Patiala Indian Grill Introduce
In the bustling heart of Midtown Manhattan, where every corner offers a new culinary adventure, Patiala Indian Grill stands out as a destination for authentic and flavorful Indian cuisine. This cozy restaurant, located just a stone's throw from Penn Station, provides a welcoming escape from the city's fast pace, inviting diners to savor the rich and diverse flavors of both North and South India. Owned by Srinivas Gangula, who grew up in a restaurant-based family environment in Hyderabad, India, Patiala Indian Grill is a culmination of a lifelong passion for bringing genuine Indian flavors to New York.
The restaurant's intimate setting, often described as cozy and casual, makes it a popular choice for everything from a solo lunch to a family dinner. Whether you're a local resident, a tourist exploring the city, or a commuter passing through Penn Station, Patiala Indian Grill offers a refined yet affordable dining experience. With an extensive menu that caters to a wide range of tastes and dietary needs, it's a place where tradition meets modernity, ensuring a delightful meal for everyone. This article will take you on a journey through the best of Patiala Indian Grill, covering its convenient location, comprehensive services, menu highlights, and all the reasons why it's a must-visit spot for any fan of Indian food.
Patiala Indian Grill is situated at 371 W 34th St, New York, NY 10001, USA. Its prime location in the Garment District makes it incredibly easy to reach. The restaurant is just a few minutes' walk from Penn Station, Madison Square Garden, and the Edge observation deck, making it a perfect spot for a pre-show meal or a post-tour dinner. The area is well-served by multiple subway lines and bus routes, providing seamless access from anywhere in the city.
The restaurant is committed to being accessible to all diners. It features a wheelchair-accessible entrance, wheelchair-accessible seating, and a wheelchair-accessible restroom. For those driving, paid parking lots are available nearby, a convenient feature in a busy part of Manhattan. Patiala Indian Grill also accepts reservations, which is highly recommended, especially during peak hours, as the restaurant is known to fill up quickly due to its cozy size.
Dine-in: Patiala Indian Grill offers a cozy and intimate dine-in experience. With comfortable seating and a casual atmosphere, it’s a great place to enjoy a leisurely meal with friends or family. The table service is noted for being friendly and efficient, adding to the overall positive dining experience. Reviews often praise the attentive staff who are happy to guide you through the extensive menu.
Takeout and Delivery: For those on a tight schedule or who prefer to eat at home, Patiala Indian Grill provides convenient takeout and delivery options. They offer no-contact delivery, ensuring a safe and hassle-free experience. The food is carefully packaged to maintain its freshness and quality, making it a popular choice for a delicious meal at home or in the office.
Catering: Patiala Indian Grill also offers catering services for events. Their diverse menu, which includes a variety of meat, vegetarian, and vegan options, makes them an excellent choice for feeding a crowd at a corporate event or private party. The full catering menu can be customized to suit the needs of any event.
Reservations: Given its popularity and intimate size, the restaurant strongly recommends making reservations, especially for groups or for dining during popular hours. This service helps ensure a seamless experience and a table is ready for you upon arrival.
Diverse and Authentic Menu: Patiala Indian Grill’s menu is a testament to the breadth of Indian cuisine, featuring dishes from different regions of India. From classic North Indian curries like Chicken Tikka Masala and Paneer Makhani to unique South Indian specialties like Shrimp Chettinad, there’s something to satisfy every craving. Their street food appetizers, such as Samosa Chaat and Bhel Puri, are also a major highlight.
Extensive Vegan and Vegetarian Options: One of the most significant features of Patiala Indian Grill is its extensive and thoughtfully curated menu for vegan and vegetarian diners. With a dedicated lunch special menu and numerous entrees, patrons can enjoy a wide variety of dishes like Baigan Ka Bharta, Daal Tadka, and Saag Paneer, ensuring that those with plant-based diets have a multitude of delicious choices.
High-Quality Halal Food: The restaurant offers a full menu of halal options, making it a great destination for those who adhere to a halal diet. This commitment to quality and inclusivity is highly appreciated by customers and highlights the restaurant’s dedication to serving a diverse clientele.
Handcrafted Breads and Accompaniments: The breads at Patiala Indian Grill are a must-try. Reviewers consistently praise the freshness and quality of their freshly baked breads, including Garlic Naan, Butter Roti, and Laccha Paratha. These breads are a perfect complement to the rich curries and sauces. They also offer a full range of sides, including a variety of rices and raitas, to complete your meal.
Cozy and Welcoming Atmosphere: The restaurant has a casual, cozy vibe that makes diners feel right at home. It’s an LGBTQ+ friendly and transgender safe space, welcoming a diverse crowd of families, tourists, and solo diners. The attentive and friendly staff contribute significantly to the pleasant atmosphere, making every guest feel valued.
For reservations, orders, or any other inquiries, you can reach Patiala Indian Grill at:
Address: 371 W 34th St., New York, NY 10001, USA
Phone: (212) 564-2974
Patiala Indian Grill is a standout in the New York dining scene for several compelling reasons. What makes it particularly worth choosing is its ability to deliver an authentic and diverse Indian culinary experience in a convenient, central location. Unlike many establishments that might specialize in only one style, Patiala Indian Grill successfully offers a broad spectrum of dishes from different regions of India, from rich, creamy North Indian curries to flavorful, spiced South Indian specialties.
The extensive menu is a huge draw, especially for those with dietary restrictions. The abundance of vegan, vegetarian, and halal options ensures that everyone in your party can find something delicious to enjoy. The commitment to using fresh ingredients and preparing food with authentic spices is evident in the positive reviews from customers who appreciate the genuine flavors.
The excellent service is another key factor. In a bustling city like New York, finding a restaurant with a friendly and efficient staff is a huge plus. The team at Patiala Indian Grill is known for being attentive and welcoming, enhancing the overall dining experience. This, combined with the cozy atmosphere, makes it a comfortable place to sit and enjoy a meal.
In conclusion, Patiala Indian Grill is more than just a place to eat; it’s a place to experience the rich culinary heritage of India. Its convenient location, diverse menu, and dedication to quality and service make it a perfect choice for anyone seeking an authentic and memorable meal in New York City. Whether you're craving a classic Chicken Tikka Masala, a hearty bowl of Daal, or a perfectly grilled kebab, Patiala Indian Grill is a highly recommended spot that consistently delivers on its promise of delicious and satisfying food.
Patiala Indian Grill Menu
LUNCH SPECIAL - VEGAN
- SUBZ PANCHMAEL $18.95
cauliflowr /potato/ Beans Carrot /Onio/Tomato Masala
- ACHARI ALOO $18.95
pickled baby potatoes, onion masala
- BAIGAN PATIALA $18.95
stir fried egg plant,onion,ginger masala
- BAIGAN KA BHARTA $18.95
Tandoor smoked eggplant,garden herbs
- CHANA MASALA $18.95
Chickpeas, tangy tomato gravy
- ALOO GOBI $18.95
cauliflower, baby potatoes, hearty tomato sauce
- ALOO SAAG $18.95
spiced potatoes & pureed spinach
- ALOO MATTAR $18.95
spiced potatoes, green peas, ginger
- BUNI GOBI MATTAR $18.95
cauliflower,green peas, ginger
- BHINDI MASALA $18.95
Wok tossed okra, onion & bell pepper
- DAAL TADKA $18.95
Yellow lentils, cumin tempering
- RAJMA $18.95
Curried kidney beans, garden herbs
- SABJI SAAG $18.95
Spinach,vegetables, garden herbs
- TOFU SAAG $18.95
Spinach,tofu,garden herbs
- CHANA SAAG $16.95
Spinach, chickpeas, garden herbs
- KADHAI TOFU $17.95
Tofu, Bell pepper, Onion Gravy
LUNCH SPECIAL - VEGETARIAN
- SAAG PANEER $19.95
Cream spinach & cottage cheese, garden herbs
- BROCCOLI KURMA $19.95
Slow cooked broccoli, saffron flavor cream, cashew nuts.
- PANEER MAKHANI $19.95
Cottage cheese, traditional tomato gravy
- MALAI KOFTA $19.95
Vegetable croquettes, creamy onion, tomato gravy, Cashew nuts.
- MATTAR PANEER $19.95
Paneer cheese, green peas, crazy tomato gravy
- DAAL MAKHANI $19.95
Black lentils, home churned butter
- TOFU MAKHANI $19.95
Tofu traditional tomato gravy
- SARSON KA SAAG $19.95
Spinach & mustard greens, ghee, green chillies
- PANEER BHURJI $19.95
Creamy grated cheese, onions, bell pepper
- PUNJABI KADHI $19.95
Tangy yoghurt preparation, onion fritters
- NAVARATAN CHETTINAD $19.95
Vegetable, paneer cheese and coconut pepper sauce
- KADHAI PANEER $19.95
Cottage cheese, bell pepper, onion gravy
LUNCH SPECIAL - CHICKEN
- CHICKEN TIKKA MASALA $20.95
Chicken tikka cooked, original creamy tomato sauce
- MURGH KURMA $20.95
Slow cooked chicken, saffron flavor, creamy gravy, cashew nuts.
- KADHAI MURGH $20.95
Chicken, bell peppers, onion gravy
- MURGH SAAG $20.95
Chicken, creamy spinach
- CHICKEN VINDALOO $20.95
chicken in a tangy, fiery sauce
- CHICKEN CHUTNEYWALA $20.95
Chicken cooked with creamy mint chutney & mango flavor
- CHICKEN CHETTINAD $20.95
Chicken cooked with Black pepper, coconut gravy, curry leaves
LUNCH SPECIAL - LAMB
- ROGANJOSH $22.95
Kashmiri style lamb curry, yoghurt, fresh coriander
- LAMB MADRAS $22.95
Curry with coconut, dry red chillies, curry leaves
- LAMB SAAG $22.95
Lamb creamy spinach
- LAMB VINDALOO $22.95
Lamb in a tangy, fiery sauce
- LAMB MAKHANI $23.95
Lamb cooked, original creamy makhani gravy
- LAMB KURMA $23.95
slow cooked lamb, saffron flavor, creamy gravy, cashew nuts.
- PATIALA LAMB CURRY $22.95
Lamb meat, mince cooked, Patiala signature
- KEEMA MATTAR $19.95
Spiced minced lamb, green peas, Fresh mint leaves
LUNCH SPECIAL - GOAT
- PATIALA GOAT CURRY $22.95
A home style bone - in goat curry
- GOAT VINDALOO $22.95
Goat bone- in, in a tangy, fiery sauce
- GOAT MAKHANI $22.95
Goat bone - in cooked, original creamy makhani gravy
- MUTTON CHETTINAD $22.95
Goat meat, tempered, curry w. coconut, dry red chillies, curry leaves
LUNCH SPECIAL - SEAFOOD
- MEEN MOILEY $23.95
Fish, coastal moiley gravy
- PATIALA FISH CURRY $23.95
A home style fish curry
- SHRIMP CURRY $24.95
Onion, tomato gravy, garden herbs
- SHRIMP MAKHANI $24.95
Shrimp cooked, original creamy makhani gravy
- SHRIMP VINDALOO $24.95
Shrimp in a tangy, fiery sauce
- SHRIMP SAAG $24.95
Shrimp creamy spinach
- SHRIMP CHETTINAD $24.95
Shrimp, black pepper, coconut gravy, dry red chilies, curry leaves
DINING / TAKE OUT - APPETIZERS
- SAMOSA $8.95
Spiced potatoes filling
- ONION BHAJIA $10.95
Crispy onion fritters
- PANEER PAKORA $13.95
Paneer cheese fritters
- KURKURI BHINDI $13.95
Crispy okra, onions, lime chat masala
- CHILLI PANEER $14.95
Tangy paneer, onion, bell pepper, scallion
- LASONI GOBI $13.95
Tangy cauliflower, onion, bell pepper, scallion
- CHILLI TOFU $12.95
Tangy tofu,onion, bell pepper, scallion
- GOBI 65 $13.95
Florets of cauliflower, Marinated, fried
- CHICKEN 65 $15.95
Cubes of boneless chicken, a modern day classic in India
- CHILLI CHICKEN $15.95
Tangy chicken, onion, bell pepper
- LAMB PEPPER FRY $18.95
Lamb mutton marinated w. black pepper, ginger garlic paste, curry leaves
APPETIZERS - CLAY-OVEN
- MURGH SEEKH KEBAB $18.95
Five spice minced chicken skewer, grilled
- LAMB SEEKH KEBAB $19.95
Five spice minced lamb skewer, grilled
- MURGH TANDOORI $20.95
The original tandoor grilled chicken, Patiala signature
- MURGH MALAI KEBAB $19.95
Cardamom cream cheese marinade, grilled
- PATIALA MURGH TIKKA $19.95
Black pepper, pomegranate marinate grilled
- CHICKEN TIKKA $19.95
Skewered chicken thighs, red marinade, grilled
- AJWAINI MACHI TIKKA $21.95
Mustard carom flavored fish, grilled
- ANARI MACCHI TIKKA $21.95
Pomegranate, yoghurt marinated fish, grilled
- TANDOORI JHINGA $22.95
Curry leaves tempered, grilled prawns
- PANEER TAASH KEBAB $17.95
Ricotta, peppers, herb, cottage cheese grilled
- PATIALA MUSHROOM KEBAB $17.95
Stuffing cottage cheese, spinach, grilled
SOUP
- MULIGATAWNY SOUP $8.95
Lentil coconut soup
- MUTTON MARAG $12.95
Marag soup made w. cashew nut sauce, tender goat meat w. bone, Patiala signature
PATIALA CHAAT ( POPULAR STREET CART FOODS)
- BHEL PURI $10.95
Puffed rice, savory morsels, chutnies and peanut
- PANI PURI (COLD) $10.95
Potato chickpea filling, tamarind water
- SAMOSA CHAAT $10.95
Spiced chickpeas, yoghurt, chutnies
- DELHI KI PAPDI CHAAT (COLD) $10.95
Crunchy savouries, potato, chickpeas, yogurt, chutnies
- ALOO TIKKI CHAAT $10.95
Potato patties, chickpeas, yogurt, chutnies
ENTREES FROM THE PAN - VEGAN
- SUBZ PANCHMAEL $17.95
Cauliflower, potato, Beans, carrot, onion, tomato masala
- ACHARI ALOO $17.95
Pickled baby potatoes, onion masala
- BAIGAN PATIALA $17.95
Stir steamed egg plant, onion, ginger masala
- BAIGAN KA BHARTA $17.95
Tandoor smoked egg plant, garden herbs
- CHANA MASALA $16.95
Chickpeas, tangy tomato gravy
- ALOO GOBI $17.95
Cauliflower, baby potatoes, hearty tomato sauce
- ALOO SAAG $17.95
Spiced potatoes, pureed spinach
- ALOO MATTAR $17.95
Spiced potato, Green peas, ginger
- BHUNI GOBI MATTAR $17.95
Cauliflower, green peas, ginger
- BHINDI MASALA $17.95
Wok tossed okra, onions, bell pepper
- DAAL TADKA $16.95
Yellow lentils, cumin tempering
- RAJMA $17.95
Curried kidney beans, garden herbs
- SABJI SAAG $16.95
Spinach, vegetables, garden herbs
- TOFU SAAG $16.95
Spinach, tofu, garden herbs
- CHANA SAAG $16.95
Spinach, chickpeas,garden herbs
- KADHAI TOFU $17.95
Tofu, bell pepper, onion gravy
ENTREES FROM THE PAN - VEGETARIAN
- SAAG PANEER $19.95
Cream spinach, cheese, garden herbs
- BROCCOLI KURMA $19.95
Slow cooked broccoli, saffron flavor cream, cashew nuts.
- PANEER MAKHANI $19.95
Cottage cheese, traditional tomato gravy
- MALAI KOFTA $19.95
Vegetable croquettes, creamy onion tomato gravy
- MATTAR PANEER $19.95
Paneer cheese, green peas, tangy tomato gravy
- DAAL MAKHANI $18.95
Black lentils, home churned butter
- TOFU MAKHANI $18.95
Tofu traditional tomato gravy
- SARSON KA SAAG $18.95
Spinach, mustard greens, ghee, green chillies
- PANEER BHURJI $18.95
Creamy grated cheese, onions, bell pepper
- PUNJABI KADHI $17.95
Tangy yogurt preparation, onion fritters
- NAVARATAN CHETTINAD $19.95
Vegetable, paneer cheese, coconut pepper sauce
- KADHAI PANEER $19.95
Cottage cheese, bell pepper, onion gravy
- EGG CHETTINAD $18.95
Eggs cooked, black pepper, coconut gravy
- VEGETABLE KURMA $19.95
Slow cooked vegetable paneer, saffron flavor, creamy gravy
- PANEER LABABDAR $19.95
Cottage cheese tikkas, onions, bell pepper, traditional tomato gravy
ENTREES FROM THE PAN - CHICKEN
- CHICKEN TIKKA MASALA $19.95
Chicken tikka cooked,original, creamy tomato sauce
- MURGH KURMA $18.95
Slow cooked chicken, saffron flavor, creamy gravy, Cashew nuts.
- KADHAI MURGH $17.95
Chicken, bell peppers, onion gravy
- MURGH SAAG $17.95
Chicken creamy spinach
- CHICKEN VINDALOO $17.95
Chicken in a tangy, fiery sauce
- CHICKEN CHUTNEYWALA $17.95
Chicken cooked, creamy mint chutney, mango flavor
- CHICKEN CHETTINAD $17.95
Chicken cooked w. black pepper, coconut gravy, curry leaves
- PATIALA CHICKEN CURRY $17.95
A home-style boneless chicken curry
ENTREES FROM THE PAN - LAMB
- ROGANJOSH $19.95
Kashmiri style lamb curry, yogurt, fresh coriander
- LAMB MADRAS $19.95
Curry with coconut, dry red chilies, curry leaves
- LAMB SAAG $19.95
Lamb creamy spinach
- LAMB VINDALOO $19.95
Lamb in a tangy, fiery sauce
- LAMB MAKHANI $19.95
Lamb cooked, original creamy, makhani gravy
- LAMB KURMA $19.95
Slow cooked lamb, saffron flavor, creamy gravy
- PATIALA LAMB CURRY $19.95
Lamb meat, mince cooked, Patiala signature
- KEEMA MATTAR $19.95
Spiced minced lamb, green peas, fresh mint leaves
- KADHAI LAMB $19.95
Lamb, bell pepper, onion gravy
ENTREES FROM THE PAN - GOAT
- PATIALA GOAT CURRY $21.95
A home-style bone in goat curry
- GOAT MAKHANI $21.95
Goat bone in cooked, original creamy makhani gravy
- GOAT VINDALOO $21.95
Goat bone in, in a tangy, fiery sauce
- MUTTON CHETTINAD $21.95
Goat meat, tempered, curry w. coconut dry red chilies, curry leaves
ENTREES FROM THE PAN - SEA FOOD
- MEEN MOILEY $22.95
Fish, coastal moiley gravy
- PATIALA FISH CURRY $22.95
A home style fish curry
- FISH CHETTINAD $22.95
Fish, black pepper, coconut, gravy, dry chilies, curry leaves
- SHRIMP CURRY $24.95
Onion, tomato gravy, garden herbs
- SHRIMP MAKHANI $24.95
Shrimp cooked original creamy makhani gravy
- SHRIMP VINDALOO $24.95
Shrimp in a tangy, fiery sauce
- SHRIMP SAAAG $24.95
Shrimp creamy spinach
- SHRIMP CHETTINAD $24.95
Shrimp, black pepper, coconut gravy, dry chilies, curry leaves
PATIALA BIRYANI HOUSE
- MURGH BIRYANI (CHICKEN) $20.95
- LAMB BIRYANI $24.95
- GOAT BIRYANI $24.95
- FISH BIRYANI $23.95
- SHRIMP BIRYANI $25.95
- VEG BIRYANI $18.95
- EGG BIRYANI $18.95
- VEG/PANEER BIRYANI $19.95
- LEMON RICE $7.95
Lemon flavored basmati rice, curry leaves, mustard seeds
- JEERA GHEE RICE $8.95
- STEAMED BASMATI RICE $3.95
Aromatic long grain rice
- BROWN RICE $4.95
BREAD
- NAAN $4.95
White flour bread cooked in tandoor
- GARLIC NAAN $5.95
- BUTTER NAAN $5.95
- CHEESE RAISIN NAAN $10.95
Chedar cheese
- CHEESE NAAN $9.95
Chedar cheese
- CHILLI GARLIC NAAN $6.95
- BROCCOLI/CHEESE NAAN $10.95
Light bread seasoned w. grated, cheddar cheese, broccoli
- TANDOORI ROTI $4.95
Whole wheat bread
- MAKKI KI ROTI $4.95
- LACHA PARATHA $6.95
- MINT PARATHA $7.95
- ALOO PARATHA $9.95
- ONION KULCHA $7.95
- PANEER KULCHA $9.95
- KEEMA KULCHA $10.95
Chicken or lamb stuffing
- BUTTER ROTI $5.95
YOGURT / SIDE
- KACHUMBER RAITA $5.95
Cucumber
- BOONDI RAITA $5.95
Crisp fried gram flour
- PATIALA SALAD $6.95
Cucumber, onion, carrot
- PAPADAM $2.95
Crispy lentil wafer roasted
- MANGO CHUTNEY $3.95
- PICKLE (spicy) $3.95
DESSERT
- PATIALA KHEER $5.95
Rice pudding
- GULAB JAMUN $5.95
Sugar syrup, milk khoya, fried balls
- RASMALAI $5.95
Milk patties, cardamom flavor
- GAJAR KA HALWA $5.95
Carrot pudding
BEVERAGE
- SODA $3.95
COKE/SPRITE/DIET COKE/GINGER ALE/CLUB SODA
- SPARKLING WATER $4.95
- POLAND SPRING WATER $2.95
- LASSI $5.95
Sweet salted mango
- BLACK TEA $2.95
- LEMONADE $3.95
- GREEN TEA $3.95
- ICED TEA $3.95
Patiala Indian Grill Details
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Halal food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Paid parking lot
Patiala Indian Grill Photos










Patiala Indian Grill Location
Patiala Indian Grill
371 W 34th St., New York, NY 10001, USA
Patiala Indian Grill Reviews
vegantipmalai koftatimes squarepapdi chaatgobi 65lamb madraschilli garlic naanpunjabi kadhimurgh biryani
★ 5★ 4★ 3★ 2★ 1After exploring the Edge observation deck, our family of five (my parents, sibling, and her partner) visited Patiala Indian Grill at 371 W 34th Street. This cozy restaurant seats about 20 people, offering an intimate dining experience.We ordered mango lassi, onion bhajiya, butter roti, tandoori roti, garlic naan, and lacchedaar paratha. The mango lassi was refreshing, and the onion bhajiya was crispy and flavorful. All the breads were freshly baked, soft, and complemented our meal perfectly.For curries, we had the kadhai paneer and malai kofta. The kadhai paneer had a rich, well-spiced gravy with tender paneer pieces, while the malai kofta was creamy and delicately seasoned—both dishes were absolutely delicious.The food was authentic Indian cuisine with just the right level of spiciness, making it enjoyable for everyone. The staff was friendly and attentive, enhancing our dining experience.Patiala Indian Grill offers a variety of North and South Indian dishes, including many vegan and vegetarian options. It’s a great spot for anyone craving genuine Indian flavors in a comfortable setting.Highly recommend this place for its delicious food and welcoming atmosphere.
May 17 · Ankil ShahMade reservations. The place started filling up and was full house by the time we were leaving!The Staffs were very friendly and efficient. Our food came to the table very quickly! Drinks were delicious!The shrimp curry was delicious but the rest of the food was alright - not worth the price tbh.We ordered some apps and it lacked salt and was bland. Told them to make it a little spicer for the mains and they delivered!The place was had very dim lights - needs some good lighting - it was honesty difficult to read thru the menu or properly see the food
June 18 · Shajeentha SabaratnamRecently visited this restaurant for dinner. Tried the bhajiye (super tasty!), 'Langar wali daal' (had an amazing home-cooked taste), Garlic Naan, stuffed kulcha, and Kadhai Paneer - all were highlights 👍.Only downside was the dim lighting, made it a bit hard to see.Overall, great food experience! Highly recommend 😊.
August 05 · Ashish VermaPatiala Indian Grill, located in the vibrant Garment District of New York City, offers a refined take on traditional Indian cuisine. The restaurant has earned high praise for its rich flavors, attentive service, and the blend of North and South Indian dishes. The ambiance is welcoming, making it suitable for both casual dining and special occasions.Patiala Indian Grill offers an excellent dining experience, combining authentic Indian flavors with an upscale presentation and efficient service. For those looking to explore Indian cuisine in New York City, this spot remains a top recommendation. Whether you’re a fan of traditional curries or seeking to try something new, Patiala delivers quality across the board.
February 28 · Ada KiugoOne of the best Indian cuisine restaurants in the East coast! Coming from a food connoisseur. You can never have enough Kurkuri bhindi in life. Must go if want to try out Indian cuisine in NYC!
August 16 · Yash Agrawal
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