Sushi Lab Rooftop Introduce
For those in New York City seeking a dining experience that is as memorable as it is delicious, Sushi Lab Rooftop offers a unique and elevated escape. Tucked away on the rooftop of the Sanctuary Hotel in the heart of Times Square, this restaurant is a serene oasis above the bustling city streets. It's a place where traditional Japanese cuisine meets modern culinary artistry, creating a fusion of flavors and a dining experience that is truly one-of-a-kind. Sushi Lab Rooftop has become a celebrated destination for its creative take on sushi, innovative omakase, and a stunning atmosphere that combines cozy charm with trendy sophistication.
The concept of Sushi Lab is an "experiment" in dining, focusing on unique creations and a journey for the senses. They pride themselves on sourcing the highest quality ingredients, including some fish flown in from Japan, to ensure every dish is a masterpiece. The ambiance is a major part of the appeal, with lush greenery and a stylish decor that makes you feel as though you've been transported to a private garden. Whether you're celebrating a special occasion, enjoying a romantic dinner, or simply looking to treat yourself to an extraordinary meal, Sushi Lab Rooftop delivers on all fronts with its meticulous attention to detail and a commitment to hospitality.
Sushi Lab Rooftop is perfectly situated at 132 W 47th St, New York, NY 10036, USA. Its location atop the Sanctuary Hotel places it right in the center of the action, just steps away from Broadway theaters, iconic landmarks, and a myriad of other attractions. This makes it an ideal spot for a pre-theater dinner or a post-show celebration. The accessibility is a significant benefit for both locals and tourists, as the area is well-served by multiple subway lines and is easily reachable from all parts of the city.
The restaurant's rooftop setting is a key feature, providing an escape from the energy of the city below while still offering a vibrant atmosphere. While it's an outdoor space, it is fully equipped for year-round dining. It is fully covered from inclement weather and has heating for the colder months, so you can enjoy the beautiful setting regardless of the season. The convenient location and unique rooftop seating make it a desirable choice for lunch, dinner, or a special date night.
Sushi Lab Rooftop is a full-service restaurant that provides a range of options to cater to various preferences. The services are designed to ensure a seamless and enjoyable experience from start to finish.
- Dine-in: This is the most popular service, offering a full table service experience. The restaurant has various seating options, including outdoor seating and the famous chef’s counter, where you can watch the sushi masters at work.
- Takeout: For those who prefer to enjoy their meal elsewhere, takeout is available, allowing you to bring the delicious flavors of Sushi Lab to your own space.
- Delivery: The restaurant offers delivery services, providing a convenient way to get high-quality sushi delivered right to your door.
- Onsite Services: Being located within a hotel, the bar and restaurant offer a complete onsite experience, with a full bar and a dedicated staff to cater to your needs.
- Reservations: Given its popularity and intimate size, it is highly recommended to make a reservation, especially for dinner. The restaurant accepts reservations, which is a great way to ensure you have a table and a seamless dining experience.
- Payments: The establishment accepts a variety of payment methods for convenience, including credit cards, debit cards, and NFC mobile payments.
- Catering to all: The restaurant is noted as being good for kids and has high chairs available, making it a surprisingly family-friendly option in a trendy setting.
The variety of services, from a formal dine-in experience to convenient takeout and delivery, highlights Sushi Lab Rooftop's commitment to accommodating a wide range of customer needs and preferences.
Sushi Lab Rooftop stands out in a crowded New York City dining scene due to its unique and compelling features.
- Rooftop Seating: The beautiful garden terrace on the rooftop is a major highlight. It provides a cozy and trendy atmosphere that is perfect for a special occasion or a relaxing evening, with the added bonus of being covered and heated for all-weather dining.
- Omakase Experience: A significant portion of the menu is dedicated to the Omakase experience, offering a chef's selection of expertly crafted dishes. This is a journey for the senses and a true showcase of the chefs' artistry and the quality of ingredients.
- Innovative Menu: The menu goes beyond traditional sushi, with unique creations that include a “Tuna Flight,” “Uni Macaron,” and the "Gold Digger" dish. This commitment to culinary experimentation sets it apart from other sushi restaurants.
- Great Cocktails and Beverages: The bar offers a wide selection of alcoholic beverages, including beer, cocktails, hard liquor, and wine. The handcrafted cocktails are designed to perfectly complement the food, adding another layer to the dining experience.
- Friendly and Attentive Service: Customer reviews consistently praise the exceptional service, highlighting the friendly, welcoming, and knowledgeable staff. The personal touches, such as making a big deal of a birthday celebration, are frequently mentioned and appreciated.
- Healthy and Vegetarian Options: The menu offers a range of healthy and vegetarian options, such as the VEGAN ROLL and CHARRED EDAMAME, catering to diverse dietary needs.
- Cozy and Trendy Atmosphere: The decor is described as cozy and trendy, creating a beautiful setting that is ideal for a date night or a special event.
These highlights, from the stunning rooftop setting to the innovative menu and exceptional service, collectively create a dining experience that is both sophisticated and enjoyable. It's a place that not only serves great food but also creates lasting memories.
For those who wish to experience this unique rooftop dining destination, here is the essential contact information for Sushi Lab Rooftop:
Address: 132 W 47th St, New York, NY 10036, USA
Phone: (212) 432-0000
So, with all these amazing features, why should you choose Sushi Lab Rooftop for your next dining experience in New York? The answer lies in the total package of quality, ambiance, and service. The food, as noted by enthusiastic reviews, is exceptional. The Omakase experience, such as the "Lab Experiment," is a highlight and well worth the price for the quality of fish and the creative flavor combinations. Dishes like the SALMON BELLY & POACHED ASIAN PEAR and the UNI MACARON showcase the kitchen’s innovative approach and commitment to unique flavors.
The atmosphere is another major reason to choose this spot. The rooftop setting provides a beautiful, intimate, and memorable backdrop for any occasion. It's a welcome retreat from the chaos of Times Square, offering a perfect blend of a trendy lounge and a top-tier sushi restaurant. The service is also a key differentiator. The staff, including the chefs and servers, are known for being incredibly welcoming, attentive, and knowledgeable. The personal touch they add to celebrations, like birthdays, makes guests feel special and valued.
Beyond the unique offerings, the restaurant caters to a wide audience. Whether you're a sushi connoisseur or a first-timer, there are options for every palate. The a la carte menu allows you to build your own meal from a variety of nigiri, sashimi, and specialty rolls, while the Omakase provides a curated journey for the adventurous. All in all, Sushi Lab Rooftop is a top-tier choice for anyone seeking high-quality Japanese cuisine in a stunning setting with exceptional service. It’s not just a meal; it's an experience that you won't soon forget.
Sushi Lab Rooftop Menu
APPETIZERS
- CHARRED EDAMAME $6.00
black truffle salt, lemon zest
- TARO CHIPS $10.00
pomegranate-guacamole, cinnamon
- AVOCADO FRIES $12.00
shiso ranch dressing, yuzu zest
- HAMACHI JALAPEÑO $12.00
white soy, yuzu kosho
- SALMON BELLY & POACHED ASIAN PEAR $12.00
truffle ponzu
- TUNA TATAKI SALAD $15.00
bluefin tuna, mesclun greens, Japanese dressing
- HONEY SOY GLAZED WINGS $15.00
sake-seasoned crispy wings with Japanese spice
- KANZURI TUNA TACO $16.00
jicama, chives, jalapeño
- BLUEFIN TORO TARTARE $18.00
avocado, nori cracker
NIGIRI SASHIMI
- SALMON $8.00
- TUNA $8.00
- SCALLOP $9.00
- YELLOWTAIL $8.00
- EEL $8.00
- SNAPPER $8.00
- SEA BREAM $8.00
- SHIMA-AJI $8.00
- TORO $10.00
- SWEET SHRIMP $8.00
- IKURA $10.00
- UNI $12.00
HAND AND ROLLS
- TUNA $8.00
marinated
- SALMON $8.00
confit tomato
- SCALLOP $11.00
truffle mushroom
- TORO $12.00
negi, rice cracker
- CRAB $9.00
baked, golden tobiko
- SNAPPER $12.00
kombujime-cured, yuzu essence
- YELLOWTAIL $8.00
citrus sesame
DESSERTS
- BASQUE BURNT CHEESECAKE $10.00
- MATCHA TIRAMISU $10.00
OMAKASE OMAKASE
- CHEF'S SELECTION $60.00
10 signature nigiri pieces + A5 wagyu
- THE LAB EXPERIMENT $100.00
15 signature courses - with some of the finest ingredients like fresh truffie, wagyu, and caviar
LAB CLASSICS
- WAGYU - UN $18.00
A5 Wagyu
- WAGYU - SCALLOP $18.00
A5 Wagyu
- UNI MACARON $21.00
seasonal sea urchin, monaka shell, ikura, caviar
- TUNA FLIGHT $25.00
Zuke Akami, chu toro, uni, otoro
- GOLD DIGGER $25.00
A5 Wagyu, marinated tuna, seared toro, uni, scallop, caviar
SPECIALTY ROLLS
- SPICY TUNA TARTARE $16.00
avocado, jalapeño, chives, rice pearl
- YELLOWTAIL JALAPEÑO $18.00
yellowtail, sliced jalapenos, chili soy glaze, shredded chili peppers
- SEARED SALMON $20.00
crab meat, Asian pear, serrano, truffle miso sauce
- MATCHA CRUNCH ROLL $18.00
spicy baked crab, shrimp tempura, avocado, matcha covered rice pearls
- SANSHO EEL ROLL $20.00
cucumber, avocado, sesame, sansho pepper
- VEGAN ROLL $16.00
soy paper, avocado, cucumber, yuzu miso
- WASHUGYU BEEF $21.00
American waygu, shrimp tempura, avocado, crab, yakiniku miso, chives
Sushi Lab Rooftop Details
Service options
- Outdoor seating
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Rooftop seating
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Hard liquor
- Healthy options
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Trendy
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Parking
Sushi Lab Rooftop Photos










Sushi Lab Rooftop Location
Sushi Lab Rooftop
132 W 47th St, New York, NY 10036, USA
Sushi Lab Rooftop Reviews
omakaseexperimentwagyutruffleflightmatcha creme bruleetimes squarepoachedasian pearbroadway
★ 5★ 4★ 3★ 2★ 1This was THE BEST Sushi I’ve ever had in my life!!! server Peter was incredible, the hospitality from the get go at the hostess stand to the grand finale after having the Lab Experiment omakase experience was just phenomenal. Peter was just outstanding, we came from Miami visiting on our anniversary and he definitely provided such a welcoming ambiance for us. We will for sure be coming back to see him and to enjoy the best sushi ever. Thank you to the chefs and staff as well.
July 13 · Denis RieraMy daughter and I went here for her 13th birthday. We sat at the chef’s counter and were able to watch them make the sushi. They played the birthday song for her and made a big deal about it being her birthday. The staff were very sweet. She had a great time! The food was great too.
July 12 · Darisse KennedyThe food was well cooked, and the space was vibrant, but the service was extremely rushed and the prices were very high for what you got. I sat at the bar and ordered the Lab Experiment and a few drinks. For the $100+ price tag, I at least expected to be told what I was getting, but this did not happen. Instead, each course was just put in front of me and a quick whisper of the kind of fish it was (I could barely hear what was being said half the time), but there was never any further explanation of the toppings, way it was cooked or anything else. The only accompaniment was some ginger, no soy sauce or anything else was ever offered (which was fine, it wasn’t really needed), but I thought it might have been desired at certain points. There wasn’t really time to enjoy each course before the next one was put in front of me, at times I hadn’t even taken a bite of one piece of sushi before the next one was served. It was as if the chef was hurrying us along as quickly as possible instead of allowing us to enjoy the “experience.” I also ordered 2 cocktails, and the entire meal was over in less than an hour due to the rushed nature of the meal. But I spent more than $150 per person and still ended up getting pizza later, which is kind of crazy.
June 30 · Karli GuytherSolid omakase experience with good selection of apps and drinks, choose this spot for a casual fun dining night out, but especially if you’re new to omakase. Jeremy is an absolute pleasure every single time, elevating the experience no matter the location. The thing I love most about this place is they don’t rush you out like 90% of omakase spots in the city. Makes for an awesome spot to hang and catch up in peace with a group of friends or colleagues.
August 11 · Marina SheykmanAn outstanding gem right off Broadway near times square, this cozy rooftop offers high-end, fresh sushi... some of their fish is flown in from Japan. Get the omakase for sure! It is worth every penny. The meal will set you back $100 or more per person but it us NYC and for the quality of fish and flavor combinations, it is well worth it!The gold digger was a great add-on to the lab experiment omakase!
March 23 · Varun Vijay Rao
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