All'Antico Vinaio: The Italian Sandwich Sensation in NYC

All'Antico Vinaio Introduce

All'Antico Vinaio is a name that resonates with food enthusiasts, and for good reason. Originally from Florence, Italy, this celebrated sandwich shop has made a significant mark on the global culinary scene, and its presence in New York City has brought a genuine taste of Tuscany to the Big Apple. The brand is revered for its dedication to traditional Italian ingredients and, most notably, its unique schiacciata bread, a rustic, flatbread-style dough that serves as the foundation for every sandwich.

The concept behind All'Antico Vinaio is simple: take high-quality, fresh ingredients—think cured meats, artisanal cheeses, and rich creams—and combine them in ways that highlight their natural flavors. The experience is designed to be casual and inviting, offering a quick bite that feels anything but fast food. For New Yorkers accustomed to a fast-paced lifestyle, All'Antico Vinaio provides a delicious and efficient option for a satisfying lunch or a solo dining experience. The atmosphere is laid-back, attracting a crowd of both locals and tourists eager to try a sandwich that has garnered international fame.

While the reputation from Florence precedes it, the New York locations have carved out their own identity, becoming a go-to spot for those seeking comfort food with a gourmet twist. Each sandwich is a generous size, often described as substantial enough to be shared or to save half for later. It’s a place where the simple act of eating a sandwich becomes a memorable event, and the fact that you can get this kind of authenticity right here in New York is a huge draw for anyone looking to explore the city's diverse food scene.

---

Location and Accessibility

The All'Antico Vinaio location in downtown Manhattan is situated at 225 Liberty St, New York, NY 10080, USA. This address places it within Brookfield Place, a major shopping and dining destination in the Financial District, making it a convenient stop for a wide range of people, from those working in the area to tourists visiting landmarks like the World Trade Center Memorial. This prime location makes it highly accessible by public transit.

The shop is a short walk from several major subway stations, including the Fulton Street and World Trade Center stops, which service multiple lines. For those commuting from New Jersey, the ferry to Brookfield Place is another easy option. The restaurant is also equipped with a wheelchair-accessible entrance, ensuring that it can accommodate a diverse clientele. While parking can be challenging in this part of the city, the excellent public transportation links make it a stress-free destination.

---

Services Offered

All'Antico Vinaio offers a focused set of services to deliver a streamlined and enjoyable experience. The primary offering is, of course, their famous sandwiches, but they also provide other options to complement their menu. These services are designed to meet the needs of a modern, urban customer base.

Takeaway: The shop is primarily set up for takeaway orders. You can grab your sandwich and enjoy it on the go, making it a perfect choice for a quick lunch break or a meal to enjoy in a nearby park.
Catering: For corporate lunches, events, or large gatherings, All'Antico Vinaio offers catering services. This allows groups to enjoy a selection of their renowned sandwiches, bringing the taste of Italy directly to their event.
Beverages: In addition to sandwiches, the shop offers a selection of beverages, including Italian drinks, coffee, wine, and beer, to pair with your meal.
Mobile Ordering and Delivery: Many customers choose to use mobile apps to order ahead for pickup or delivery, a popular and convenient service that helps avoid potential lines during peak hours.

---

Features and Highlights

What sets All'Antico Vinaio apart from other sandwich shops in New York is its commitment to authenticity and quality. These are the elements that have built its reputation and continue to draw crowds.

Authentic Tuscan Schiacciata Bread: The most talked-about feature of All'Antico Vinaio is its bread. Schiacciata, a Tuscan flatbread similar to focaccia, is baked fresh daily. It has a crispy exterior and a soft, airy interior, and it’s the perfect vessel for the rich fillings.
High-Quality Ingredients: The fillings themselves are sourced with care. The menu features a variety of premium Italian ingredients, including different types of prosciutto, mortadella, salame Toscano, and a range of cheeses and truffle creams that are central to the flavor profiles of their sandwiches. The emphasis on using authentic, high-quality products is what elevates these sandwiches from a simple meal to a genuine culinary experience.
Signature Combinations: The menu offers a variety of signature sandwiches with carefully curated flavor combinations. Each one is a unique creation, designed to highlight the complementary tastes of its ingredients. Popular choices often include a mix of savory meats, creamy cheeses, and spreads like pistachio or truffle cream.
Casual and Welcoming Atmosphere: The shop has a casual, no-frills vibe that focuses entirely on the food. It's a place where you can come as you are and get a high-quality meal without the pretense of a formal restaurant. This makes it a great spot for a quick lunch or a relaxed meal with friends.

---

Contact Information

For more information or to place an order, you can contact the Brookfield Place location using the following details:

Address: 225 Liberty St, New York, NY 10080, USA

Phone: (917) 970-0031

---

What is Worth Choosing

Choosing a sandwich at All'Antico Vinaio can be a delightful dilemma, as each option presents a unique combination of flavors. While everyone’s taste is different, there are a few sandwiches that consistently receive high praise from customers. One of the most popular is the La Paradiso, which features mortadella, stracciatella cheese, and pistachio cream. This is a must-try for those who want to experience a truly unique and rich flavor profile.

Another top contender is the La Favolosa, a savory combination of salame toscana, pecorino cream, artichoke cream, and spicy eggplant. For a lighter, yet equally delicious option, the La Summer sandwich is a popular choice, combining prosciutto, mozzarella, tomato, and basil. These sandwiches are known for their generous size, and the balance of flavors is what makes them so satisfying.

The key takeaway from many customers is to embrace the classic Tuscan bread. While a few individuals have had issues with the bread being too tough, the overwhelming majority of reviews celebrate its unique, rustic texture, which provides a perfect contrast to the creamy and savory fillings. The ingredients themselves are often described as high-quality, and when the flavors are balanced and the spreads are applied evenly, the result is a truly excellent sandwich that lives up to its hype.

Ultimately, whether you are a first-timer or a returning fan, a trip to All'Antico Vinaio is an opportunity to experience an authentic piece of Florence's culinary heritage right here in New York City. The sandwiches are a testament to the idea that simplicity, when combined with quality ingredients, can create something truly extraordinary. It’s a destination worth seeking out for any New Yorker looking for a great meal that offers a bit of a culinary journey.

All'Antico Vinaio Details

Service options
Takeaway

Popular for
Lunch
Solo dining

Accessibility
Wheelchair-accessible entrance

Offerings
Comfort food
Quick bite

Dining options
Lunch

Atmosphere
Casual

Crowd
Locals

Payments
Credit cards

Children
Good for kids

All'Antico Vinaio Photos

All'Antico Vinaio Location

All'Antico Vinaio

New York New York County New York Liberty Street

225 Liberty St, New York, NY 10080, USA

All'Antico Vinaio Reviews

An average rating of ★4.2 from 49 user reviews.

focacciacreamitalianingredientsdelicious sandwichesstracciatellaarugulamortadellaslicesham

★ 5★ 4★ 3★ 2★ 1

The sandwich was good, but didn’t meet the high expectations I had from the hype. I had the La Paradiso and the bread was very good but I was looking for more flavor all around. I was surprised to find out only 1 meat per sandwich which is different than what online ordering shows. I’ll likely be back for a different sandwich but won’t go out of my way for it.
May 06 · Matt Hauben
Sadly, this restaurant was a complete disappointment. In a city with amazing sandwich shops, this is clearly not one of them.There were two main problems with the sandwiches. The first was that the bread was extremely tough and hard to eat…nat all what one would think an Italian focaccia style bread would be. I don’t know if it was because the dough was overworked, or if the bread was just old, but either way the bread was completely unenjoyable.The second problem is that the spreads they use are very potent. This is not in itself a problem, but it becomes a problem when it is not applied evenly across the sandwich. There were large globes in certain areas and none whatsoever in others. I’m sure if there was a thin layer across the entire sandwich. It would’ve been much more enjoyable, but the way it was presented on both sandwiches made the flavor way too strong in certain areas. For a restaurant that has so many positive reviews. I was really expecting better. When you pay over $45 for two sandwiches, you have an expectation that they will be edible and enjoyable. These two were not. Unfortunately, we took our order to go and did not find the problem until we got back to the hotel. Lesson learned, we will not be back. This review is specifically for the lLberty Street location.
December 24 · James Syler
Absolutely nothing special except it’s a v large sandwich, which they don’t cut so not the easiest to eat. Basic caprese, some oil, no vinegar offered. Do not toast them because the bread is warm 🤷🏼‍♀️ (sort of).
October 09 · L B (Loz)
This restaurant stands as a standout option. Staff provide efficient service with a personal approach. The spot is centrally placed and our experience was fantastic. Their menu items taste better than costly alternatives. We plan to make this restaurant a regular stop.
July 11 · Jude Jhons
After trying the world-famous All’Antico Vinaio in Florence, I was hyped to learn that a new location was coming to Brookfield Place. I was skeptical at first, but once I took my first bite, it brought back wonderful memories. I ordered the La Paradiso, but I swapped the mortadella with ham and added arugula. The sandwich also comes with tomatoes, pistachio cream, and a creamy burrata-like cheese. The flavor was fresh and vibrant - well crafted and balanced. The bread itself was also great - crispy and soft.The location is great too - if you’re taking the ferry from Jersey City, I would highly recommend stopping by this place and grabbing a sandwich. It’s huge. And will likely keep you full for most of the day.
September 20 · Yev Yak