The Lobster Club

- 98 E 53rd St, New York, NY 10022

For New Yorkers seeking a dining experience that combines exceptional cuisine with a captivating, high-style atmosphere, The Lobster Club stands out as a premier destination. Located in the iconic Seagram Building, this restaurant is not just a place to eat—it's an event. Crafted by the renowned Major Food Group, The Lobster Club redefines the Japanese dining experience, blending classic and modern culinary techniques with a distinctly glamorous and cinematic vibe. The menu is a testament to this creative fusion, featuring everything from meticulously prepared sushi and sashimi to luxurious wagyu dishes and signature entrées. The ambiance, designed by acclaimed architect Peter Marino, is a striking mix of 1970s retro charm and contemporary sophistication, making it an ideal setting for a romantic dinner, a celebratory meal with family and friends, or a memorable business gathering.

Beyond its aesthetic appeal, The Lobster Club is celebrated for its commitment to quality and service. Ingredients, particularly seafood, are flown in directly from Japan to ensure the freshest and most authentic flavors. The staff is known for being warm, attentive, and knowledgeable, enhancing the dining experience with personalized recommendations and impeccable service. Whether you're indulging in a a la carte sushi selection, sharing small plates, or exploring the extensive wine and cocktail list, every detail is considered to create a truly luxurious and enjoyable meal. This focus on an elevated, all-encompassing experience has established The Lobster Club as a must-visit spot in Midtown, drawing a crowd that appreciates both fine food and a glamorous setting.

The Lobster Club is centrally located at 98 E 53rd St, New York, NY 10022, USA, in the prestigious Seagram Building. This prime address in Midtown East places it within close proximity to major business districts and cultural landmarks, making it a convenient choice for both locals and tourists. The restaurant is easily accessible by public transportation, with several subway lines and bus routes serving the area. For guests with mobility concerns, The Lobster Club is fully equipped with wheelchair-accessible entrances, restrooms, and seating. While the restaurant does not have its own parking, there is paid street parking available in the neighborhood, and many public garages are within walking distance.

The Lobster Club offers a range of services designed to provide a premium and seamless dining experience for all guests. From intimate dinners to large-scale events, the restaurant is equipped to handle various needs with its professional and accommodating staff.

• Dine-in: Enjoy the full, upscale dining experience in the restaurant's beautifully designed main dining room or at the bar.
• Reservations: Reservations are required and highly recommended, especially for dinner, as the restaurant is known to have a wait. This ensures a guaranteed spot in the popular venue.
• Delivery & Takeout: For those who prefer to enjoy their meal at home, The Lobster Club offers both traditional and no-contact delivery, as well as takeout services.
• Private Dining: The restaurant features a dedicated private dining room, perfect for special celebrations, corporate dinners, or intimate gatherings. With different room sizes, they can accommodate groups of up to 16 and even larger groups of up to 60 for private events, or 200 for a reception-style event with a full buyout.
• Table Service: Guests can expect prompt and attentive table service from a knowledgeable staff that can guide them through the extensive menu and make excellent recommendations.
• Catering: The Lobster Club provides catering options for events, allowing guests to bring the exquisite flavors of the restaurant to their own venue.

The Lobster Club is a destination in itself, thanks to its exceptional features that contribute to its celebrated status. It's a place where every element, from the cuisine to the cocktails, is a highlight.

• Unique Culinary Concept: The menu offers a luxurious blend of Japanese and modern culinary styles, with a focus on high-end ingredients like wagyu and fresh seafood. Dishes are designed to be shared, creating a communal and interactive dining experience.
• Stunning Interior Design: The restaurant's interior, designed by Peter Marino, is a work of art. The cozy and romantic atmosphere is marked by a cinematic, 1970s-inspired decor that features unique details like custom-designed sofas and Picasso-inspired sculptures.
• Exceptional Wagyu and Seafood: The menu features a variety of premium options, including Wagyu Filet Mignon, Wagyu Skirt, and a much-praised Wagyu Truffle Sando. Seafood is equally impressive, with fresh sushi, sashimi, and entrées like Salmon Teriyaki and Half Branzino.
• Great Desserts and Cocktails: The dessert menu is a highlight, with options like the pineapple shaved ice, which is a rotating flavor that customers rave about. The bar offers a wide selection of cocktails, beer, hard liquor, and an impressive wine list, perfect for after-work drinks or a night out.
• Fast and Attentive Service: Despite its upscale nature, the service is consistently noted for being fast, warm, and professional, with staff members who are genuinely passionate about the food and the guest experience.
• Lively and Trendy Atmosphere: The restaurant is described as lively and trendy, attracting a crowd that includes groups and tourists. It's an ideal spot for celebrating a special occasion.

To plan your visit or make a reservation at The Lobster Club, please use the following contact information:

Address: 98 E 53rd St, New York, NY 10022, USA

Phone: (212) 254-3000

With a menu as extensive and enticing as The Lobster Club's, making a choice can be difficult, but there are a few standouts that guests consistently praise. For appetizers, the "Lobster Dumplings" are a popular choice, celebrated for their delicate flavor and tender texture. The "Crispy Rice" and "Coconut Rock Shrimp" are also highly recommended small plates that are perfect for sharing. For those who love sushi and sashimi, the "Spicy Toro" roll is a must-try, though all of the a la carte and classic maki rolls are expertly prepared.

The menu's larger entrées are where the restaurant truly shines. The various wagyu dishes, including the "Wagyu Filet Mignon" and "Wagyu Skirt," are a highlight, praised for their incredible tenderness and rich flavor. The "Salmon Teriyaki" is also a fan favorite, noted for its perfect preparation. Don't overlook the sides, which are often as impressive as the main dishes. The "Spicy Shrimp Rice," "Roasted Togarashi Corn," and "Kyoto Sweet Potatoes" are all excellent additions to any meal. Finally, a visit to The Lobster Club would not be complete without trying one of their signature desserts. While the "pineapple shaved ice" may not be on the menu all the time, the dessert selection is always a memorable ending to the meal. For a truly unique and luxurious dining experience in New York City, The Lobster Club is an exceptional choice, offering a perfect blend of high-quality cuisine, a sophisticated ambiance, and outstanding service.

The Lobster Club

98 E 53rd St, New York, NY 10022, USA