Superica Introduce
In a state where Tex-Mex is more than just a cuisine—it's a way of life—Superica stands out as a destination that honors this rich culinary tradition with a fresh, modern flair. Located in Houston's vibrant Heights neighborhood, Superica offers a menu that takes classic Tex-Mex dishes and elevates them with high-quality ingredients and expert preparation. This isn't your average Tex-Mex spot; it’s a place that combines a lively and trendy atmosphere with a genuine passion for the food. It's the kind of restaurant that appeals to a wide variety of diners, from those looking for a casual meal to groups celebrating a special occasion.
Superica has built a reputation not only on its food but also on its overall dining experience. The ambiance is casual, cozy, and trendy, making it a comfortable and engaging place to be. The restaurant is popular for lunch and dinner, and it’s a great spot for solo dining or for large groups. Reviews highlight the fast service and the quality of their beverages, including a great beer and cocktail selection. While some customer experiences have varied, a notable point is the management's proactive approach to feedback, demonstrating a commitment to ensuring every guest has a great time. This responsiveness, coupled with a menu full of enticing options from fajitas to a variety of street-style tacos, makes Superica a prominent name in Houston's dining landscape.
Superica is conveniently located at 1801 N Shepherd Dr #B, Houston, TX 77008, USA. This address places it in the heart of Houston's bustling Heights neighborhood, making it easily accessible for locals and tourists alike. The restaurant is designed to be as accommodating as possible, with a variety of parking options to make a visit stress-free. Patrons can utilize the free parking lot or find free street parking. For an even more seamless experience, valet parking is also available.
Superica is committed to accessibility, ensuring that everyone can enjoy a meal with ease. The restaurant features a wheelchair-accessible entrance, a wheelchair-accessible parking lot, a wheelchair-accessible restroom, and wheelchair-accessible seating. These amenities reflect the restaurant's inclusive approach to hospitality. The combination of a prime location and excellent accessibility makes Superica a practical and welcoming choice for anyone in the Houston area looking for a high-quality Tex-Mex dining experience.
Superica provides a comprehensive range of services and dining options to cater to its customers' needs, ensuring convenience and flexibility.
- Outdoor Seating: Enjoy your meal in the fresh air on the outdoor patio, which is also pet-friendly.
- Curbside Pickup, Takeout, and Delivery: For those on the go, the restaurant offers convenient takeout and delivery services, with a special curbside pickup option for an efficient experience.
- Dine-in: The classic dine-in option allows you to experience the restaurant’s trendy and cozy atmosphere while enjoying full table service.
- Table Service: Guests can enjoy a traditional, sit-down dining experience with full table service.
- Catering: For larger events or gatherings, Superica offers catering services, allowing you to bring their delicious Tex-Mex specialties to your next party.
- Reservations: The restaurant accepts reservations, making it easy to plan ahead, especially for groups or during busy dining hours.
Superica stands out for a variety of features and highlights that make it a local favorite and a noteworthy dining destination. These elements contribute to its unique appeal and keep customers coming back for more.
- Extensive Menu and Offerings: The menu is a highlight, featuring Tex-Mex staples and a wide range of options. From classic fajitas and enchiladas to street-style tacos, there's a dish for every craving. Offerings also include a great selection of alcohol, beer, wine, and cocktails. The restaurant also has healthy options, small plates, and vegetarian and vegan choices.
- Great Beverage Selection: The restaurant is known for its great beer and cocktail selection, as well as a great wine list. This makes it an ideal spot for happy hour or a celebratory dinner. The availability of hard liquor and a bar onsite adds to the appeal.
- High-Quality Ingredients: A customer review notes that the restaurant's chips are "thin and crispy" and that they allow patrons to salt them to their preference. This attention to detail, such as leaving the salting to the customer, suggests a commitment to fresh, quality ingredients. The review also praises the "green table sauce," which is described as "really good."
- Unique Atmosphere: The atmosphere is described as casual, cozy, and trendy, which attracts a diverse crowd including groups, families, and tourists. The fact that the restaurant is family-friendly and provides a kids' menu and high chairs is a significant highlight.
- Dessert Options: The menu offers dessert, rounding out the dining experience and providing a sweet finish to a flavorful meal.
For those looking to get in touch with Superica, their contact information is as follows:
Address: 1801 N Shepherd Dr #B, Houston, TX 77008, USA
Phone: (713) 955-3215
Mobile Phone: +1 713-955-3215
Why is Superica a restaurant worth choosing in a city with no shortage of Tex-Mex options? The answer lies in its ability to blend authentic Tex-Mex tradition with a modern, high-quality dining experience. The restaurant is a destination for those who appreciate elevated classics, a lively atmosphere, and a commitment to customer satisfaction. While some customer feedback on service and specific dishes has been mixed, the proactive management response to a detailed review shows a genuine commitment to improving and ensuring a great experience for every patron. The menu is a testament to the versatility of Tex-Mex, offering everything from classic cheese enchiladas to steak and fish plates. The wide variety of offerings, from a full bar to healthy and vegan options, makes it a great choice for any occasion or dietary need. For anyone in Houston seeking a vibrant and delicious Tex-Mex experience, Superica is an excellent choice that offers a perfect blend of tradition and modern flair, making it a cherished spot in the local culinary scene.
Superica Food & drink
Street Style Tacos
- Hard Picadillo $18.00
Crispy tacos filled with seasoned ground beef, shredded lettuce, crema, and cheese, garnished with fresh cilantro. served with a side of refried beans and mexican rice.
- Hard Vegetarian $18.00
Crispy taco filled with shredded lettuce, crema, and grated cheese, served with a side of rice and black beans.
- Soft Avocado $18.00
- Soft Picadillo $18.00
Soft corn tortilla filled with seasoned ground beef, lettuce, cheese, and crema. served with mexican rice and refried beans.
- Soft Chicken Tinga Dinner $18.00
- Tacos De Camarones $22.00
- Tacos De Barbacoa $21.00
- Hard Chicken Tinga $18.00
Shredded chicken in spicy tomato sauce with lettuce, cheese, and crema, served with mexican rice and refried beans.
- Tacos De Pescado $23.00
Soups & Salads
- Sopa De Tortilla $9.50
Gluten-free. sopa de tortilla rich chicken & vegetable soup, ancho chili, cilantro, avocado, crispy tortillas.
- Ensalada De La Casa $13.00
Chopped greens, avocado, cucumber, pickled onion, sweet corn, radish, monterey jack, crispy tortillas. items denoted with an asterisk may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.
Fajitas
- Fajita Vegetable $25.00
- Fajita Fixin's $5.00
Additional side of fajita fixin's: lettuce, sour cream, guacamole, cheese and pico de gallo
- Fajita Chicken $29.00
- Fajita Mixta (For 2) $46.00
- Fajita Deluxe (For 2) $58.00
- Fajita Steak $36.00
Enchiladas
- Chicken Verde Enchiladas $19.50
Morita chile braised chicken, salsa verde, and sour cream. items denoted with an asterisk may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. add fried egg for an additional charge.
- Picadillo Enchiladas $19.50
Spiced ground beef, chili gravy, and monterey jack. items denoted with an asterisk may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. add fried egg for an additional charge.
- Cheese Enchiladas $17.00
Stringy mexican cheese, chili gravy. items denoted with an asterisk may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. add fried egg for an additional charge.
- Chicken Suizas Enchiladas $20.50
Sour cream-poblano sauce, monterey jack. items denoted with an asterisk may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. add fried egg for an additional charge.
- Pollo Con Mole Enchiladas $20.50
Morita chicken, mole poblano, and queso fresco. items denoted with an asterisk may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. add fried egg for an additional charge.
- Vegetable Enchiladas $18.50
Mushrooms, poblano pepper, sweet corn, and smoked tomatillo sauce. items denoted with an asterisk may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. add fried egg for an additional charge.
N/A Beverages
- Fanta Orange $5.00
- Mexican Coke $5.00
- Mexican Sprite $5.00
A lemon-lime soda made with real cane sugar and bottled in mexico.
- Topo Chico $5.00
- Squirt $5.00
Quesdillas
- Chicken Quesadillas $19.00
Grilled flour tortillas filled with seasoned chicken and garnished with pickled jalapeños and carrots, lettuce, sour cream, and guacamole.
- Steak Quesadilla $24.00
Grilled flour tortillas filled with fajita steak and garnished with pickled jalapeños and carrots, lettuce, sour cream, and guacamole.
- Quesadilla Cheese $14.00
Grilled tortilla filled with melted cheese and garnished with pickled jalapeños and carrots, lettuce, sour cream, and guacamole.
A Tex-Mex Tradition
- Steak Carbon $28.00
- Pork Carbon $20.00
- Chicken Carbon $19.00
Steak And Fish
- Tampiquena $38.00
- Carne Asada $46.00
Bone-in ribeye, ancho chile rub, papas fritas, morita chile mayo, and queso fresco. items denoted with an asterisk may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.
Especialidades De La Casa
- Grilled Chlle Relleno $24.50
- Carne Guisada $26.00
- Hamburguesa $20.00
8oz. double meat, american cheese, chili con came, mustard, lettuce, pickles, onions, and steak fries. items denoted with an asterisk may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.
- Chile Relleno $19.00
Kids Menu
- Kid's Bean And Cheese Nachos $9.00
- Kid's Chicken Quesadilla $10.00
Flour tortillas, wood grilled chicken and cheese. served with mexican rice, and two frijoles.
- Kid's Beef Taco (Soft) $9.00
Two flour tortillas with beef picadillo and shredded cheese. served with mexican rice and two frijoles.
- Kid's Beef Taco (Crispy) $9.00
Gluten-free. two crispy shells filled with beef picadillo and shredded cheese. served with mexican rice, and two beans.
- Kid's Cheese Quesadilla $9.00
- Kid's Chicken Taco (Crispy) $9.00
Gluten-free. two crispy shells filled with grilled chicken and shredded cheese. served with mexican rice and two frijoles.
- Kid's Chicken Taco (Soft) $9.00
Two flour tortillas with grilled chicken and shredded cheese. served with mexican rice, and two frijoles.
Appetizers
- Queso Compuesta $14.00
- Nacho Picadillo $15.00
- Classic Queso $9.00
- Flautas $14.00
gluten-free. chicken tacos dorados, shredded lettuce, sour cream, queso fresco, tomato, and salsa cremosa.
- Nachos $12.00
Gluten-free. texas style nachos, eight individual tostadas topped with refried beans laden with pork, a blend of 4 cheeses, served with lettuce, pickled jalapeños, guacamole and sour cream.
- Nacho Chicken $17.00
- Queso Chicken $14.00
- Queso Picadillo $12.00
- Nacho Steak $22.00
Superica Details
Service options
- Outdoor seating
- Curbside pickup
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Late-night food
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
- Valet parking
Pets
- Dogs allowed outside
Superica Photos










Superica Location
Superica
1801 N Shepherd Dr #B, Houston, TX 77008, USA
Superica Reviews
brunchpancakesvalet parkingsyrupposolechilaquilespork belly tacosqueso fundidosteak and eggsblood orange
★ 5★ 4★ 3★ 2★ 1I went in for my first time during lunch. It was fairly slow. But the service could have been better, refills were a problem.The Menu might be right online, but the prices were slightly off. I didn't compare the drink menu, which is fairly big.The food was pretty good, so I'll be back. I only had the Pork Belly Taco and Beef Enchilada with Refried Beans and Rice with an Ice Tea. The Spicy Sauce on the past was pretty good. The Green table Sauce was really good and the Chips were thin and crispy. They leave salting up to you, which I prefer. I'm not sure they would support the weight of dropping them into anything. I'll have to check out more items next time.
July 10 · Dylan RawlineUpdate July 17, 2025. The management staff reached out to me after seeing my review and kindly offered to invite me back as their guest. That was a wonderful gesture and I do appreciate their responsiveness.Sometimes I get asked the question "Did you say anything to the staff when they came around to see if everything was okay? And if so, why didn't you give them an opportunity to fix it?" And I kinda have two answers to that. First, sometimes when one is with a group of people, with lively conversation, one doesn't want to put a damper on the socializing. But the second answer is that, well, it is like this. You have people in the kitchen trained. It is their profession. I get interested in how the dish is coming out of the kitchen. Someone saw this enchilada plate and said "this is perfectly acceptable, send it out." So I look at technique and what a kitchen is content with, representative of their menu. And as I said in my original post, the other dishes came out fine and were enjoyed by others at the table. And again, maybe I am the only person who has ever obsessed about the enchiladas, whereas all other patrons were perfectly happy with the seasoning and the presentation. It could just be me having higher expectations than the average person.Original Post: This review is in respect to the cheese enchilada plate tonight. July 2025. Others in our group enjoyed what they ordered. By way of clarification, I had the pleasure of helping research and recipe test for The Tex-Mex Cookbook, and I take Tex-Mex seriously, possibly more seriously than others would. So for me good enough is good enough, or a kitchen that is just phoning it in, well that kind of doesn’t cut it with me, because I am passionate about Tex-Mex. Now I have Ford Fry’s cookbook in my collection and I have cooked from it. And I have a gut feeling that Ford Fry, were he to taste the enchilada plate that came out of the kitchen tonight, would agree with me that it just wasn’t up to snuff. Not good. Too much cumin in the rice. Lukewarm. Tex-Mex shouldn’t be lukewarm. There’s a reason why waiters say “Hot plate!Hot plate!”. Enchilada flavor was off due to an unpleasant and sparse chili gravy. I can’t recommend the cheese enchilada plate here.
July 17 · Jay FrancisAgree with all the reviews about the huge portions. We got the guava glazed ribs, chilaquiles, chicken Chile relleno, chicken tinga tacos, and chicken fajita tacos. The sauce on the ribs, chilaquiles, and chile definitely had a spicy kick to it. I did like hint of guava but didn't think the ribs themselves had flavor to it. The sauce seemed to just be on top of the ribs as opposed to glazed onto it. The chicken in the chile relleno was slightly overcooked leaving it with a bite. The chicken tinga filling had a lot of flavor but the overall flavor and texture was soggy because of the tortillas. Loved the rice and beans. Tres leches cake seemed slightly stale. The jalapeño cheddar sausage was good. Service was a bit slow-It took about a hour for the sausage to come out, right after we had finished eating.
June 03 · Riya SantraBeen here quite a few times with friends and they are consistent every time! Great food, and they are very knowledgeable about allergies! They’ll check with the manager and chef to make sure you’re safe. Get your Tex Mex fix here!
July 17 · Tristan DicksI went with a party of 3 for Brunch on Sunday. Supper last minute and we were sat quickly. Parking can be tricky they do offer valet but there is multiple public parking around the area. The atmosphere was amazing and our waitress was great! The food was phenomenal I loved the chilaquiles! It was my second time going and my friends first and they all loved it. We are definitely going back.
February 09 · Elsa Hernandez
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