Mastro's Steakhouse Introduce
For those in Columbus, Ohio, seeking an unparalleled fine dining experience that combines luxurious ambiance with exquisite cuisine, Mastro's Steakhouse stands as a premier destination. More than just a restaurant, Mastro's offers an event—a symphony of impeccable service, a sophisticated atmosphere, and a menu designed to delight the most discerning palates. Nestled within the vibrant Easton Town Center, it brings a world-renowned reputation for excellence right to the heart of Ohio.
Mastro's Steakhouse is celebrated for its commitment to the highest quality. Their menu boasts USDA Prime steaks, wet-aged for 28 days and cooked to sizzling perfection in 1,500-degree broilers, then served on plates heated to 450 degrees. But the culinary mastery extends far beyond beef. Patrons can indulge in an array of the freshest seafood, including a dramatic two-foot-tall seafood tower presented over a cloud of dry ice, alongside creative sushi selections and superb appetizers. The Oysters Rockefeller and Chilean Sea Bass are frequently highlighted by delighted diners, showcasing the breadth of their exceptional offerings.
Beyond the impressive menu, Mastro's cultivates an atmosphere of refined elegance and energetic sophistication. The interior is adorned with exquisite wine displays, elegant chandeliers, and curated art, creating a setting that feels both upscale and inviting. The service is often described as "incredible" and "fantastic," with staff making "detailed and enticing recommendations" and suggesting "great wine pairings." This dedication to every detail, from the moment you walk in until dessert, ensures an experience that is nothing short of amazing, making Mastro's Steakhouse a must-visit for special occasions or simply to indulge in an extraordinary meal in Columbus.
Mastro's Steakhouse is majestically located at 3965 New Bond St, Columbus, OH 43219, USA. This prestigious address places it within the highly sought-after Easton Town Center, a landmark destination in Columbus renowned for its upscale retail, diverse dining experiences, and vibrant entertainment options. Being situated in Easton means Mastro's benefits from a high-energy environment, making it a perfect choice for those celebrating a special occasion or seeking a sophisticated night out within a bustling locale.
Accessibility to Mastro's Steakhouse is designed to be seamless for its discerning clientele. Easton Town Center offers extensive parking facilities, including numerous conveniently located garages and surface lots, ensuring that guests arriving by car have ample options. While Easton can be busy, the structured parking helps manage traffic flow efficiently. The restaurant's position within Easton provides excellent connectivity to major roadways in Columbus, allowing for straightforward access from various parts of the city and surrounding areas. For those utilizing ride-sharing services, the well-defined pick-up and drop-off points within Easton further enhance convenience. This prime location and robust accessibility contribute significantly to Mastro's appeal as Columbus's premier fine dining destination, ensuring a grand entrance to an exceptional experience.
- Full-service fine dining for dinner
- Extensive menu featuring USDA Prime steaks (wet-aged 28 days), including various cuts and sizes, and specialty Wagyu/Kobe beef
- Wide array of fresh seafood and raw bar selections, including the signature Iced Seafood Tower
- Creative sushi selections
- Gourmet appetizers (e.g., Oysters Rockefeller, Roasted Bone Marrow, Wagyu Meatballs)
- Signature sides (e.g., Lobster Mashed Potatoes, Creamed Spinach, Truffle Butter Sautéed Wild Mushrooms)
- Decadent desserts, including the famous Warm Butter Cake
- World-class wine list with a vast variety of varietals and expert sommelier service for pairings
- Full bar with premium spirits, rare scotches, whiskeys, cognacs, and expertly crafted cocktails (e.g., smoking Lemon Drop and Cosmo martinis)
- Private dining rooms for corporate events, social gatherings, and celebrations (various capacities)
- Live entertainment daily in the Piano Lounge
- Impeccable, attentive, and knowledgeable service staff
- Outdoor patio dining available
- Online reservation system for convenience
- Strict upscale dress code to maintain the ambiance
- World-Class Cuisine with Signature Dishes: Mastro's is renowned for its "highest quality USDA Prime steaks," which are wet-aged and cooked to perfection, ensuring a sizzling, flavorful experience. Beyond steak, the "Chilean Sea Bass" is a standout favorite, and the "Oysters Rockefeller" are a "must" appetizer. Their "Bacon" appetizer is also highlighted as a personal favorite by customers. The "two-foot-tall seafood tower" of chilled crab legs, shrimp, and oysters, served over dry ice, is an iconic and visually stunning offering.
- Exceptional, Personalized Service: The service at Mastro's is consistently praised as "incredible" and "amazing." Servers like Christian are highlighted for making "detailed and enticing recommendations," suggesting "great wine pairings," and elevating the entire meal to an "incredible one." This high level of attentive, professional, and knowledgeable service ensures a truly luxurious and memorable dining experience.
- Elegant and Energetic Ambiance: Mastro's combines "atmosphere, comfort and elegance" with an energetic vibe. The upscale interior features "elegant chandeliers, exquisite wine displays, aged brass details, and curated art." The "live entertainment daily" in the Piano Lounge adds to the sophisticated yet lively atmosphere, creating a perfect setting for both intimate dinners and celebratory gatherings.
- Extensive Wine List and Expert Sommeliers: The restaurant offers a "world-class wine list" with a vast array of choices. Guests benefit from "guided service" from sommeliers, ensuring the "perfect wine pairing to elevate every dish." The double-faced bar also boasts a selection of "rarest scotches, whiskeys, and cognacs," catering to connoisseurs.
- Signature Desserts: Mastro's is famous for its "award-winning, melt-in-your-mouth warm butter cake," a highly recommended dessert that provides a decadent conclusion to the meal.
- Luxurious Private Dining Options: For special events, Mastro's offers multiple "exquisite private rooms" that are "beautifully appointed and accented with wine wall displays." These rooms can be combined to accommodate various group sizes and are equipped with AV capabilities, offering a truly exclusive setting for corporate, social, or charitable events.
- Strict Upscale Dress Code: To maintain its sophisticated ambiance, Mastro's enforces a strict upscale dress code. This ensures that the dining environment remains elegant and refined, aligning with the overall fine dining experience.
Address: 3965 New Bond St, Columbus, OH 43219, USA
Phone: (380) 234-1090
For residents of Columbus, Ohio, Mastro's Steakhouse at Easton Town Center stands as an exceptionally suitable choice for those seeking a truly distinguished fine dining experience. Its prime location at 3965 New Bond St within the bustling and upscale Easton district offers unparalleled convenience for locals across the city. Whether commemorating a significant milestone, hosting a crucial business dinner, or simply desiring an evening of luxurious indulgence, Mastro's provides a readily accessible and prestigious venue within a familiar and well-established area. The extensive parking options and clear connectivity within Easton ensure that reaching this high-end establishment is as smooth as the dining experience itself.
The core reason for Mastro's suitability for the Columbus community lies in its unwavering commitment to world-class cuisine and impeccable service. For locals who appreciate the finer things in life, Mastro's delivers on its promise of "exceptional dining." The USDA Prime steaks, cooked to perfection, coupled with a diverse array of fresh seafood and creative appetizers like the celebrated Oysters Rockefeller or the "incredible" Chilean Sea Bass, offer a culinary journey that elevates any occasion. This dedication to quality ingredients and masterful preparation sets Mastro's apart, providing a consistently high standard that discerning Columbus diners will undoubtedly value.
Furthermore, the overall ambiance and the experience fostered by the staff make Mastro's a truly appealing destination for locals. The elegant yet energetic atmosphere, complete with live entertainment in the Piano Lounge, creates a sophisticated setting that's perfect for celebrations or a memorable date night. The service, often described as "incredible" and "attentive," with staff providing insightful recommendations and wine pairings, ensures that every guest feels pampered and well-cared for. This level of personalized, professional hospitality transforms a meal into an event, making it a place where Columbus residents can create lasting memories.
In essence, Mastro's Steakhouse in Columbus is more than just a restaurant; it’s a beacon of luxury and culinary excellence that perfectly complements the city’s evolving dining scene. For Ohioans seeking to celebrate, impress, or simply indulge in an extraordinary meal, Mastro's offers an experience that is consistently fantastic from start to finish, solidifying its place as a top-tier destination for fine dining in the heart of Columbus.
Mastro's Steakhouse Menu
Bread Basket
- Mastro's Bread Basket US$5.50
Mastro's bread basket - packaged to be reheated at home. 2 - pretzel bread sticks, 2 - garlic cheese crostini, 2 sourdough and 1 - epi accompanied with butter.
Appetizers
- Sautéed Shrimp US$36.30
"-3 U-7 Black Tiger butterflied shrimp -Sautéed in spicy garlic butter sauce (white wine, butter, garlic, salt, rosemary, Worcestershire sauce, Cholula, paprika, black pepper -and cayenne pepper) -Presented in a warm large bowl atop 3 pieces of garlic cheese bread -Garnished with chopped parsley -Gluten Sensitive"
- Shrimp Cocktail US$34.10
"-4 pieces of U-7 black tiger shrimp -Boiled in salt and Zatarain’s Seasoning then chilled -Served in a glass supreme dish smoking with dry ice -Accompanied with cocktail sauce, atomic horseradish and lemon wrap -Garnished with chopped parsley -Gluten Sensitive"
- Jumbo Lump Crab Cakes US$53.90
Two 4oz crab cakes accompanied by micro greens tossed in a lemon vinaigrette and topped with sliced avocado and chives. Garnished with a side of remoulade and a lemon wrap and finished with chopped parsley.
- Roasted Garlic Jumbo Black Tiger Prawn US$38.50
One U3 Jumbo Black Tiger Prawn with the tail removed from the shell seasoned with salt and pepper then grilled and finished with garlic herb butter.
Soup & Salads
- Caesar Salad US$17.60
"-Freshly cut Romaine hearts and Grana Padano cheese -Seasoned with salt and black pepper -Tossed with our homemade Caesar dressing and warm homemade croutons -Served in a large bowl -Finished with Grana Padano cheese -Gluten Sensitive Homemade croutons- French baguette, butter, lemon juice, garlic, basil, oregano, parsley, Grana Padano and Pecorino Romano cheese"
- Chopped Iceberg Wedge US$19.80
"-2 cups of chopped iceberg lettuce -Served on a deep square plate -Layered with creamy Buttermilk blue cheese dressing -Topped with diced tomato, warm Applewood smoked bacon, hard-boiled egg and blue cheese crumbles -Garnished with chopped parsley -Gluten Sensitive"
- Spicy Mambo Caesar Salad US$17.60
"-Freshly cut Romaine hearts -Seasoned with salt and black pepper -Tossed with mambo dressing and Grana Padano cheese -Served in a large bowl -Finished with Grana Padano -Gluten Sensitive Mambo dressing- traditional Caesar dressing with blue cheese crumbles, atomic horseradish, and wasabi"
- Lobster Bisque US$23.10
Lobster Bisque: 12 oz. of smooth creamed soup (contains flour) Flavored with cognac and 2 oz. of lobster Finished with brandy whipped cream and chives Accompanied with a puffed pastry
Steaks & Chops
- Bone-In Ribeye 22oz US$90.20
-22 oz. cut -Prime -Most marbled and most flavorful steak -Bone accounts for 4-5 oz -Gluten sensitive.
- Filet 8oz US$70.40
-The most lean and tender cut -All filets are choice center cuts from the short loin -Gluten sensitive.
- New York Strip 16oz US$79.20
-16 oz. strip loin -Prime -Firm texture and full flavor -Pepper Steak- seasoned with a mixture of our house steak rub and fresh ground black pepper -Gluten sensitive.
- Bone-In Filet 12oz US$79.20
-12 oz. portions -“Signature cut” -All cuts are center cuts -Aged and broiled on the bone gives the steak extra flavor -Bone accounts for 3-4 ounces. -Gluten sensitive.
- Bone-In Kansas City Strip 18oz US$80.30
- Prime - Aged and broiled on the bone gives steak extra flavor - Firm texture and full flavor - Bone accounts for 3-4oz - Gluten sensitive.
- Double Cut Pork Chop 16oz US$53.90
-16 oz. bone-in cut -U.S. grade No. 1 -Marinated in garlic and broiled -Accompanied with brandy apple pecan sauce -Gluten sensitive.
- Rack Of Lamb 22oz US$84.70
Gluten sensitive. Australian - Full bone rack split in half. Accompanied with brandy apple pecan sauce.
- "Chef's Cut" Ribeye Chop 33oz US$107.80
- Herb Roasted Chicken US$47.30
- Porterhouse 24oz US$82.50
Seafood
- Norwegian Cold Water Salmon US$48.40
10 oz. portion of cold water salmon.
- Alaskan Halibut US$56.10
10oz of Halibut cooked in choice of signature style. Pan Seared - Salt, pepper and flour seared in Iron Skillet, Oreganata- Seasoned with house breadcrumbs and baked with clarified butter and paprika, Blackened - Seasoned with Cajun Spice and seared in Iron Skillet, or Grilled -Seasoned with salt & pepper.
- Chilean Sea Bass US$62.70
10oz Moderately oily and tender with large thick flakes. Caught from the coldest waters of Antarctica. Rich melt in your mouth flavor Recommended pan seared or oreganata. Gluten Sensitive
- Ahi Tuna Sashimi Style US$56.10
- Bigeye Tuna US$56.10
- Herb Roasted Branzino US$60.50
- Roasted Garlic Jumbo Black Tiger Prawns US$115.50
Three U3 Jumbo Black Tiger Prawns with the tail removed from the shell seasoned with salt and pepper then grilled and finished with garlic herb butter.
Fresh Vegetables & Sides
- Garlic Mashed Potatoes US$17.60
Idaho potatoes that are peeled, diced and steamed Mashed with heavy cream, butter, salt, white pepper and roasted Elephant garlic bulbs (a more mild type of garlic) 16oz. portion Served in a gratin dish Accompanied with a serving spoon Garnished with chopped parsley
- Creamed Spinach US$17.60
Chopped spinach Cooked with flour, butter, half & half, white pepper and salt 16oz. portion Served in a gratin dish Accompanied with serving spoon Garnished with chopped parsley
- Creamed Corn US$17.60
Whole kernel yellow corn Cooked with flour, butter, half & half, white pepper and salt 16oz. portion Served in a gratin dish Accompanied with serving spoon Garnished with chopped parsley
- Spinach US$17.60
Steamed or Sautéed Fresh spinach, steamed Sautéed with clarified butter, garlic, salt and black pepper 12oz. portion Served in a hot sauté pan Accompanied with serving tongs Garnished with chopped parsley
- Asparagus US$17.60
Steamed or Sautéed
- Black Truffle Sauteed Wild Mushrooms US$27.50
Wild mushrooms (portabella, crimini, oyster and shitake) Sautéed with whole butter, olive oil, shallots, garlic, salt and black pepper 1lb. portion Topped with ½ oz truffle butter Served in a hot sauté pan Accompanied with serving spoon Garnished with chopped parsley
- Broccolini US$17.60
Broccolini sautéed with butter, garlic, salt and black pepper charred and drizzled with lemon vinaigrette finished with Grana Padano and Pecorino Romano cheeses.
- White Cheddar Mac & Cheese US$17.60
Elbow macaroni sautéed with white cheddar cheese sauce. Topped with Mozzarella, Grana Padano and Pecorino and baked to a golden brown. Garnished with chopped parsley
- French-Fried Potatoes US$20.90
Dessert
- Mastro's Signature Warm Butter Cake US$20.90
Traditional yellow cake with addition of whole butter Topped with Cream cheese mixture and Baked individually in a soufflé dish and then removed for service Covered with raw sugar and caramelized with a blow torch Finished with vanilla bean ice cream Striped with raspberry sauce Garnished with orange supremes, sliced strawberries and a fresh sprig of mint
- Ice Cream US$5.50
Based in Chicago 14% high butterfat content creates smooth and indulgent product Garnished with a fresh sprig of mint
- Sorbet US$13.20
From Homer’s based in Chicago Flavors : Mango, Lemon and Black Raspberry Garnished with a fresh sprig of mint
- Chocolate Covered Strawberries US$16.50
- Cheesecake US$16.50
- Lemon Blueberry Butter Cake US$22.00
Our signature butter cake with the addition of blueberries, lemon zest and lemon juice, served with crème anglaise, vanilla ice cream, blueberry purée, and fresh blueberries.
Bottled Water
- S. Pellegrino Sparkling Water US$11.00
1 liter.
- Acqua Panna Spring Water US$11.00
1 liter.
- Red Bull US$6.60
Red Bull Energy Drink 8.4 FL OZ
- Sugar Free Red Bull US$6.60
Sugar Free Red Bull Energy Drink 8.4 FL OZ
Allergy Notice
- Allergy US$0.00
"If you have a food allergy, please call the restaurant to speak with a Manager after placing your order."
Serve with Standard Utensils, Condiments, Napkins?
- Serve With Standard Utensils, Condiments, Napkins US$0.00
Enhancements
- Shrimp Bruno US$24.20
-2 U7 Shrimp, sautéed -Served with protein of choice -Finished with Shrimp sauce
- Bone Marrow Butter US$17.60
- Black Truffle Butter US$17.60
-1oz slice of house made black truffle butter -Salted butter, black truffle carpaccio, truffle oil, shallots, salt and pepper
- Crab Cake Oscar Style US$27.50
One 4 ounce Jumbo Lump Crab Cake served with protein of choice and finished with Béarnaise sauce.
Mastro's Steakhouse Details
Service options
- Outdoor seating
- Kerbside pickup
- Delivery
- Takeaway
- Dine-in
- On-site services
Highlights
- Great cocktails
- Great dessert
- Great wine list
- Live music
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Private dining room
- Spirits
- Vegetarian options
- Wine
Dining options
- Dinner
- Catering
- Dessert
- Table service
Amenities
- Bar on site
- Toilet
- Wi-Fi
- Wi-Fi
Atmosphere
- Romantic
- Trendy
Crowd
- Family friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safe space
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Parking
- Free parking lot
- Parking
- Valet parking
Mastro's Steakhouse Photos










Mastro's Steakhouse Location
Mastro's Steakhouse
3965 New Bond St, Columbus, OH 43219, USA
Mastro's Steakhouse Reviews
ribeyebutter cakemartiniupscalesatpianobranzinodress codemac and cheeseseafood tower
★ 5★ 4★ 3★ 2★ 1Exceptional dining experience. We had a group of 6 and tried many things. Our server, Christian, was incredible. He made detailed and enticing recommendations, suggested great wine pairings, and overall took an exceptional meal to an incredible one. The Oysters Rockefeller are a must along with the Bacon. My favorite of all.of the entrees was the Chilean Sea Bass. Everything was very good.
July 19 · Jen RoutteThis was our first visit and it was fantastic. As soon as we walked in through the doors we could tell our experience would be amazing. Fine dining at its best from being greeted as we walked in through dessert we did not have one complaint. The food was very high quality and serving size was more than plentiful. The wine list had a lot of choices.
May 06 · Barbi PondAmazing experience! We had a table of four to celebrate a birthday. The server was super attentive and patient with every request. The menus had a birthday message printed for us. The Japanese A5 Wagyu was excellent and the appetizers, desserts, and drinks were perfect! My friends and I were very impressed with the entire experience. We will all be returning soon!
March 03 · William RoysAn incredible experience! The food was exceptional. The staff was impressive for their attentiveness to our large party. The ambience was magnificent. They provided a 5 star night for a 5 star occasion!
April 19 · Beth SYou can’t lose with a beautiful environment that is playing live music. Great staff and service. Food was presented beautifully, flavor of the food was OK. The shrimp appetizer was a clear winner, Wagyu meatballs were also good. The fish dishes were just ok, realizing that this is a steakhouse, I have to give some grace. As a rule of thumb, you should orderwhat they specialize in. Bring your wallet, you’re gonna need it!
May 13 · B McCoy
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