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Toriya ico

Toriya
- 178 Stanton St, New York, NY 10002

Japanese restaurant ★4.0 (89)·$30–50

178 Stanton St, New York, NY 10002, USA

4.0
Their $10 udon lunch specials are absolutely a bang for your buck! Generous portion size, thick udon with a satisfying chew, tempura was super crisp, and japanese curry had great flavor!The interior decor is also quite nice and adds to their ambiance!4.5/5 Tempura Udon4.5/5 Curry Udon - Tiffany V
Toriya Overview Intro Menu Detail Photos Location Reviews
$30–50 per person Reported by 89 people$10–20$20–30$30–50$50–100$100+

Toriya Introduce

Nestled on a charming street in the heart of New York City's Lower East Side, Toriya offers a genuine taste of Japan right here in the five boroughs. This isn't just another sushi joint; Toriya specializes in authentic yakitori and udon, bringing the classic flavors of a traditional Japanese izakaya to a modern and trendy setting. As you step inside, the atmosphere is a perfect blend of cozy and casual, with a stylish decor that makes it an ideal spot for a date night, a casual get-together with friends, or a satisfying solo meal. Toriya stands out in the bustling NYC food scene by focusing on high-quality ingredients and a meticulous approach to traditional cooking methods, ensuring every dish is a true representation of Japanese culinary art. It's a place where you can discover new favorites or indulge in the classic dishes you already love, all prepared with an exceptional level of care and expertise.

The name "Toriya" itself, which translates to "chicken shop" in Japanese, hints at the restaurant's specialty, but their menu extends far beyond just poultry. The focus on grilled skewers and rich, savory noodle soups makes it a unique destination. The friendly and attentive staff are a key part of the experience, always ready to guide you through the extensive menu and help you choose the perfect dishes. Whether you're a connoisseur of Japanese cuisine or simply curious to try something new, the knowledgeable team at Toriya will ensure your dining experience is nothing short of fantastic. The casual yet trendy ambiance makes it a popular spot for both lunch and dinner, and the generous portion sizes, as praised by many customers, offer excellent value for the quality of food you receive. Toriya isn't just a place to eat; it's a place to experience the warmth and flavors of Japan in a setting that feels both authentic and distinctly New York.

Toriya is conveniently located at 178 Stanton St, New York, NY 10002. Its prime spot in the Lower East Side places it in a vibrant and accessible neighborhood known for its lively arts scene, boutique shops, and diverse culinary landscape. The restaurant is easily reachable for anyone in the New York region, making it a perfect destination whether you're coming from another borough or just across the street. For those using public transportation, Toriya is a short walk from several subway stations, including the F, J, M, and Z trains at Delancey St-Essex St, as well as the F train at 2nd Avenue. The area is also well-served by multiple bus lines. While parking can be challenging in this part of Manhattan, the excellent public transit access makes it simple and stress-free to visit. The restaurant's location on Stanton Street provides a quieter, more intimate feel compared to some of the area's main thoroughfares, adding to its appeal as a neighborhood gem.

Toriya offers a range of services designed to provide maximum convenience and flexibility for its customers. The restaurant understands the diverse needs of New Yorkers and has tailored its options accordingly. The services offered include:

  • Dine-in: Enjoy the full Toriya experience in their cozy and inviting restaurant with comfortable seating and attentive table service.

  • Curbside pickup: For a quick and efficient experience, you can order ahead and pick up your meal right at the curb.

  • No-contact delivery & Delivery: Get your favorite yakitori and udon dishes delivered safely and conveniently to your home or office.

  • Takeout: Ideal for a fast and delicious meal on the go, their takeout service is a popular and reliable option.

  • Accepts reservations: Planning a group dinner or a special occasion? You can call ahead to reserve a table and ensure your spot.

These flexible service options, combined with their commitment to fast service, ensure that whether you're dining in or taking out, your experience will be smooth and enjoyable. The inclusion of a private dining room also provides an exclusive space for special events or more intimate gatherings, adding another layer of versatility to their offerings.

Toriya's menu is a major highlight, but the restaurant's unique features go beyond just the food. These are the elements that create its special charm and make it a favorite among locals. The features include:

  • Authentic Yakitori & Kushikatsu: The menu's focus on these grilled skewers is a rare find in NYC. From traditional chicken parts like thigh and liver to unique options like mochi wrapped in pork belly and a variety of vegetables, the yakitori is a must-try.

  • Excellent Udon Noodles: Customers rave about the udon, noting the generous portion sizes, thick noodles, and rich broths, particularly the Curry Udon and Tempura Udon.

  • Small Bites & Appetizers: The "Small Bites" section of the menu offers an array of perfect starters and sides, including classics like Takoyaki, Chicken Karaage, and fried oysters, which are great for sharing.

  • Happy Hour: Toriya offers happy hour drinks, which is a fantastic feature for those looking to unwind with a good deal on beer, cocktails, or wine after work.

  • Casual & Cozy Atmosphere: The interior decor and overall vibe are frequently praised, providing a comfortable and relaxing environment that feels both trendy and welcoming.

  • Private Dining Room: For special events or private gatherings, the availability of a private dining room is a significant bonus.

These highlights, from the quality of the food to the inviting atmosphere, make Toriya a top choice for a memorable Japanese dining experience.

For more information, to place a takeout or delivery order, or to make a reservation, you can contact Toriya directly. The restaurant's address is 178 Stanton St, New York, NY 10002, USA. You can reach them by phone at (646) 559-0559 or +1 646-559-0559. It's recommended to call ahead for reservations, especially during peak dinner hours, to ensure seating. The friendly staff are always happy to answer questions about the menu or assist with any specific requests. The combination of easy-to-access contact information and a reputation for fast and reliable service makes planning your visit to Toriya as easy as enjoying the meal itself. They are ready to welcome you and introduce you to the authentic flavors of their carefully crafted Japanese cuisine.

So, what makes Toriya the Japanese restaurant worth choosing in a city with countless options? The answer is in its authentic and specialized approach. Instead of trying to be everything to everyone, Toriya focuses on what it does best: crafting exceptional yakitori and udon. The food is consistently praised for its quality, authenticity, and incredible flavor. The Tempura Udon and Curry Udon are particularly popular, with customers highlighting the "satisfying chew" of the thick udon noodles and the "great flavor" of the curry. The generous portion sizes are also a major point of praise, ensuring you get a bang for your buck, especially with their value-driven lunch specials. The menu's variety, from the unique yakitori skewers to the comforting rice bowls and delicious small bites, means there's always something new to try, keeping you wanting to come back for more. Furthermore, the combination of a trendy yet cozy ambiance and the fast, friendly service creates a complete and enjoyable dining experience that is hard to beat. Toriya is more than a restaurant; it's a place where you can find genuine Japanese comfort food and a welcoming atmosphere that will make you feel like a regular from your very first visit. It is a true testament to the idea that specializing in a few things exceptionally well is the key to creating a truly remarkable dining destination.

Toriya Menu

  • Yakitori/焼ì鳥 - Beef & Pork/ビーフ&ポーク

  • Pork Jowl / 肩ロース $8.00
  • Mochi Wrapped In Pork Belly / 餅豚 $8.00
  • Asparagus Wrapped In Pork Belly / アスパラ豚 $8.00
  • Enoki Wrapped In Pork Belly / エノキ豚 $8.00
  • Short Rib / カルビ $12.00
  • Udon Noodles

  • Kitsune Udon きつねうどん $16.00

    Fried tofu (aburaage) and scallion

  • Wakame Udon わかめうどん $15.00

    Seaweed, scallion, mugwort, and narutomaki (fish cake)

  • Tempura Udon 天ぷらうどん $18.00

    Fried shrimp, eggplant, lotus root, scallion, mugwort, and narutomaki (fish cake)

  • Gobō-Ten Udon ごぼう天うどん $16.00

    Fried burdock root, scallion, mugwort, and narutomaki (fish cake)

  • Creamy Mentaiko Udon クリーミー明太子うどん $20.00

    Heavy cream sauce, raw mentaiko (pollock roe), and onion. “Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have a compromised immune system.”

  • Asari No Sakamushi Linguine アサリの酒蒸しリングイネ $20.00

    Sake-steamed clams, thin linguine pasta, garlic, butter sauce, topped with parsley and red pepper flakes

  • Soft Drink / ソフトドリンク

  • Saratoga Still/Sparkling $7.50
  • Moshi Yuzu Sparkling $6.00
  • Coke, Sprite, Ginger Ale Or Diet Coke $3.50

    A crisp, refreshing taste you know and love with zero calories.

  • Ramune JP Soda $4.50
  • Green Tea/Oolong Tea $3.50
  • Iced Oolong Tea $3.50
  • Club Soda/Tonic Water $3.50
  • Nabe / 鍋

  • Oden / おでん $22.00

    Assorted fish cakes, boiled egg, daikon, and kamaboko stewed in a light soy-flavored dashi broth. Topped with watercress and scallions.

  • Motsunabe / もつ鍋 $38.00

    Beef offal, cabbage, lotus roots, chives and chili flakes simmered in chicken broth.

  • Salads

  • Salmon Salad サーモンサラダ $18.00

    Thinly sliced fresh Scottish salmon on a bed of spring mix lettuce, red radish, cherry tomato, radish sprouts, dressed with citron syrup tea and olive oil. “Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have a compromised immune system.”

  • Tuna Salad ツナサラダ $18.00

    Thinly sliced fresh tuna on a bed of spring mix lettuce, red radish, cherry tomato, radish sprouts, dressed with citron syrup tea and olive oil. “Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have a compromised immune system.”

  • Grilled Fish / 焼き魚

  • Hamachi Kama / ハマチ $18.00

    Grilled yellowtail collar.

  • Saba / サバ $15.00

    Grilled mackerel.

  • Hokke / ほっけ $15.00

    Grilled atka mackerel.

  • Mocktail / モックテール

  • Piña Mojito $8.50
  • Lychee Lemonade $8.50
  • Grapico $7.50
  • Yuzico $7.50
  • Grape Mojito $8.50
  • Kushikatsu / 串カツ

  • Asparagus / アスパラガス $3.50
  • Eggplant / 茄子 $3.00
  • Sweet Potato / サツマイモ $3.50
  • Sausage / ソーセージ $3.00

    Pan-fried japanese sausages and bell peppers with house-made sweet & sour sauce.

  • Quail Eggs / ウズラの卵 $4.50
  • Lotus Root / レンコン $3.50
  • Shrimp / エビ $4.50
  • Shishito (JP Pepper) / シシトウ $3.50
  • Mochi / もち $3.50
  • Tsukune (Chicken Meatball) / 鶏つくね $3.00
  • Chicken Breast / 胸肉 $4.75
  • Scallop / スカラップ $5.50
  • Yakitori/焼ì鳥 - Seafood/シーフード

  • Ebi (Shrimp) / エビ $4.50
  • Shishamo (JP Smelt/2 Pieces) / シシャ $8.00
  • Grilled Squid / イカ焼き $16.00
  • Yakitori/焼ì鳥 - Vegetables/野菜

  • Gingko Nut / 銀杏 $4.50
  • Shishito (JP Peppers) / シシトウ $4.50
  • King Oyster Mushroom / エリンギ エリンギ $5.50
  • Eggplant / 茄子 $4.50
  • Zucchini / ズッキーニ $4.50
  • Asparagus / アスパラ $4.50
  • Teppanyaki / 鉄板焼き

  • Okonomiyaki / お好み焼き $18.00

    Japanese savory pancake made with grated yam batter and mixed vegetables. Topped with katsuobushi, aonori, mayonnaise, and savory okonomiyaki sauce.

  • Buta Moyasi Itame / 豚もやし炒め $22.00

    Stir-fried pork belly, mung bean sprouts, chives, onions, and scallions, seasoned with house soy sauce.

  • Yakisoba / 焼きそば $18.00

    Stir-fried buckwheat noodles and mixed vegetables with savory yakisoba sauce. Topped with aonori, scallions and pickled ginger.

  • YakiUdon 焼きうどん $18.00

    Stir-fried buckwheat noodles and mixed vegetables with savory sauce. Topped with aonori, scallions and pickled ginger

  • Small Bites / タパス

  • Takoyaki / たこ焼き $8.00

    Wheat flour batter puffs filled with minced octopus. Topped with katsuobushi, aonori, savory takoyaki sauce, and mayonnaise.

  • Purple Sweet Potato Fries / サツマイモフライ $10.00

    Crispy battered purple sweet potato fries served with spicy mayonnaise and honey mustard.

  • Edamame / 枝豆 $7.50

    Grilled green soybeans seasoned with salt.

  • Tomato / トマト $6.00

    Sliced tomato with yuzu sauce.

  • Sausage / ソーセージ $13.00

    Pan-fried Japanese sausages and bell peppers with house-made sweet & sour sauce.

  • Seaweed Salad / 海藻サラダ $7.50

    Seasoned seaweed, tossed with purple radish and sesame seeds.

  • Tako Wasabi / たこわさび $10.00

    Raw octopus heavily flavored with wasabi, tossed with sesame seeds. “Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have a compromised immune system.”

  • Ebi Mayo / エビマヨ $15.00

    Fried shrimp lightly coated in a seasoned mayonnaise sauce, served with cabbage salad.

  • Fried Oysters / 揚げカキ $18.00

    Deep-fried oysters with kushi katsu dipping sauce.

  • Chicken Karaage / 鶏のから揚げ $12.00

    Japanese-style fried boneless chicken thighs.

  • Shumai / シュウマイ $12.00

    Steamed shrimp dumplings.

  • Tebasaki 手羽先 Salt & Pepper $14.00

    Japanese chicken wings with salt & pepper

  • Seaweed Tofu Salad / 海藻豆腐サラダ $12.00

    Raw tofu and seasoned seaweed salad with ponzu dressing.

  • Tebasaki 手羽先 Soy Sauce $14.00

    Japanese chicken wings with soy sauce

  • Spicy Mochi (Toppokki) / トッポッキ $20.00

    Spicy. Rice cake, quail egg, fish cake, and cabbage stir-fried in toribar chili sauce.

  • Tataki Kyuri たたききゅうり $8.00

    Cucumber salad seasoned with salt, and sesame oil, topped with sesame seeds and chili threads

  • Agedashi Tofu / 揚げ出し豆腐 $12.00

    Deep-fried soft tofu coated in potato starch. Topped with flavorful house tsuyu sauce, grated radish, katsuobushi, seaweed, and scallions.

  • Toriya Slider / とりバスライダー $10.00

    Crispy fried chicken breast slider with cabbage, tomato, pickles, and house-made katsu sauce.

  • Chicken & Pork Gyoza / 餃子 $9.00

    Pan-fried Japanese dumplings filled with a savory mixture of ground chicken & pork and vegetables.

  • Korokke コロッケ (3pcs) $12.00

    Crispy, deep-fried breaded potato patties filled with onions, carrots, corn, and green peas

  • Kimchi / キムチ $7.50

    Spicy. Spicy pickled cabbage.

  • Fried Squid Legs / イカゲソ $10.00

    Deep-fried squid legs with Japanese mayo & soy sauce.

  • Onigiri (Rice Balls) / おにぎり

  • Stir-Fried Kimchi $6.00
  • Bowl Of Rice $3.00

    white rice

  • Spicy Raw Salmon $6.00

    Seasoned rice ball filled with spicy raw salmon, wrapped in crisp seaweed, served with a side of pickled vegetables. “Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have a compromised immune system.”

  • Mentaiko $6.00
  • Cooked Tuna & Mayo $6.00
  • Rice Bowls

  • Gyū-Don 牛丼 $18.00

    Thinly sliced beef, onion, raw egg, served over steamed rice, topped with scallion and kizami ginger.“Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have a compromised immune system.”

  • Salmon-Don サーモン丼 $24.00

    “Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have a compromised immune system.”

  • Oyako-Don 親子丼 $18.00

    Tender chicken, onion, soft egg, served over steamed rice, topped with scallion and kizami ginger

  • Soboro-Don そぼろ丼 $18.00

    Seasoned ground pork shoulder, miso, raw egg, served over steamed rice topper with scallion and kizami ginger. “Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have a compromised immune system.”

  • Yakitori/焼ì鳥 - Chicken/チキン

  • Breast / 胸肉 $4.75
  • Thigh W Scallion ネギま $4.95
  • Thigh / モモ $4.75
  • Breast W/ Scallion ネギま $4.95
  • Sunagimo (Gizzard) 砂肝 $4.50
  • Tender Loin W/ Wasabi テンダーロインワサビ $4.75
  • Kanzo (Liver) レバー $4.50
  • Teba (Wing) / 手羽先 $6.00
  • Drum Wing (1 Piece) / ドラムウィング $3.50
  • Thigh W/ Yuzukosho モモ柚子コショウ $4.95
  • Hatsu (Heart) ハツ $4.50
  • Tsukune (Chicken Meatball) / 鶏つくね $6.00
  • Seseri (Neck Meat) / セセリ $5.50
  • Nankotsu (Cartilage) / ヒザナンコツ $5.50
  • Kawa (Skin) / 鶏皮 $5.50

Toriya Details

  • Service options

  • Curbside pickup
  • No-contact delivery
  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Fast service
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible parking lot
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Comfort food
  • Happy hour drinks
  • Private dining room
  • Quick bite
  • Small plates
  • Vegan options
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Restroom
  • Atmosphere

  • Casual
  • Cozy
  • Trendy
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • Credit cards

Toriya Photos

Toriya Picture 1Toriya Picture 2Toriya Picture 3Toriya Picture 4Toriya Picture 5Toriya Picture 6Toriya Picture 7Toriya Picture 8Toriya Picture 9Toriya Picture 10

Toriya Location

Toriya

178 Stanton St, New York, NY 10002, USA

Toriya Reviews

An average rating of ★4.6 from 185 user reviews.

yakitoriatmospheremusicsakegrilledmeatballschicken thighokonomiyakidiningthe menu

★ 5★ 4★ 3★ 2★ 1

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