Cooper's Hawk Winery & Restaurant- Columbus, OH Introduce
Welcome to Cooper's Hawk Winery & Restaurant in Columbus, Ohio, a unique and sophisticated dining destination that seamlessly blends a modern American restaurant with a full-production winery. Located in the heart of Easton, our establishment offers more than just a meal; it provides a comprehensive wine-centric experience that is both accessible and elegant. Our philosophy is to create a space where great food and exceptional wine can be enjoyed together, fostering a sense of community and celebration. The menu features a wide variety of American dishes, from fresh seafood to classic steaks, all thoughtfully crafted to pair perfectly with our extensive selection of wines. We believe the wine is the real star here, with our wine club being a major draw for locals who love to explore new varietals and enjoy special benefits. The ambiance is clean, polished, and modern, with an open layout and plenty of natural light, making it a great spot for a variety of occasions. Whether you're a first-time visitor or a long-time wine club member, we strive to provide a warm and attentive service that makes every visit a pleasure. Cooper's Hawk is proud to be a part of the Columbus community, and we invite you to come and discover why we're a beloved destination for those who appreciate the perfect pairing of food and wine.
Cooper's Hawk Winery & Restaurant is perfectly situated at 4230 The Strand, Columbus, OH 43219, USA. Our location in the bustling Easton Town Center makes us a highly convenient and popular destination for residents across the greater Columbus area. Easton is a central hub for shopping, entertainment, and dining, and our presence here means we are easily accessible from major highways such as I-270. Whether you're coming from the city center, a northern suburb like Worthington, or a community to the east, the drive to Easton is straightforward. There is a free parking lot available, ensuring that you can easily find a spot without the stress of city parking. The restaurant's location within Easton also makes it a great stop during a day of shopping or an evening of entertainment. It's a familiar and easy-to-reach destination for locals, providing a seamless transition from a day of errands or fun to a high-quality dining experience. Our accessibility is a key part of our appeal, making us a great choice for a spontaneous meal or a planned special occasion. We are proud to be a part of the vibrant Easton community and look forward to welcoming you to our home on The Strand.
At Cooper's Hawk Winery & Restaurant, we offer a comprehensive range of services designed to provide a complete and enjoyable experience for our guests, with a special focus on our wine offerings. Our services are tailored to both casual diners and dedicated wine enthusiasts.
- Dine-In Service: We offer a full-service dining experience in our modern and open dining room, with a menu featuring a variety of American-style entrees, soups, and appetizers.
- Wine Club: The wine club is a major highlight, offering monthly bottles, tastings, and access to new varietals. This is where the true value of the Cooper's Hawk experience shines for regulars.
- Wine Tastings: Our tasting room provides an opportunity to sample a variety of wines, with staff happy to make suggestions based on your preferences.
- Bar and Lounge Seating: We have a great bar area where you can enjoy wine flights, glasses of wine, or other beverages in a more casual setting.
- Private Events and Reservations: We are a great location for special occasions, including date nights, birthday dinners, or group gatherings. Reservations are a good idea, especially on weekends, to ensure a spot.
- Gift Baskets and Retail: We offer a retail space where you can purchase bottles of our wine, gift baskets, and other merchandise.
These services ensure that whether you're here for a quick meal or a deep dive into the world of wine, you'll find what you're looking for.
Cooper's Hawk Winery & Restaurant is defined by several key features and highlights that set it apart from other dining establishments in the Columbus area. We are proud of the unique qualities that make our restaurant a go-to spot for many locals.
- Award-Winning Winery: The wine is the real star of the show. We are not just a restaurant that serves wine; we are a full-production winery that offers our own unique and exclusive varietals.
- Upscale-Casual Ambiance: The atmosphere is clean, polished, and modern. While it can get loud during peak hours, it maintains a comfortable, upscale-casual vibe that is great for a variety of occasions.
- Attentive Service: Our staff is known for being warm, attentive, and helpful. They provide great service with care, whether you're ordering a full meal or just a simple soup.
- Solid Appetizers and Soups: While the entrees can sometimes be "standard chain-restaurant fare," our appetizers and soups, like the Soy Ginger Atlantic Salmon and the creamy Crab, Shrimp & Lobster Bisque, are consistently solid and flavorful.
- Vegetarian and Dietary Accommodations: We offer vegetarian options and can make other dietary accommodations upon request, ensuring that most guests can find something to enjoy.
- Wheelchair Accessible: The restaurant is wheelchair accessible, making it a welcoming and inclusive space for all members of the community.
These features create a dining experience that is both unique and high-quality, making Cooper's Hawk a beloved destination for many in Ohio.
For reservations, to learn more about our wine club, or to inquire about our menu, please feel free to reach out to us. Our address is 4230 The Strand, Columbus, OH 43219, USA. You can contact us by phone at (614) 428-6999. Our friendly and professional staff is always ready to assist you with any questions and help you plan your visit. We look forward to welcoming you to Cooper's Hawk Winery & Restaurant and sharing our passion for food and wine with you in Columbus.
Cooper's Hawk Winery & Restaurant is the perfect fit for locals in the Columbus, Ohio area because it offers a unique and value-driven experience that is more than just a typical meal out. It's a place where you can explore the world of wine, whether through a tasting, a flight, or by joining the popular wine club, all within a beautiful and comfortable setting. The restaurant's location in Easton makes it a convenient and accessible destination for a variety of outings, from a special celebration to a simple glass of wine with friends. While the food may be best described as a "comfortable chain-dining level," the overall experience is elevated by the focus on wine, the polished ambiance, and the attentive service. This makes Cooper's Hawk ideal for a date night or a group gathering where the wine is the main event. It's a destination that provides an elegant escape without the pressure of a fine-dining price tag, making it an accessible luxury for the local community. For anyone in Ohio who appreciates wine and is looking for a sophisticated yet relaxed place to enjoy it, Cooper's Hawk Winery & Restaurant is the ultimate local gem.
Cooper's Hawk Winery & Restaurant- Columbus, OH Menu
Appetizers
Monday - Friday 3pm - 5:30pm
- Four Cheese Truffle Arancini
Lemon-Basil Aioli, Parmesan
- Shaved Prime Sliders
Crispy Onions, Horseradish, Caramelized Onion Ranch, Au Jus
- Smoked Salmond Spread
Whipped Cream Cheese, Dill, Cucumber, Lemon, Toasted Crostini
- Burrata Bruschetta
Coppa Salami, Arugula, Black Truffle Honey
- Crispy Tempura Shrimp
Asian Slaw, Sesame Chili Crunch Aioli
Wine
Monday - Friday 3pm - 5:30pm
- Sangria Flight
Strawberry Fields, Papa Don’t Peach, Raspberry Beret, Rum In Da Coconut
- Blending Session Red
Exclusive sips from our winemaker's blending sessions, available by the glass
- Blending Session White
Exclusive sips from our winemaker's blending sessions, available by the glass
APPETIZER
- Asian Ahi tuna Sashimi
Served Raw, Ponzu-Ginger Vinaigrette, Avocado, Radish, Wasabi Cream, Sriracha
- Drunken Shrimp
Bacon-Wrapped Shrimp, Tequila Lime Butter Sauce, Fresh Guacamole
- Thai Lettuce Wraps
Sweet Chili-Crisp Glazed Chicken, Asian Cabbage Slaw, Pineapple, Crunchy Wontons, Bibb Lettuce; Sesame-Sriracha Aioli, Peanut, and Cashew Sauces
- Chicken Potstickers
Sweet and Spicy Mustard, Ginger Soy Sauce
- Classic Tomato Bruschetta
Burrata, Basil, Extra Virgin Olive Oil, Balsamic Glaze
- Sweet Chili Calamari
Ponzu Glaze, Cilantro, Sesame-Sriracha Aioli
- Crispy Brussels Sprouts
Cashews, Mint, Cilantro, Sweet Thai Chili, Sesame-Sriracha Aioli
- House-Made Meatballs
Rich Tomato Sauce, Burrata Dolce, Basil, Extra Virgin Olive Oil, Polenta Crostini
- Over The Border Egg Rolls
House-Made with Southwest Chicken, Corn, Black Beans, Cilantro, and Cheese; Tomatillo Salsa, Cilantro Ranch, and Cashew Dipping Sauces
- Caprese Flatbread
Ripe Tomato, Mozzarella, Red Onion, Pesto, Basil, Balsamic Glaze
- Italian Sausage & Whipped Burrata Flatbread
Giardiniera, Pesto, Mozzarella, Parmesan
SOUP & APPETIZER SALADS
- Crab, Shrimp & Lobster Bisque
- Tortilla Soup
Vegetarian Upon Request
- Caesar
Romaine, Parmesan, Croutons, Creamy Caesar Pesto Dressing
- Plain OL' House
Cucumber, Carrot, Tomato, Croutons, Dressing on the Side
- Chopped Wedge
Applewood Smoked Bacon, Bleu Cheese, Red Onion, Sweet Grape Tomatoes, Italian Vinaigrette, Bleu Cheese Dressing
PASTA & RISOTTO
- Country Rigatoni
Italian Sausage, Mushroom, Chicken, Roasted Grape Tomatoes, Herbs, Tomato Garlic Cream Sauce
- Keaton's Spaghetti & House-Made Meatballs
Bucatini Pasta, Rich Tomato Bolognese, Burrata Dolce, Basil, Extra Virgin Olive Oil
- Gnocchi Carbonara
Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce
- Gnocchi alla Vodka
Italian Sausage, San Marzano Vodka Cream, Basil, Parmesan
- Gnocchi with Roasted Butternut Squash
Wild Mushrooms, Sweet Onion Cream, Spinach, Feta, Crispy Onions
- Baked Parmesan Shrimp Scampi
Capellini, White Wine San Marzano Sauce, Tomato Basil Relish, Pesto Oil
- Roasted Chicken Risotto
Sweet Corn, Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Oven-Roasted Tomatoes, Stracciatella, Pesto Oil, Pancetta
- Braised Short Rib Risotto
Roasted Mushroom, Sweet Onion, White Wine, Parmesan, White Truffle Oil
- Shrimp and Scallop Risotto
Sweet Corn, Asparagus, Peas, Spinach, Parmesan, White Truffle Oil
- Sweet Corn & Tomato Risotto
Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Stracciatella, Pesto Oil
SURF AND TURF
Served with Oven-Roasted Vegetables and Mary’s Potatoes.
- choose one
Bourbon Lacquered BBQ Pork Chop 33.99 Parmesan-Crusted Filet Medallions* 44.99 Prime Churrasco Grilled Steak* 40.99
- choose one
Soy Ginger Atlantic Salmon* • Pistachio-Crusted Grouper Drunken Shrimp • Scallop Gratin
STEAK & CHOPS
Add a Bleu Cheese, Horseradish, or Parmesan Crust to any steak for 2.99.
- Prime Churrasco Grilled Steak
Chimichurri-Rubbed Skirt Steak, Cilantro-Lime Aioli, Parmesan Fries, Oven-Roasted Vegetables
- Trio of Medallions*
Horseradish, Bleu Cheese, and Parmesan-Crusted Filet Medallions, Mary’s Potatoes, Asparagus
- Filet Mignon*
8 oz. Filet, Steak Butter, Crispy Onion Strings, Grilled Broccoli, Choice of Side
- Red Wine Braised Short Ribs
Oven-Roasted Vegetables, Mary’s Potatoes, Grainy Dijon Mustard Butter, Crispy Onion Strings
- Pretzel-Crusted Pork Chops
BBQ Maple Glaze, Mary's Potatoes, Roasted Broccolini, Candied Bacon
SEAFOOD
- Soy Ginger Atlantic Salmon
Wasabi-Buttered Mashed, Asian Slaw
- Pistachio-Crusted Grouper
Mustard Sauce, Mary’s Potatoes, Asparagus
- Jambalaya
Chicken, Shrimp, Andouille, Onion, Tomato, Peppers, Jasmine Rice
- Blackened Ahi Tuna
Seared Rare with Wasabi Sauce, Cilantro Citrus Rice, Asian Slaw
- Parmesan-Crusted Mahi-Mahi
Roasted Broccolini, Mary’s Potatoes, Crispy Capers, Lemon Butter
CHICKEN
- Dana's Parmesan-Crusted Chicken
Tomato Basil Relish, Lemon Butter, Betty’s Potatoes, Garlic Green Beans
- Cooper's Hawk Chicken Giardiniera
Parmesan-Breaded Chicken, House-Made Pickled Vegetables, Mary’s Potatoes
- Ellie's Chicken Piccata
Lemon Butter Caper Sauce, Capellini Pasta
- Chicken Chorizo & Roasted Vegetable Enchilada Stack
Corn Tortillas, Butternut Squash, Black Beans, Melted Cheese, Sweet Corn, Avocado, Ancho Cream, Pico de Gallo, Chipotle Tomato Sauce, Corn-Jicama Slaw
- Chicken Madeira
Mushroom, Fontina, Mary’s Potatoes, Asparagus
CHOPPED SALADS AND COMBINATIONS
- BBQ Ranch Chicken
Sweet BBQ Glazed Chicken, Romaine, Grape Tomatoes, Aged White Cheddar, Avocado, Sweet Corn, Black Beans, Cilantro, Tortilla Strips, Applewood Smoked Bacon, Crispy Onion Strings, Chipotle BBQ Ranch
- Napa Chicken Salad
Apple, Goat Cheese, Dried Cherry, Corn, Avocado, Toasted Marcona Almonds, Cilantro, Tomato, Honey Mustard Vinaigrette
- Blackened Bleu Prime Skirt Steak*
Applewood Smoked Bacon, Bleu Cheese, Red Onion, Sweet Grape Tomatoes, Italian Vinaigrette, Bleu Cheese Dressing
- Cooper's Hawk Chicken Caesar
Romaine, Parmesan, Croutons, Creamy Caesar Pesto Dressing
- Soup & Salad Combination
Soup: Crab, Shrimp & Lobster Bisque · Tortilla Soup Salads: Plain Ol’ House · Chopped Wedge · Caesar
- Flatbread & Salad Combination
Flatbread: Caprese · Italian Sausage & Whipped Burrata Salads: Plain Ol’ House · Chopped Wedge · Caesar
BURGERS AND SANDWICHES
Served with your choice of Seasoned Fries, Fresh Fruit, or Asian Slaw.
- Classic Cheeseburger*
Lettuce, Tomato, Choice of American, Tillamook Cheddar or Fontina Cheese, Seasoned Mayo, Crispy Onion Strings
- Bleu Cheese & Crispy Onion Burger
Bleu Cheese, Lettuce, Tomato, Caramelized Onion Ranch Aioli, Crispy Onion Strings
- Chicken Burger
Fresh Ground All-Natural Chicken, Lettuce, Tomato, Red Onion, Roasted Garlic Mayo
- The Leonard Burger
A Tribute to Founder Tim McEnery’s Father— Double Patty, Signature Sauce, Caramelized Onion, American Cheese, Lettuce, Tomato
- Grilled Mahi Sandwich
Tomato, Avocado, Baby Arugula, Lemon-Basil Aioli
- The Prime
Slow-Roasted Shaved Prime Rib, Seasoned Mayo, House-Made Steak Jus, Horseradish Cream
- Cilantro Ranch Chicken Sandwich
Tillamook Cheddar, Applewood Smoked Bacon, Smashed Avocado, Cilantro Ranch, Seasoned Mayo
LUNCH-SIZED ENTRÉES
Available daily 11:00 a.m. until 3:30 p.m.
- Cooper's Hawk Chicken Giardiniera
Parmesan-Breaded Chicken, House-Made Pickled Vegetables, Mary’s Potatoes
- Keaton's Spaghetti & House-Made Meatballs
Bucatini Pasta, Rich Tomato Bolognese, Burrata Dolce, Basil, Extra Virgin Olive Oi
- Gnocchi Carbonara
Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce
- Gnocchi alla Vodka
Italian Sausage, San Marzano Vodka Cream, Basil, Parmesan
- Gnocchi With Roasted Butternut Squash
Wild Mushrooms, Sweet Onion Cream, Spinach, Feta, Crispy Onions
- Pretzel-Crusted Pork Chops
BBQ Maple Glaze, Mary’s Potatoes, Roasted Broccolini, Candied Bacon Lardon
- Dana's Parmesan-Crusted Chicken
Tomato Basil Relish, Lemon Butter, Mary’s Potatoes, Garlic Green Beans
- Ellie's Chicken Piccata
Lemon Butter Caper Sauce, Capellini Pasta, Asparagus
- Chicken Madeira
Mushroom, Fontina, Mary’s Potatoes, Asparagus
- Soy Gigner Atlantic Salmon
Wasabi-Buttered Mashed, Asian Slaw
LIFE BALANCE
Each dish on our Life Balance Menu is 600 calories or less and is designed to accommodate our guests looking to enjoy mindful portions when dining out.
- Chicken Potstickers
Sweet and Spicy Mustard, Ginger Soy Sauce, Asian Slaw
- Asian Ahi Tuna Sashimi*
ServedRaw,Ponzu-GingerVinaigrette,Avocado,Radish,WasabiCream,Sriracha
- Plain O'l House Salad
Cucumber, Carrot, Tomato, Croutons, Italian Vinaigrette on the Side
- BBQ Ranch Chicken Salad
Sweet BBQ Glazed Chicken, Romaine, Grape Tomatoes, Aged White Cheddar, Avocado, Sweet Corn, Black Beans, Cilantro, Chipotle BBQ Ranch
- Parmesan-Crusted Chicken
Capellini Pasta, Creamy Tomato Broth, Spinach, Roasted Tomato Bruschetta Relish
- Grilled Tenderloin Medallions
Fingerling Potato and French Onion Gratin, Roasted Broccolini, Oven-Roasted Tomatoes, Sweet Ancho Jus
- Lemon-Herb Glazed Salmon*
Roasted Broccolini, Fingerling Potatoes, Piquillo Peppers, Calabrian White Wine Broth, Chives, Herb Tartar
- Blackened Ahi Tuna
Seared Rare with Wasabi Sauce, Cilantro Citrus Rice, Asian Slaw
- All American Chicken Burger
Braised Onions, Tillamook® Cheddar, Lettuce, Tomato, Signature Sauce, Side Salad
VEGETARIAN ENTRÉES
- Roasted Vegetable Enchilada Stack
Corn Tortillas, Butternut Squash, Black Beans, Melted Cheese, Sweet Corn, Avocado, Ancho Cream, Pico de Gallo, Chipotle Tomato Sauce, Corn-Jicama Slaw
- Gnocchi with Roasted Butternut Squash
Wild Mushrooms, Sweet Onion Cream, Spinach, Feta, Crispy Onions
- Sweet Corn & Tomato Risotto
Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Stracciatella, Pesto Oil
SIGNATURE SIDES
- Wasabi-Buttered Mashed Potatoes
- Mary's Potatoes
Whipped Potatoes, Butter, Cream
- Betty's Potatoes
Shredded Potatoes,White Cheddar, Scallions
- Oven-Roasted Vegetables
- Asparagus
- Roasted Broccolini
- Asian Slaw
Shaved Cabbage, Cilantro, Creamy Dressing
- French Fries
- Grilled Broccoli
- Fingerling Potato & French Onion Gratin
- Candied Bacon
KIDS MENU
Entrées are served with Fresh Fruit, a Drink, and one additional Side
- Hamburger
Served with Fresh Fruit, a Drink, and one additional Side.
- Cheeseburger
Served with Fresh Fruit, a Drink, and one additional Side.
- Keaton's Spaghetti & House-Made Meatballs
Served with Fresh Fruit.
- Flatbread Cheese Pizza
Served with Fresh Fruit, a Drink, and one additional Side.
- Chicken Potstickers
Served with Fresh Fruit, a Drink, and one additional Side.
- Chicken Tenders
Served with Fresh Fruit, a Drink, and one additional Side.
- Mac & Cheese
Served with Fresh Fruit, a Drink, and one additional Side.
- Junior Filet Medallions
Served with Fresh Fruit, a Drink, and one additional Side.
- Soy Ginger Atlantic Salmon
Served with Fresh Fruit, a Drink, and one additional Side.
- Parmesan Chicken with Angel Hair Marinara
Served with Fresh Fruit.
DESSERT
- S'more Budino
Caramel Custard, Valrhona Chocolate Mousse, Brown-Butter Toasted Graham Cracker
- Banoffee Pie
Graham Cracker Crust, Banana, Toffee Filling, Fresh Whipped Cream
- Cooper's Hawk Chocolate Cake
Valrhona Chocolate, Hazelnut Ganache, Tillamook Vanilla Bean Ice Cream
- Salted Caramel Crème Brûlée
Fresh Berries, Flaky Sea Salt
- Key Lime Pie
Fresh-Squeezed Citrus, Graham Cracker Crust, Whipped Cream, Lime Dust
- Reese's Ice Cream Cookie
Warm Chocolate Chip Cookie Baked with Reese’s Peanut Butter Cups, Tillamook Vanilla Bean Ice Cream
- Flourless Chocolate Torte
Vanilla Whipped Cream, Fresh Berries
- House-Made Truffles
Chocolate, White Chocolate, or Truffle of the Month
COCKTAILS
- Negroni
Beefeater Gin, Carpano Antica, Campari, Orange
- Strawberry Mule
Tito’s Handmade Vodka, Strawberry, Ginger Beer, Mint
- Kentucky Mule
Knob Creek Bourbon, Lime, Ginger Beer, Mint
- Bin 61 Sour
Woodford Reserve Bourbon, Lemon Sour, Nightjar
- Cooper's Hawk Margarita
Cazadores Reposado Tequila, Cointreau, Sour, Passion Fruit, Blanc de Blanc
- Tajín-Spiced Paloma
Patrón Silver Tequila, Fresh-Squeezed Lime, Grapefruit Soda, Tajín Rim
- PBJ Old Fashioned
WhistlePig 6-Year Bourbon, Skrewball Peanut Butter Whiskey, Chocolate Bitters, Amarena Cherry, Orange; Sidecar of Sweet Red Wine
- (212) Manhattan
Knob Creek Bourbon, Carpano Antica, Amarena Cherry
- Cooper's Hawk Bloody Mary
Tito’s Handmade Vodka, Skewer of Aged Cheddar, Andouille, Jumbo Shrimp, Bleu Cheese-Stu#ed Olive, Grape Tomato, Pickle, Tajín Rim; Sidecar of Local Craft Beer
- Original Mai Tai
Bacardi Rum, Disaronno Amaretto, Citrus Juices, Myers’s Rum
WINE - SPARKLING
- Bubbly Rosé
Creamy with strawberry and crisp green apple flavors
- Prosecco
White peach, lime, and lemon candy with a hint of honey
- Blanc de Blanc
Green apple, peach, and lemon with floral aromas
- Moscato
Highly aromatic with flavors of candied lemon, ripe melon, and honey
- Almond
Powerful aromas of almond cookie, maraschino cherry, and nutmeg
- Raspberry
Light, creamy, and slightly sweet with a touch of raspberry candy
- Cooper's Hawk Scarletto
Juicy strawberry, raspberry, and rose petal flavor with a lusciously fruity finish
WINES - WHITE
- Sauvignon Blanc
Clean and crisp with lemon-lime, grapefruit, grass, and white flower aromas
- Pinot Gris
Light-bodied wine with fruity aromas of peach, orange rind, apple, and lemon
- Unoaked Chardonnay
Zesty with lemon, green apple, and melon aromas and flavors
- Chardonnay
Medium-bodied with aromas of banana, yellow apples, butter, and toasted oak
- Cooper's Hawk White
A blend of Pinot Gris and Riesling; spiced pear, apricot, passion fruit, and sweet melon are joined by honey and floral notes
- Riesling
Slightly sweet with aromas of key lime pie, green apple, honeydew, and flowers
- Gewürztraminer
Lush and fragrant with aromas of lychee, sweet grapefruit, and rose petals
- Moscato
Floral and sweet with intensely aromatic peach, melon, and orange blossom flavors
- Winter White
Spiced pear, orange marmalade, baked apple, nutmeg, and clove
WINES - ROSÉ
- Rosé
Crisp and clean with flavors of juicy strawberries and fresh citrus fruit
WINE - RED
- Pinot Noir
Light-bodied with bright flavors of cherry, raspberry, spice, smoke, and tea
- Cooper's Hawk Lux Pinot Noir
Ripe red fruit and earthy aromas, delicate yet complex palate with a long, spicy finish
- Barbera
Juicy stewed plum, blueberry, and cherry flavors with hints of leather and spice
- Merlot
Rich and lush flavors of blackberry, black cherry, plum, cocoa, and coffee with a smooth finish
- Malbec
A bold yet refined wine, showing black fruits, pepper, and spice
- Cooper's Hawk Red
A blend of Cabernet Sauvignon, Merlot, and Syrah; fruit forward with aromas of black cherry, blackberry, tobacco, vanilla bean, and cracked pepper
- Vin Velouté
Vin Velouté means “velvet wine,” and it delivers! Soft and silky texture is matched with super jammy dark fruit and sweet baking spices. The juicy fruit notes make this wine a perfect pairing with barbecue, especially rich or sweet sauces
- Old Vine Zin
Spicy with ripe jammy fruit and well-rounded tannins
- Cab Zin
Delicious dark fruit and spice, smooth tannins, and a long chocolaty finish
- Petite Sirah
Full-bodied and inky with aromas of dark fruit, pepper, black olive, and smoke
- Cabernet Sauvignon
Aromas of mixed berries, herbs, and spice with silky tannins
- Cooper’s Hawk Lux Cabernet Sauvignon
Full-bodied with firm tannins and aromas of wild blackberries, vanilla, coffee, and spice
- Cooper’s Hawk Lux Meritage
Full-bodied and refined, with aromas of mixed berries, cassis, vanilla, baking spice, and dark chocolate
- Winter Red
Spiced plum, cherry, mandarin orange, nutmeg, and clove
WINES - INTERNATIONAL
- Abrillante
Abrillante is a classic, summery Spanish wine that is full of tangerine, nectarine, orange blossom, and grapefruit flavors. It has tangy acidity, which adds to the fresh, dry flavors. It is delicious with everything from salads to grilled salmon.
- Tempranillo
Aromas of ripe red plums, rich potting soil, leather, and vanilla, with full, yet smooth tannins
- Super Tuscan
Full-bodied and slightly earthy, with aromas of black cherry, star anise, blueberry, leather, and herbs
- Shiraz
Bold and dark, with smooth tannins and a jammy mix of dark red fruits, black olive, black licorice, violets, and vanilla
WINES - SWEET RED
- Sweet Red
Concord grapes with hints of maraschino cherry and spice
- Romance Red
Concord grapes with hints of maraschino cherry and spice
- Vin Chocolat Noir
Red wine blended with natural chocolate
- Vin Chocolat Almond
Red wine blended with natural chocolate and a hint of almond
WINES - DESSERT
- Cooper's Hawk Ice Wine
Succulent flavors of mango, peach, honey, and wildflowers with a rich, sweet finish
- Nightjar
Rich and velvety with flavors of dried black fruit, cocoa bean, and nuts
WINES - FRUIT
- Rhubarb
Light-bodied on the palate, starting sweet but finishing on a refreshing tart note
- Cranberry
A sweet/tart taste of cranberries that makes your mouth water for more
- Blueberry
Tart blueberry, plum, raspberry, cherry, and a hint of cinnamon
- Passion Fruit
Intense aromas of passion fruit, grapefruit, lemon, and white flowers abound
WINES - SPECIALTIES
- White Sangria
Flavors of passion fruit, apricot, tangerine, apple, and pineapple
- Red Sangria
Flavors of blueberry, maraschino cherry, orange, lemon, and red apple
BARREL RESERVE
Bordeaux-style blend curated from a collection of barrels and handcrafted by the winemaker.
- Barrel Reserve
Bordeaux-style blend curated from a collection of barrels and handcrafted by the winemaker.
CAMILLE
BY MASTER SOMMELIER EMILY WINES
- Camille Magnificent
This Tuscan blend, comprised of 45% Sangiovese, 30% Merlot, 15% Syrah, and 10% Cabernet Franc, is a modern, powerful, and rich expression of the region. It delights with notes of dried cherries, blackberry, savory herbs, leather, and earthy baking spices, creating a complex and satisfying experience for the palate.
FLIGHTS
- Bubbles
Cooper’s Hawk Lux Sparkling • Prosecco • Sparkling Moscato • Almond Sparkling
- White
Sauvignon Blanc • Cooper’s Hawk White • Chardonnay • Moscato
- Red
Pinot Noir • Tempranillo • Cabernet Sauvignon • Petite Sirah
- Cooper's Hawk Lux
Sparkling • Chardonnay • Pinot Noir • Meritage
- Create Your Own
Limit 2 Cooper’s Hawk Lux or 1 Camille wine, please.
BEER
Draft, Domestic Bottles, Premium Bottles, Non-Alcoholic, Craft Bottles
- Cooper’s Hawk Ale -Wine Barrel-Aged Belgian-Style Farmhouse Ale by Goose Island
- Stella Artois
- Blue Moon
- Local Craft Selection
- Domestic Bottles
Miller Lite · Coors Light · Budweiser Bud Light · Michelob Ultra
- Premium Bottles
Amstel Light · Heineken · Modelo · Corona Light Corona Extra · Guinness · Angry Orchard Cider
- Craft Bottles
Goose Island Matilda · Founders All Day IPA Lagunitas A Little Sumpin’ Sumpin’ · Lagunitas IPA Cigar City Jai Alai IPA
NON-ALCOHOLIC
Hot & Cold Beverages
- Heineken 0.0
- Regular or Decaf Coffee (hot)
- Hot Tea (hot)
- Hot Chocolate (hot)
- Fresh-Squeezed Lemonade (cold)
Strawberry, Passion Fruit, Raspberry or Peach Lemonade 4.99
- Fresh-Brewed Iced Tea (cold)
- Soft Drinks
- Raspberry Hibiscus Iced Tea
- Acqua Panna Bottled Water 750mL
- S.Pellegrino Sparkling Water 750mL
APPETIZERS
- Asian Ahi Tuna Sashimi
Served Raw, Ponzu-Ginger Vinaigrette, Avocado, Radish, Wasabi Cream, Sriracha
- Drunken Shrimp
Bacon-Wrapped Shrimp, Tequila Lime Butter Sauce, Fresh Guacamole
- Thai Lettuce Wraps
Sweet Chili-Crisp Glazed Chicken, Asian Cabbage Slaw, Pineapple, Bibb Lettuce; Sesame-Sriracha Aioli, Peanut, and Cashew Sauces
- Crispy Brussels Sprouts
Cashews, Mint, Cilantro, Sweet Thai Chili, Sesame-Sriracha Aioli
- Classic Tomato Bruschetta
Burrata, Basil, Extra Virgin Olive Oil, Balsamic Glaze
APPETIZER SOUP & SALADS
- Tortilla Soup
- Plain OL' House
Cucumber, Carrot, Tomato, Dressing on the Side
- Caesar
Romaine, Parmesan, Creamy Caesar Pesto Dressing
- Chopped Wedge
Applewood Smoked Bacon, Bleu Cheese, Red Onion, Sweet Grape Tomatoes, Italian Vinaigrette, Bleu Cheese Dressing
PASTA AND RISOTTO
- Country Gnocchi
Italian Sausage, Mushroom, Chicken, Roasted Grape Tomatoes, Herbs, Tomato Garlic Cream
- Gnocchi Carbonara
Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce
- Gnocchi alla Vodka
Italian Sausage, San Marzano Vodka Cream, Basil, Parmesan
- Gnocchi with Roasted Butternut Squash
Wild Mushrooms, Sweet Onion Cream, Spinach, Feta
- Shrimp & Scallop Risotto
Sweet Corn, Asparagus, Peas, Spinach, Parmesan, White Truffle Oil
- Braised Short Rib Risotto
Roasted Mushroom, Sweet Onion, White Wine, Shaved Parmesan, White Truffle Oil
- Roasted Chicken Risotto
Sweet Corn, Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Oven-Roasted Tomatoes, Stracciatella, Pesto Oil, Pancetta
STEAK
- Prime Churrasco Grilled Steak
Chimichurri-Rubbed Skirt Steak, Cilantro-Lime Aioli, Parmesan Fries, Oven-Roasted Vegetables
- Grilled Tenderloin Medallions*
Ancho Chili, Garlic, Tomato-Braised Kale, Yukon Gold Potatoes, Sweet Grape Tomatoes
- Filet Mignon
8 oz. Filet, Steak Butter, Grilled Broccoli, Choice of Side
- Red Wine Braised Short Ribs
Oven-Roasted Vegetables, Mary's Potatoes, Grainy Dijon Mustard Butter
SEAFOOD
- Soy Ginger Salmon
Wasabi-Buttered Mashed, Asian Slaw
- Broiled Fresh Filet of Grouper
Mustard Sauce, Mary’s Potatoes, Asparagus
- Blackened Ahi Tuna*
Seared Rare with Wasabi Sauce, Cilantro Citrus Rice, Asian Slaw
CHICKEN
- Dana's Parmesan-Crusted Chicken
Tomato Basil Relish, Lemon Butter, Mary’s Potatoes, Garlic Green Beans
- Cooper's Hawk Chicken Giardiniera
Parmesan-Breaded Chicken, House-Made Pickled Vegetables, Shaved Parmesan, Mary’s Potatoes
- Ellie's Chicken Piccata
Lemon Butter Caper Sauce, Mary’s Potatoes, Asparagus
- Chicken Chorizo & Roasted Vegetable Enchilada Stack
Corn Tortillas, Butternut Squash, Black Beans, Melted Cheese, Sweet Corn, Avocado, Ancho Cream, Pico de Gallo, Chipotle Tomato Sauce, Corn-Jicama Slaw
- Chicken Madeira
Mushroom, Fontina, Mary’s Potatoes, Asparagus
CHOPPED SALADS
- BBQ Ranch Chicken
Sweet BBQ-Glazed Chicken, Romaine, Grape Tomatoes, Aged White Cheddar, Avocado, Sweet Corn, Black Beans, Cilantro, Tortilla Strips, Applewood Smoked Bacon, Chipotle BBQ Ranch
- Napa Chicken
Apple, Goat Cheese, Dried Cherry, Corn, Avocado, Toasted Marcona Almonds, Cilantro, Tomato, Honey Mustard Vinaigrette
- Blackened Bleu Skirt Steak*
Applewood Smoked Bacon, Bleu Cheese, Red Onion, Sweet Grape Tomatoes, Italian Vinaigrette, Bleu Cheese Dressing
- Cooper's Hawk Chicken Caesar
Romaine, Shaved Parmesan, Creamy Caesar Pesto Dressing
COMBINATIONS
- Soup & Salad Combination
Soup: Tortilla Soup Salads: Plain Ol’ House · Chopped Wedge · Caesar
LIFE BALANCE
- Asian Ahi Tuna Sashimi
Served Raw, Ponzu-Ginger Vinaigrette, Avocado, Radish, Wasabi Cream, Sriracha
- Plain O'l House Salad
Cucumber, Carrot, Tomato, Italian Vinaigrette on the Side
- BBQ Ranch Chicken Salad
Sweet BBQ-Glazed Chicken, Romaine, Grape Tomatoes, Aged White Cheddar, Avocado, Sweet Corn, Black Beans, Cilantro, Chipotle BBQ Ranch
- Grilled Tenderloin Medallions
Ancho Chili, Garlic, Roasted Broccolini, Yukon Gold Potatoes, Sweet Grape Tomatoes
- Blackened Ahi Tuna
Seared Rare with Wasabi Sauce, Cilantro Citrus Rice, Asian Slaw
- Lemon-Herb Glazed Salmon
Roasted Broccolini, Fingerling Potatoes, Piquillo Peppers, Calabrian White Wine Broth, Chives, Herb Tartar
LUNCH-SIZED ENTRÉES
Available daily 11:00 a.m. until 3:30 p.m.
- Cooper's Hawk Chicken Giardiniera
Parmesan-Breaded Chicken, House-Made Pickled Vegetables, Shaved Parmesan, Mary’s Potatoes
- Gnocchi Carbonara
Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce
- Dana' Parmesan-Crusted Chicken
Tomato Basil Relish, Lemon Butter, Mary’s Potatoes, Garlic Green Beans
- Ellie's Chicken Piccata
Lemon Butter Caper Sauce, Mary's Potatoes, Asparagus
- Chicken Madeira
Mushroom, Fontina, Mary’s Potatoes, Asparagus
- Soy Ginger Salmon
Wasabi-Buttered Mashed, Asian Slaw
- Gnocchi with Roasted Butternut Squash
Wild Mushrooms, Sweet Onion Cream, Spinach, Feta
BURGERS AND SANDWICHES
Served on a gluten-free bun with fresh fruit.
- Classic Cheeseburger*
Lettuce, Tomato, Choice of American, Tillamook Cheddar or Fontina Cheese, Seasoned Mayo on the Side
- Blue Cheeseburger
Bleu Cheese, Lettuce, Tomato, Caramelized Onion Ranch Aioli
- Chicken Burger
Fresh Ground All-Natural Chicken, Lettuce, Tomato, Red Onion, Roasted Garlic Mayo
- The Leonard Burger
A Tribute to Founder Tim McEnery’s Father — Double Patty, Signature Sauce, Caramelized Onion, American Cheese, Lettuce,Tomato
- Grilled Mahi Sandwich
Tomato, Avocado, Baby Arugula, Lemon-Basil Aioli Available Blackened Upon Request
- The Prime
Slow-Roasted Shaved Prime Rib, Seasoned Mayo, House-Made Steak Jus, Horseradish Cream
- Cilantro Ranch Chicken Sandwich
Tillamook Cheddar, Applewood Smoked Bacon, Smashed Avocado, Cilantro Ranch, Seasoned Mayo on the Side
VEGETARIAN ENTRÉES
- Gnocchi with Roasted Butternut Squash
Wild Mushrooms, Sweet Onion Cream, Spinach, Feta
- Sweet Corn & Tomato Risotto
Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Stracciatella, Pesto Oil
- Roasted Vegetable Enchiladas
Corn Tortillas, Butternut Squash, Black Beans, Melted Cheese, Sweet Corn, Avocado, Ancho Cream, Pico de Gallo, Chipotle Tomato Sauce, Corn-Jicama Salad, Tomatillo Salsa
SIGNATURE SIDES
- Wasabi-Buttered Mashed Potatoes
- Mary’s Potatoes
Whipped Potatoes, Butter, Cream
- Roasted Broccolini
- Fingerling Potato & French Onion Gratin
- Oven-Roasted Vegetables
- Asparagus
- Grilled Broccoli
- Asian Slaw
- Candied Bacon
KID'S MENU
Entrées are served with fresh fruit, a drink, and one additional side: Mary’s Potatoes · Grilled Broccoli
- Hamburger or Cheeseburger
Entrées are served with fresh fruit, a drink, and one additional side: Mary’s Potatoes · Grilled Broccoli · Roasted Broccolini · Asian Slaw · French Fries
- Junior Filet Medallions
Entrées are served with fresh fruit, a drink, and one additional side: Mary’s Potatoes · Grilled Broccoli · Roasted Broccolini · Asian Slaw · French Fries
- Soy Ginger Salmon
Entrées are served with fresh fruit, a drink, and one additional side: Mary’s Potatoes · Grilled Broccoli · Roasted Broccolini · Asian Slaw · French Fries
- Parmesan Chicken Marinara
Served with a side fresh fruit.
- Scoop of Ice Cream
- Scoop of Ice Cream
DESSERT
- S'more Budino
Caramel Custard, Valrhona Chocolate Mousse, Toasted Marshmallow
- Salted Caramel Crème Brûlée
Fresh Berries, Flaky Sea Salt
- Flourless Chocolate Torte
Vanilla Whipped Cream, Fresh Berries
- House-Made Truffles
Chocolate, White Chocolate, or Truffle of the Month
WINE OF THE MONTH
Our Wine Club Member exclusive monthly wine release can be enjoyed at home or in our restaurants.
- Vinho Tinto
Vinho Tinto, which simply means “red wine” in Portuguese, is a bold and flavorful wine from Portugal, a country with a rich winemaking tradition. This wine is earthy and full-bodied, with delicious notes of ripe plum, mulberry, wild herbs, coffee, and dark chocolate.
APPETIZER
- Sweet & Crunchy Cauliflower
Calabrian Chili Aioli, Peppadew Peppers, French Feta, Kalamata Olives, Basil
LUNCH - ENTRÉE
- Smoked BBQ Brisket Sandwich
Aged Cheddar, Crispy Onions, Bread & Butter Pickles, Summer Slaw, Chipotle BBQ Ranch
- Smoked BBQ Brisket Sandwich - GF
Aged Cheddar, Crispy Onions, Bread & Butter Pickles, Summer Slaw, Chipotle BBQ Ranch
DINNER - ENTRÉE
- Calabrian Shrimp
Roasted Peppers, Zucchini, Spinach, Pancetta, French Feta, Jasmine Rice, Creamy Tomato Broth
DESSERT
- Strawberry Popover
Grand Marnier, Tillamook Vanilla Bean Ice Cream, Creme Anglaise, White Chocolate Almond Crumble
To Share
Saturday & Sunday until 2PM
- SALTED CARAMEL DOUGHNUTS
Buttercream, Powdered Sugar, White Chocolate Crumble
Entrées
- CRÈME BRÛLÉE FRENCH TOAST
Toffee Custard, Fresh Bananas, Whipped Cream, Dark Chocolate Crunch
- SMOKED BRISKET HASH
Peppers, Caramelized Onions, Potatoes, Fontina, Aged Cheddar, Chipotle Crema, Sunny Side Eggs, Chives
- COOPER’S HAWK CHILAQUILES
Crisp Corn Tortillas, Chipotle Tomato Sauce, MontAmoré, Ancho Crema, Sunny Side Eggs, Avocado, Cilantro
- JAMMY EGGS & AVOCADO TOAST
Arugula, Red Onion, Citrus Chili Crunch, Togarashi
- SMOKED SALMON TOAST
Feta Cream, Red Onion, Crispy Capers, Lemon Conserva, Extra Virgin Olive Oil
- BREAKFAST GNOCCHI CARBONARA
House Maple Sausage, Applewood Smoked Bacon, Spinach, Sunny Side Eggs, Shaved Parmesan, Chives
- EGGS ANY WAY
Three Eggs* Served with Potatoes, Applewood Smoked Bacon or House Maple Sausage; Side of Toast
- COOPER'S HAWK STEAK & EGGS
Grilled Filet Medallions & Shrimp Oscar, Chili Crisp Hollandaise, Cheesy Scrambled Eggs, Crispy Breakfast Potatoes
Kids
- SUNRISE BREAKFAST
Two Eggs Served with Potatoes, Applewood Smoked Bacon or House Maple Sausage, and a Side of Fruit
Sides
- HOUSE MAPLE SAUSAGE
- APPLEWOOD SMOKED BACON
- CANDIED BACON
- CRISPY BREAKFAST POTATOES
- SOURDOUGH TOAST & STRAWBERRY JAM
Brunch Beverages
- ROCK STAR MIMOSA
Passionfruit, Pineapple, Orange, and Vanilla with Sparkling Wine
- RASPBERRY BELLINI
White Peach, Raspberry, and Prosecco 9
- BRUNCH SANGRIA
Fresh and Fruity White Sangria with Strawberry, Pineapple, and Orange
- STRAWBERRY ELDERFLOWER SPRITZ
Fresh Strawberry Purée, St.-Germain Elderflower Liqueur, Blanc de Blanc
- BOOZY ICED COFFEE
Cold Brew Coffee, Absolut Vanilia Vodka, Caffè Borghetti, Whipped Cream
- CLASSIC MIMOSA
Old School Mimosa with Blanc de Blanc and Fresh Orange Juice
- COOPERʼS HAWK NO-MOSA
Fresh Orange Juice, Sprite
- TAJÍN SPICED PALOMA
Patrón Silver Tequila, Fresh Squeezed Lime, Grapefruit Soda, Tajín Rim
- CRANBERRY SPRITZ
Prosecco, Cranberry Wine, Aperol, Orange
- ESPRESSO CLASSICO
Absolut Vanilla, Caffè Borghetti, Cold Brew
- COOPER’S HAWK BLOODY MARY
Tito’s Handmade Vodka, Skewer of Aged Cheddar, Andouille, Jumbo Shrimp, Bleu Cheese Stuffed Olive, Grape Tomato, Pickle, Tajín; Sidecar of Local Craft Beer
- PROSECCO
White Peach, Lime, and Lemon Candy with a Hint of Honey
- COOPER'S HAWK SCARLETTO
Juicy Strawberry, Raspberry, and Rose Petal Flavor with a Lusciously Fruity Finish
APPETIZERS
Serves 8-10
- Thai Lettuce Wraps US$52.99
Sweet Chili-Glazed Chicken, Asian Cabbage Slaw with Pineapple, Crunchy Wontons, Bibb Lettuce; Sesame Ginger, Lime Chili, and Cashew Sauces
- Drunken Shrimp US$76.99
Bacon-Wrapped Shrimp, Tequila Lime Butter Sauce, Fresh Guacamole
- Chicken Potstickers US$41.99
Sweet and Spicy Mustard, Ginger Soy Sauce
- Over The Border Egg Rolls US$70.99
House-Made with Southwest Chicken, Corn, Black Beans, Cilantro, and Cheese; Tomatillo Salsa, Cilantro Ranch, and Cashew Dipping Sauces
- House-Made Meatballs US$96.99
Rich Tomato Sauce, Burrata Dolce, Basil, Extra Virgin Olive Oil, Polenta Crostini
SOUP
Serves 8-10
- Crab, Shrimp & Lobster Bisque US$96.99
- Tortilla Soup US$76.99
Vegetarian available upon request.
CHOPPED SALADS
Serves 8-10
- Plain Ol’ House US$78.99
Cucumber, Carrot, Tomato, Croutons, Dressing on the Side
- Chopped Wedge US$90.99
Applewood Smoked Bacon, Bleu Cheese, Red Onion, Sweet Grape Tomatoes, Italian Vinaigrette, Bleu Cheese Dressing
- Napa Chicken US$121.99
Apple, Goat Cheese, Dried Cherry, Corn, Avocado, Toasted Marcona Almonds, Cilantro, Tomato, Honey Mustard Vinaigrette
- BBQ Ranch Chicken US$101.99
Sweet BBQ Glazed Chicken, Romaine, Grape Tomatoes, Aged White Cheddar, Avocado, Sweet Corn, Black Beans, Cilantro, Tortilla Strips, Applewood Smoked Bacon, Crispy Onion Strings, Chipotle BBQ Ranch
- Cooper's Hawk Chicken Caesar US$106.99
Romaine, Shaved Parmesan, Croutons, Creamy Caesar Pesto Dressing
- Blackened Bleu Skirt Steak* US$130.99
Applewood Smoked Bacon, Bleu Cheese, Red Onion, Sweet Grape Tomatoes, Italian Vinaigrette, Bleu Cheese Dressing
MEAT & SEAFOOD
Serves 8-10
- Shrimp & Scallop US$199.99
Sweet Corn, Asparagus, Peas, Spinach, Parmesan, White Truffle Oil
- Red Wine Braised Short Ribs US$159.99
Oven-Roasted Vegetables, Grainy Dijon Mustard Butter, Crispy Onion Strings
- Braised Short Rib US$203.99
Roasted Mushroom, Sweet Onion, White Wine, Shaved Parmesan, White Truffle Oil
- Trio of Medallions* US$204.99
Horseradish, Bleu Cheese, and Parmesan-Crusted Filet Medallions
- Soy Gigner Atlantic Salmon US$192.99
- Jambalaya US$119.99
Chicken, Shrimp, Andouille, Onion, Tomato, Peppers, Jasmine Rice
- Pretzel-Crusted Pork Chops US$129.99
CHICKEN
Serves 8-10
- Dana's Parmesan-Crusted Chicken US$136.99
Tomato Basil Relish, Lemon Butter
- Chicken madeira US$109.99
Mushroom, Fontina
- Cooper's Hawk Chicken Giardiniera US$118.99
Parmesan-Breaded Chicken, House-Made Pickled Vegetables
- Ellie's Chicken Piccata US$119.99
Lemon Butter Caper Sauce, Capellini Pasta, Lemon Conserva
PASTA
Ask about our Gluten-Free options. Serves 8-10
- Country Rigatoni US$87.99
Italian Sausage, Mushroom, Chicken, Roasted Grape Tomatoes, Herbs, Tomato Garlic Cream Sauce
- Keaton's Spaghetti & House-Made Meatballs US$88.99
Bucatini Pasta, Rich Tomato Bolognese, Burrata Dolce, Basil, Extra Virgin Olive Oil
- Gnocchi Carbonara US$114.99
Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream
- Baked Parmesan Shrimp Scampi US$114.99
Capellini, White Wine San Marzano Sauce, Tomato Basil Relish, Pesto Oil
HANDCRAFTED RISOTTO
Serves 8-10
- Roasted Chicken US$135.99
Sweet Corn, Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Oven-Roasted Tomatoes, Stracciatella, Pesto Oil, Pancetta
- Sweet Corn & Tomato US$130.99
Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Stracciatella, Pesto Oil
SIGNATURE SIDES
Serves 8-10 | All Sides 34.99
- Mary's Potatoes US$34.99
Whipped Potatoes, Butter, Cream
- Wasabi-Buttered Mashed Potatoes US$34.99
- Betty's Potatoes US$34.99
Shredded Potatoes, White Cheddar, Scallions
- Asian Slaw US$34.99
Shaved Cabbage, Cilantro, Creamy Dressing
- Oven-Roasted Vegetables US$34.99
- Asparagus US$34.99
- Grilled Broccoli US$34.99
- Roasted Broccolini US$34.99
- Garlic Green Beans US$34.99
HOUSE-MADE DESSERTS
- Chocolate Truffles US$39.99
10 pieces
- Cooper's Hawk Chocolate Cake US$81.99
Valrhona Chocolate, Hazelnut Ganache, Vanilla Whipped Cream
BEVERAGES
- Acqua Panna Bottled Water US$4.99
750mL
- S.Pellegrino Sparkling Water US$4.99
750mL
- Soft Drinks US$2.99
Coke, Diet Coke, Sprite
Cooper's Hawk Winery & Restaurant- Columbus, OH Details
Service options
- Outdoor seating
- Kerbside pickup
- Delivery
- On-site services
- Takeaway
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy-hour drinks
- Happy-hour food
- Healthy options
- Organic dishes
- Private dining room
- Small plates
- Spirits
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
- Wi-Fi
Atmosphere
- Casual
- Cosy
- Romantic
- Trendy
- Upmarket
Crowd
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
- Kids' menu
Parking
- Free multi-storey car park
- Free of charge street parking
- Free parking lot
- Paid street parking
Cooper's Hawk Winery & Restaurant- Columbus, OH Photos










Cooper's Hawk Winery & Restaurant- Columbus, OH Location
Cooper's Hawk Winery & Restaurant- Columbus, OH
4230 The Strand, Columbus, OH 43219, USA
Cooper's Hawk Winery & Restaurant- Columbus, OH Reviews
wine tastingwine clubfood and wineegg rollsbottle of winepretzel breadlobster bisquedrunken shrimpwine barkim
★ 5★ 4★ 3★ 2★ 1I had a great experience. Today was my first time here. The waitress was absolutely amazing. Thanks for giving all the fathers wine for the holiday. Food was good. My husband's steak was amazing.
June 15 · Melica Niccole🗣️ Let Jess Tell It⭐️⭐️⭐️ 3/5 – Cooper’s Hawk Winery & Restaurant | Columbus, OH📅 Last visited: Evening dine-in, wine club member visit🔹 Price per person: $25–$45 (less if you’re only doing soup/appetizers)🔹 Wait time for a table: No wait on this visit, but reservations are a good idea on weekends🔹 Noise level: Moderate to loud depending on crowd size🔹 Seating: Indoor seating with open layout and natural light🔹 Vegetarian options: Yes🔹 Dietary restrictions: Some accommodations available — ask your server🔹 Parking: Free lot available🔹 Kid-friendly: Technically yes, but vibe leans adult🔹 Wheelchair accessible: Yes⸻We stopped into Cooper’s Hawk mostly to redeem our monthly wine bottle (arguably the real draw of the place), and decided to keep it light on the food this round—just ordered the Crab, Shrimp & Lobster Bisque and water, plus the bottle to-go.🥣 The bisque was piping hot, creamy, and full of seafood flavor—a solid pick and probably one of the better items on the menu.From previous visits, here’s a quick cheat sheet of what’s worth trying:• Soy Ginger Atlantic Salmon – reliable and flavorful• Over the Border Egg Rolls – crispy, crowd-pleasing appetizer• Pretzel Bread – hit or miss (some days warm and soft, others dry)Beyond that, most entrées fall into the “fine, but forgettable” category. It’s not that the food is bad—it’s just standard chain-restaurant fare that doesn’t match the winery vibe.🍷 The wine is the real star.If you enjoy wine, joining the wine club is where the value kicks in: monthly bottles, tastings, and access to new varietals. You can also order flights or glasses to sample a few styles, and staff are happy to make suggestions.—🪞 Ambiance:Clean, polished, and modern. The big windows add lots of light during the day, and while it gets loud during peak hours, it still manages to feel upscale-casual. Great for a date night, birthday dinner, or a glass of wine with friends.👩🏽🍳 Service:Even though we only ordered soup and water, the service was warm and attentive. No pressure, no rush. Everything came out quickly and with care—definitely a bright spot in the experience.—✅ Pro Tips for First-Time Diners:• Start with soup or an appetizer before committing to a full entrée• Wine club is the best value if you’re a regular• Reservations recommended on weekends• Go for the wine, and treat the food as a bonus—not the main attraction—Bottom Line:If you’re visiting for the food alone, set your expectations at comfortable chain-dining level. But if you’re here for the wine-forward experience, with decent food on the side, you’ll leave satisfied. Think of it more as a tasting room with food service than a fine-dining destination.#LetJessTellIt #CoopersHawkColumbus #ColumbusWineScene #614Eats #WineClubLife #ForkAround
August 03 · Let Jess Tell ItThe amount of food I received for this 40 dollar meal is despicable. I’ve ordered this same meal for years and never have I received such a small amount of food. Usually the meal comes with 3 short ribs and this only included 2 tiny pieces of meat and string beans, runny mashed mixed with gravy. 2 carrots, no onions, and maybe 3 or 4 fried onions smh. My rolls were burnt, and neither meal looked nothing like what’s advertised for 70 dollars.
July 24 · Dallena MooreThe server alexi was very attentive. Especially love the crispy Tuna rice. The crab crusted medallions were a little too salty to me, but other than that food was exceptional. Love the monthly wine tasting experience here too.
May 10 · Fiona WongFood was pretty good. Our server wasn’t bad but she seemed to be a little unsure of how to help the customers. She doesn’t drink so her drink recommendations are not very good and she seemed to rush the table a bit too. Overpriced in my opinion but a nice change to your average restaurant experience.
April 11 · Kyaira Stewart
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