomegranate, St. Germain, black pepper
- Cowboy Asturiano $15.00
High West double rye, Asturian apple cider, honey-thyme
- Espresso Martini $19.00
freshly brewed Candelas coffee, double espresso vodka, Kahlúa
Bebidas Españolas
Spanish Cocktails
- Cava Spritz $16.00
Campari, cava, club soda
- Tinto de Verano/Kalimotxo $12.00
red wine with sprite or coca-cola
- Rebujito $12.00
manzanilla sherry, sprite
- Clara $10.00
Mahou beer with kas lemon soda
- Vermut $14.00
Spanish vermouth, kas lemon, rosemary
Cerveza y sidra
Beer & Cider
- Estrella Damm Draft $8.00
- Mahou $8.00
- Amstel Light $8.00
- Heineken $9.00
- Estrella Galicia $9.00
- Lagunitas IPA $10.00
- Clausthaler $8.00
non-alcoholic
- Alhambra Reserva $11.00
edición especial 1905
- 1906 Estrella Galicia $10.00
premium lager Reserva especial
- La Lata $9.00
dry hard apple Basque cider
Sin Alcohol
Non-Alcoholic
- Blueberry Mocktail $11.00
- Strawberry Mocktail $11.00
- Lemon Iced Tea $8.00
- Kas $6.00
Spanish soda choice of apple, orange or lemon
- Ginger Beer $6.00
Sparkling
- 001. Blancher Reserva
Cava Brut (2020)
- 002. Sabartes
Cava Rosé, Brut, N/V
- 003. Sel D'Aiz Maldita La Hora
B. Nature Riesling (2020)
- 004. Moët & Chandon
Brut Imperial, N/V
Rosado/Rose
- 99. Ros de Pacs
(biodynamic) Xarel·lo, Garnacha, Penedés, 2022
Blanco/White
- 101. Pago del Vicario
Blanco de Tempranillo, Tierra de Castilla, 2023
- 102. Oh! Sister
Verdejo, Tierra de Castilla y Leon, 2022
- 103. Castel de Fornos
Albariño, Rias Baixas, 2023
- 104. Cosmic Biodynamic Xarel·Lo
Sauvignon Blanc, Penedés, 2022
- 105. Viña Costeira
Treixadura, Ribeiro, 2021
- 106. Talva
Chardonnay, S. Blanc, Tempranillo, Garnacha, Tierra de Castilla , 2019
- 107. Oreka
Hondarrabi Zuri, Hondarrabi Beltza, Getariako-Txakolina, 2023
- 108. Ultreia
Godello, Bierzo, 2021
- 109. Palacio Fefiñañes
Albariño, Rias Baixas, 2022
- 110. Suañe Reserva
Viura, Sauvignon Blanc, Rioja, 2018
Tinto/Red
- 201. Socarrat
Tempranillo, Rioja, 2020
- 202. Luna Lunera
(organic) Syrah, Castilla La Mancha, 2022
- 203. Belezos
Crianza, Tempranillo, Rioja, 2021
- 204. Logos, II.
Cabernet, Tempranillo, Garnacha, Navarra, 2014
- 205. Finca La Mina Reserva
Tinto Fino, Ribera del Duero, 2018
- 206. Camino de Navaherreros
Garnacha, Madrid, 2022
- 207. Venta de la Ossa
Syrah, Tierra de Castilla, 2018
- 208. Pavina
Tempranillo, Pinot Noir, Castilla y León, 2019
- 209. Torrederos
Tinto Fino, Ribera del Duero, 2022
- 210. Proyecto
Garnacha, Priorat, 2021
- 211. Morillas
Mencia, Cantabria, 2020
- 212. Gran Coronas
Cabernet Sauvignon, Penedes, 2019
- 213. Torralbenc
Merlot, Syrah, Menorca, 2021
- 214. Ondarre Gran Reserva
Tempranillo, Rioja, 2018
- 215. Izadi Reserva
Tempranillo, Rioja, 2019
- 216. Gratavinum 2πR
(biodynamic) Granacha, Cariñena, Syrah, Priorat, 2020
- 217. Domino del Cuco
Tinto Fino, Ribera del Duero, 2011
- 218. Valduero Crianza
Tinto Fino, Ribera del Duero, 2018
- 219. Pesquera
Crianza, Tinto Fino, Ribera del Duero, 2020
- 220. Valduero Reserva
Tinto Fino, Ribera del Duero, 2016
- 221. Pago de Carraovejas
Tempranillo, Cabernet, Merlot, Ribera del Duero, 2020
- 222. Más La Plana
Cabernet Sauvignon, Penedés, 2017
- 223. Protos Gran Reserva
Tinto Fino, Ribera del Duero, 2016
Sherries
Fortified Wines
- Tío Pepe Fino $12.00
full body, almond aroma, crisp and dry
- Maestro Sierra Pedro Ximenez $15.00
sweet & aromatic, honey & raisins
- Tío Diego Amontillado $16.00
nut, dried fruit &leather aroma
- Obispo Gascón Palo Cortado $14.00
delicate aroma of toasted nuts & caramel
- Gobernador Oloroso $16.00
light & dry
Postres
- Churros con Chocolate $11.00
Churros, hot chocolate sauce
- Flan $12.00
Flan, passion fruit, pistachio crumble, white chocolate coconut foam
- Mousse de Chocolate $14.00
70% dark chocolate mousse, cocoa crumble, sea salt, EVOO
- Tarta de Queso $12.00
traditional Basque cheesecake, strawberry sauce
- Torrija Caramelizada $14.00
Caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream
- Helado Sorbete del Día $12.00
Ask your server for the daily selection
Vinos de Postre
dessert wines & sherries
- Olivares Dulce Monastrell $14.00
Jumilla
- Don PX $15.00
Pedro Ximenez de Toro Albalá Montilla-Moriles.
- Lusteau East India $14.00
Sweet oloroso, Jerez
- Reymos $13.00
Sparkling Moscatel, Valencia
Café y Té
coffee & tea
- Espresso $5.00
- Double Espresso $8.00
- Café Cortado $5.00
- Café con Leche $6.00
- Café Bombón $8.00
espresso, condensed milk
- Capuccino $6.00
- Americano $5.00
- Carajillo $11.00
espresso, choice of Bailey's rum or brandy.
- Café Quixote $13.00
Espresso, Spanish brandy, whipped cream.
- Té $5.00
ask your server for daily selection
- Espresso Martini $17.00
freshly brewed Candelas coffee, double espresso vodka, Kahlúa
Tapas
Price per tray. Serves 10 people.
- Tortilla Española* $90.00
Traditional Spanish egg and potato omelette
- Croquetas $75.00
Crispy and creamy croquettes. Choice of spinach, serrano ham, chorizo
- Patatas Bravas $65.00
Crispy potato cubes, aioli, spicy tomato sauce
- Dátiles $90.00
Bacon wrapped dates, valdeon cheese, apple puree
- Gambas Al Ajillo $90.00
Sizzling shrimp, olive oil, garlic, guindilla peppers
- Albóndigas $85.00
Veal and beef meatballs in a light tomato sauce
- Pan Con Tomate $60.00
Fresh tomato spread, olive oil, garlic, country toast
- Coles De Bruselas $85.00
Crispy brussels sprouts, chopped almonds, sweet and spicy glaze
- Grilled Vegetables $85.00
Grilled zucchini, eggplants, carrots, cauliflower and broccoli
- Campero Board* # $145.00
Jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
- Chorizo...Chorizo! $85.00
Chorizo, white wine sauce, paprika
- Pulpo a la Gallega # $140.00
imported Spanish octopus cooked in Galician style, potato cubes, paprika oil, sea salt
Paellas
Price per serving. Paella can be served in the paella pans or in catering containers
- Socarrat $34.00
Chicken, beef, shrimp, white sh, cuttlesh, mussels, cockles, fava beans
- Pescado y Marisco $34.00
Shrimp, mussels, scallops, cockles, white sh, english peas
- De la Huerta $33.00
Eggplant, cauliower, artichokes, tomatoes, chickpeas, snow peas
- Arroz Negro $34.00
Shrimp, calamari, scallops, sh, piquillo peppers, squid ink
- Carne $34.00
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
PRE-FIXE PACKAGES
minimum order 10 persons
- TAPAS & PAELLA PACKAGE $65.00
select 4 tapas and 2 paellas for your party
- TAPAS PACKAGE $55.00
select 5 tapas for your party
Tapas
- Gambas al Ajillo $20.00
sizzling shrimp, olive oil, garlic, guindilla peppers
- Croquetas $17.00
crispy and creamy croquettes of the day
- Chorizo...Chorizo! $16.00
chorizo, paprika, white wine, fava bean pesto
- Pulpo a la Gallega $24.00
imported Spanish octopus cooked in Galician style, potato cubes, paprika oil, sea salt
- Costilla de Ternera $28.00
short ribs braised in red wine, citrus carrot purée, baby carrots
- Coles de Bruselas $16.00
crispy brussels sprouts, chopped almonds, sweet and spicy glaze
- Pan con Tomate $11.00
fresh tomato spread, olive oil, garlic, country toast
- Tortilla Española* $15.00
classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast
- Patatas Bravas $12.00
crispy potato cubes, aioli, spicy tomato sauce
- Dátiles $16.00
bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée
- Calamar a la Plancha $22.00
grilled squid, parsley, garlic, olive oil, sea salt
- Atún con Sésamo $22.00
seared sesame crusted tuna, avocado, mojo picón
- Chuletas de Cordero $26.00
marinated grilled lamb chops, olive pisto, olive oil & lemon greek yogurt
- Lubina con Escalivada $26.00
grilled sea bass filet, roasted peppers and eggplant salad
- Ensalada de Burrata y Tomate Heirloom $20.00
burrata cheese, heirloom tomatoes, frisée, cucumber, tapenade, basil sherry vinaigrette
- Pimientos de Padrón $14.00
shishito peppers, sea salt
- Jarrete de Cordero $28.00
lamb shank, brown sauce, steamed green beans, lemon thyme, hazelnuts
- Dorada para 2 $48.00
whole orata for 2 people, baked lemon potatoes, white wine, garlic & paprika sauce
Snacks
- Paté de Berenjenas $14.00
charred eggplant, sesame tahini, sherry vinegar, herbs, pita bread
- Almendras y Aceitunas $12.00
Marcona almonds and marinated olives
- Boquerones en Vinagreta $14.00
white anchovies, Spanish olives, garlic & parsley olive oil
Boards
- Jamón Serrano* $29.00
Spanish white pig aged 18 months, tomato toast
- Jamón Ibérico* $39.00
boneless acorn fed 100% Iberico pork shoulder
- Campero* $38.00
jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
- Quesos
chef's selection of Spanish cheeses, assorted pairings
Paella
Paellas are priced per serving; Minimum order of 2 servings
- Socarrat $34.00
free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito
- Pescado y Marisco $34.00
shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito
- Arroz Negro $34.00
shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito
- De La Huerta $33.00
eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito
- Carne $34.00
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
- Langosta $49.00
lobster, calamari, shrimp, white fish, scallops, peppers, tomato sofrito
Bottomless Brunch
- Bottomless Brunch $29.00
One and a half hour of red sangría or mimosa; With the purchase of any entrée. Entire table must participate
Eggs Classics
- Eggs "Benedictos" $22.00
two poached eggs, english muffin, piquillo sauce, patatas bravas, market greens; Choice of bacon, smoked salmon or spinach
- Eggs ''Flamenca'' Casserole $22.00
baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast
- Jamón & Manchego ''Broken Eggs'' $20.00
two fried eggs, jamón serrano, manchego cheese, crispy wedged potatoes
- Frittata $20.00
3 eggs open omelette, mixed greens. Choose 3 ingredients: mushrooms, broccoli, zucchini, potatoes, bacon, cheddar cheese
- Spanish Omelette $18.00
egg, potato & onion omelette, served with pan con tomate toast, market greens
Brunch Specials
- B.E.C Paella $25.00
bacon, baked eggs, cheddar cheese, tomato sofrito
- Torrija French Toast $18.00
brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup & whipped cream
- Fish & Chips $24.00
fresh cod in a lightly & crunchy curry tempura, olives tartar sauce, smoked paprika parsley fries
- Chicken Milanesa $24.00
breaded chicken cutlet, parsley & garlic, arugula, Idiazábal cheese
- Steak & Eggs $28.00
skirt steak, two eggs any style, patatas bravas, market greens
- Socarrat Burger $22.00
8oz veal & beef burger 8oz free range veal & beef, light sautéed onions, tetilla cheese, smoked paprika parsley fries, homemade ketchup
- Avocado Toast $22.00
chunky avocado, two poached eggs, tomato toast, patatas bravas, market greens
Salads
- Socarrat Salad $20.00
mixed greens, avocado, asparagus, crisp apples, dried cranberries, candied walnuts, sherry-honey vinaigrette
- Burrata & Heirloom Tomato Salad $20.00
burrata cheese, heirloom tomatoes, beets, frisée, basil sherry vinaigrette
Sides
- English Muffin Tostada $5.00
- Patatas Bravas $8.00
- Bacon $8.00
- Chorizo Sausage $8.00
- Shishito Peppers $8.00
Special Brunch Drinks
- Mahou Draft $8.00
draft lager from Madrid
- Estrella Damm Draft $8.00
draft lager from Barcelona
- Oh! Sister $12.00
Verdejo, Tierra de Castilla y León, 2022
- Socarrat $12.00
Tinto, Tempranillo, Rioja Crianza
- Sangría Roja $12.00
- Sangría Rosé $12.00
- Blancher Reserva $12.00
Cava Brut (2020)
- Margarita $12.00
Sauza tequila, fresh lime or jalapeño infused juice, triple sec, salt
- Clásico Gin & Tonic $12.00
gin, lemon, tonic water, angostura juniper berries
- Mimosa $12.00
3-COURSES
All included
- Paella of your choice*
*Except Langosta Paella, Minimum of 2 servings per paella
- Green Salad
- Flan
DRINK
Choose between:
- Glass of House Wine
- Glass of Red Sangria
Boards
- Campero* $38.00
jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
- Jamón Serrano* $29.00
Spanish white pig aged 18 months, tomato toast
- Jamón Ibérico* $39.00
5 Jotas 'Spain's Best' Spanish black foot pig, acorn-fed, aged 36 months
Dinner for two
2 tapas + 1 paellas + 1 dessert for $94
- 2 tapas
Choose 2 tapas
- 1 paella
Choose 1 paella
- 1 dessert
Choose 1 dessert: - Churros with chocolate - Flan
Tapas dinner
4 tapas for $59
- 4 tapas
Choose 4 tapas
Red Sangria
- 16oz $19.00
(0.47 liter)
- 32oz $36.00
(0.95 liter)
Tapas
- Gambas al Ajillo $20.00
sizzling shrimp, olive oil, garlic, guindilla peppers
- Chorizo...Chorizo $16.00
chorizo, paprika, white wine, fava bean pesto
- Patatas Bravas $12.00
crispy potato cubes, aioli, spicy tomato sauce
- Coles de Bruselas $16.00
crispy brussels sprouts, chopped almonds, sweet and spicy glaze
- Tortilla Española* $15.00
classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast
- Croquetas $17.00
crispy and creamy croquettes of the day
- Pimientos de Padrón $14.00
shishito peppers, sea salt
- Pan con Tomate $11.00
fresh tomato spread, olive oil, garlic, country toast
- Dátiles $16.00
bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purèe
Desserts
- Churros con chocolate $11.00
churros, hot chocolate
- Flan $12.00
flan, passion fruit, pistachio crumble, whipped cream
- Tarta de Queso $12.00
traditional Basque cheesecake, strawberry sauce
Socarrat Paella Bar - Nolita Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great dessert
- Great wine list
- Live music
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
Pets
- Dogs allowed outside
Socarrat Paella Bar - Nolita Photos










Socarrat Paella Bar - Nolita Location
Socarrat Paella Bar - Nolita
284 Mulberry St, New York, NY 10012, USA
Socarrat Paella Bar - Nolita Reviews
flamencodancinghappy hourflanenergybrussels sproutsentertainmentrestaurant weekintimatelamb chops
★ 5★ 4★ 3★ 2★ 1We go often to this place every time we want to feel the real Spain experience. Food is amazing. Service is outstanding. And the show is one of a kind. Prices are reasonable. Definitely a to go place every time we are visiting the City. See you again August 5th for the Flamenco show again!!! Let’s GOOOOO! 💪🏼🥰💃🇻🇪❤️🇪🇸
August 05 · Jose Luis BraviniOverall good experience at Socarrat. We came during restaurant week and got the $45 per person deal. You get a tapa per person and then you can share paellas, minimum 2 people per paella. You also get a dessert per person no drinks included.The food tastes good. The tapas were great. The paellas taste good too the only problem is that a lot of rice was burned. They put a very thin layer of rice spread on the very hot pan and it just gets dry and burned which is a shame. The seafood itself in the paella was very good. Desserts were basic but nice.
July 25 · Guy EichlerWe had an AMAZING experience at Socarrat Nolita. Our server Wilor was truly the best. He ensured we were always taken care of and was very knowledgeable about the menu. Not only was the food and ambience amazing but the service was 10/10.
July 01 · Crystal BenavidesMy family and I love coming here for tapas, happy hour or dinner. Anytime we come we feel like family and we truly enjoy ourselves. If you can make it to a Tuesday night flamenco show, you will not be disappointed.
July 01 · Melissa SantistebanThis was my first time at time at this restaurant. The food was amazing! I ordered the paella de carne and Napoleón de verduras. I also had the bread with tomatoes. Everything was delicious! I plan on going back.
August 15 · Yvette Gonzalez
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