Raoul's

- 180 Prince St, New York, NY 10012

Welcome to the vibrant world of New York's culinary scene, where every street corner tells a story and every restaurant offers a unique experience. Today, we're taking a journey to one of the city's most enduring and beloved French bistros: Raoul's. Nestled in the heart of SoHo, this establishment is more than just a place to eat—it's an institution, a slice of Parisian charm that has captivated New Yorkers and visitors alike since 1975. Whether you're a local in search of your next favorite spot or a tourist hoping to find an authentic taste of the city, Raoul's promises an unforgettable dining experience.

Walking into Raoul's is like stepping back in time. The atmosphere is a perfect blend of cozy, historic, and trendy, creating a romantic and upscale setting without feeling stuffy. It's the kind of place where you can feel the history in the walls, a spot that has hosted countless dinners, celebrations, and quiet moments over the decades. It's no wonder it's popular with a diverse crowd, from local regulars and tourists to groups and families. The restaurant's welcoming nature and friendly environment, including being a recognized LGBTQ+ friendly space and transgender safe space, make it a true community hub.

The menu at Raoul's is a testament to classic French-American cuisine, expertly balancing traditional dishes with modern flair. Their commitment to quality is evident in every plate. For those looking for smaller bites or to share, the "Petits Plats a Partager" section offers delightful options like the Artisanal Ham and Truffle Beignets and the timeless Escargot. These dishes are perfect for starting your meal and setting the stage for the main course.

When it comes to the main dishes, the "Plats Principaux" list is a treasure trove of culinary excellence. The Steak Naturel au Poivre is a signature dish and a must-try for many. The rich, peppery sauce and perfectly cooked steak, often served with a side of their exceptional Pommes Frites, are what Raoul's is famous for. Other standouts include the delicate Dover Sole "Grenobloise" and the comforting Roast Chicken. Each dish is prepared with precision and a deep respect for flavor.

Beyond the dinner menu, Raoul's also offers a fantastic brunch. It's a popular choice for weekend dining and a great way to experience the restaurant in a different light. The brunch menu includes classics with a twist, such as the Pork Belly Egg Sandwich and the famous Raoul's Burger au Poivre. For those with a sweet tooth, the Soufflé Pancake is a fluffy, heavenly treat that shouldn't be missed. The brunch experience, much like dinner, is one of high-quality ingredients and expertly crafted dishes.

No meal at Raoul's is complete without exploring their dessert and drink offerings. The dessert menu, though concise, features perfect finales to your meal. The Banana Coconut Bread Pudding is highly recommended by patrons, while the Chocolate Profiteroles and the classic Crème Brûlée are equally delightful. To complement your meal, the bar offers a great selection of cocktails, beer, and hard liquor. The wine list is particularly noteworthy, carefully curated to pair beautifully with the rich flavors of the food. It's a highlight that speaks to the restaurant's commitment to a complete and satisfying dining experience.

The excellent service at Raoul's is a point of frequent praise. The staff is known for being attentive, professional, and knowledgeable, adding to the overall charm of the dining experience. While the atmosphere is generally busy and there can be a wait, the staff manages the crowd with grace, ensuring that every diner feels valued. Their dedication to providing a memorable experience, from the moment you walk in the door to the final moments of your meal, is a key reason for their long-standing success.

The restaurant’s location in SoHo adds to its appeal. It’s easily accessible and situated in a prime spot for exploring the neighborhood before or after your meal. The cozy, intimate setting makes it a fantastic choice for a date night, a special occasion, or even for solo dining if you simply want to enjoy a great meal in a classic New York setting.

Raoul's is conveniently located at 180 Prince St, New York, NY 10012, USA, in the heart of the SoHo neighborhood. This area is easily accessible by various modes of public transportation, including the subway. While the restaurant doesn't have dedicated parking, street parking and nearby garages are available, though they can be limited in this bustling part of the city. The restaurant itself provides restrooms and is designed to offer a comfortable experience for all guests, with its warm and welcoming atmosphere.

• Dine-in: Enjoy a full, immersive dining experience within the restaurant's charming and historic setting.
• Takeout: For those on the go, the option to order your favorite dishes for takeout is available.
• Delivery: Raoul's offers delivery services, bringing their classic French cuisine directly to your home.
• Reservations: The restaurant accepts reservations, which are highly recommended, especially for brunch and dinner, as it is a popular spot and often has a wait.
• Table Service: Experience full table service from their professional and attentive staff.

• Great Cocktails: The bar offers an excellent selection of meticulously crafted cocktails.
• Great Dessert: Patrons rave about the dessert menu, featuring classics like Crème Brûlée and Profiteroles.
• Great Wine List: A well-curated wine list provides the perfect pairings for every dish on the menu.
• Historic and Cozy Atmosphere: The ambiance is a major highlight, offering a romantic, trendy, and intimate setting.
• Late-Night Food: A perfect spot for a late-night meal, Raoul's offers late-night dining options.

Address: 180 Prince St, New York, NY 10012, USA

Phone: (212) 966-3518

Choosing Raoul's is about more than just the food—it's about the entire experience. The restaurant's history and timeless charm make it a standout in a city filled with dining options. The menu, with its focus on classic, high-quality French-American cuisine, ensures a meal that is both satisfying and memorable. The consistency of the food, from the signature Steak Au Poivre with perfect Frites to the exquisite desserts like the Banana Bread Pudding and Chocolate Profiteroles, is something that keeps customers coming back year after year. The cocktails are spot-on, and the wine list is excellent, providing the perfect accompaniment to your meal.

Moreover, the atmosphere is unparalleled. Whether you're looking for a romantic dinner or a celebratory meal with friends, the cozy, historic, and upscale setting provides the perfect backdrop. The fact that it's a popular choice for solo diners also speaks volumes about its welcoming nature. While it's a favorite for tourists, it's the locals who truly know and appreciate its value, returning again and again for the consistently delicious food and excellent service. Raoul's represents a tradition of culinary excellence and hospitality that is rare and precious, making it a truly worthwhile choice for anyone seeking an authentic and delightful dining experience in New York.

Raoul's

180 Prince St, New York, NY 10012, USA