Sant Ambroeus Lafayette: Your Guide to Authentic Italian Dining in NYC

Sant Ambroeus Lafayette Introduce

If you're looking for a true taste of Italy without leaving the city, Sant Ambroeus Lafayette is a name you need to know. Nestled in the vibrant neighborhood of SoHo, this Italian restaurant offers an experience that's both elegant and welcoming. It's a place where the hustle of New York City fades away, replaced by the quiet luxury of a Milanese cafe. From the moment you step inside, you’re greeted by a refined atmosphere—think warm brass lighting, smooth marble surfaces, and a sense of timeless style. It’s an ideal spot for a leisurely brunch, a romantic dinner, or a casual coffee with friends, and it’s a favorite among locals and tourists alike for its authentic approach to classic Italian cuisine. The restaurant successfully combines an upmarket feel with a cozy, inviting ambiance, making it a perfect destination for any occasion, whether it’s a special celebration or simply a desire for a delicious, well-prepared meal.

Sant Ambroeus Lafayette is conveniently located at 265 Lafayette St, New York, NY 10012, USA. Its location in SoHo puts it right in the heart of one of New York's most fashionable and culturally rich neighborhoods. The area is easily accessible by various modes of public transportation, including the subway, with several lines within a short walking distance. For those traveling by car, parking can be found in nearby garages, though as with any part of Manhattan, it’s often easiest to rely on public transit or rideshare services. The restaurant itself is well-equipped to welcome a diverse range of guests, with both a wheelchair-accessible entrance and wheelchair-accessible seating, ensuring that everyone can enjoy its hospitality and culinary delights. The blend of its prime location and thoughtful accessibility makes it a practical and appealing choice for anyone exploring downtown Manhattan. Whether you’re coming from uptown, another borough, or simply walking from a nearby shop or gallery, getting to Sant Ambroeus is a breeze, adding to its appeal as a go-to dining spot in the city.

Sant Ambroeus Lafayette offers a wide range of services to cater to different needs and dining preferences. The restaurant's full menu is available for dine-in, providing a complete and immersive experience with table service. For those who prefer to eat at home, they also offer takeaway and no-contact delivery options, making it easy to enjoy their delicious food from the comfort of your own space. Additionally, they provide on-site services, and for those beautiful New York days, they have outdoor seating available. Reservations are highly recommended for both lunch and dinner, as the restaurant is a popular spot and can fill up quickly, especially during peak hours. The option to book ahead ensures you won't miss out on a table. The restaurant also has a fully stocked bar on site, making it a great place to stop for a drink as well. This comprehensive set of services, from dining in and taking out to catering to special events, shows how Sant Ambroeus Lafayette is committed to providing a flexible and high-quality experience for all its patrons.

Sant Ambroeus Lafayette stands out for several key features and highlights that contribute to its stellar reputation among New Yorkers. It is especially celebrated for its commitment to classic, high-quality offerings. The restaurant is a true destination for food and drink lovers, and here are some of its most notable highlights:

Great Coffee: Sant Ambroeus is renowned for its coffee bar, which serves traditional Italian espressos, cappuccinos, and more. From a classic Espresso Doppio to an indulgent Caffè Latte, the coffee is expertly prepared and provides the perfect start to the day or an ideal finish to a meal. The selection also includes iced options and specialty drinks like the Matcha Latte.
Great Desserts: The dessert menu is a highlight, featuring classic Italian sweets like Tiramisu' and Ricotta Cheesecake, as well as their own unique creations. The Coppe Gelato, including options like Affogato and Taglio al Limone, are a must-try. The pastries and sweets are a major reason many people visit Sant Ambroeus, even if just for a quick treat.
Great Cocktails: The bar at Sant Ambroeus is a destination in itself. The menu includes a variety of signature and classic cocktails, from the refreshing Strawberry Bliss to a bold Espresso Martini. There's also a selection of Aperitivi and a robust list of Italian liqueurs and spirits. The creativity and quality of their drink menu make it a fantastic place for a nightcap or an evening out.
Great Wine List: The restaurant prides itself on its carefully curated wine list, which features a wide selection of Italian and international wines. Whether you prefer a sparkling Prosecco, a full-bodied red, or a light and crisp white, there's a perfect pairing for every dish. The list showcases both well-known regions and hidden gems.
Great Tea Selection: For those who prefer a non-alcoholic warm beverage, the tea selection is exceptional. It includes a range of high-quality teas, from a traditional English Breakfast to calming Chamomile and a flavorful Rooibos Passion Fruit. This variety ensures that every patron finds something to suit their taste.
Vegetarian Options: The menu offers a variety of vegetarian-friendly dishes, from the refreshing Avocado Toast and classic Penne Arrabbiata to more substantial options like Eggplant Parmigiana, ensuring that there are delicious choices for every dietary preference.

To experience the authentic Italian charm and cuisine of Sant Ambroeus Lafayette, you can find them at the following address and contact details:

Address: 265 Lafayette St, New York, NY 10012, USA
Phone: (212) 966-2770

What makes Sant Ambroeus Lafayette truly worth choosing is the unparalleled combination of its elegant atmosphere, impeccable service, and consistently high-quality food. It’s a restaurant that doesn’t just serve a meal; it offers a complete and immersive experience. The moment you walk in, you feel transported to a quiet corner of Italy, where life is savored and meals are an art form. The staff, from the hosts to the servers, are known for being genuinely attentive and professional, creating an environment where you feel cared for and valued. This level of service enhances the entire dining experience, making you want to linger and enjoy the moment. The menu itself is a testament to authentic Italian cuisine, with every dish crafted with a commitment to flavor and tradition. From the perfectly al dente Tonnarelli Cacio e Pepe to the rich and satisfying SANT AMBROEUS BURGER, the food is both comforting and elevated. The focus on fresh, high-quality ingredients shines through in every bite, whether you’re having a light salad or a hearty main course. Beyond the food, the restaurant is a perfect reflection of its upscale but approachable style. The decor is thoughtfully designed, the lighting is just right, and the murmur of conversation creates a lively but never overwhelming ambiance. It's the kind of place you can go for a special occasion, a business lunch, or a casual catch-up, and it always feels just right. Whether you’re a New York resident or a visitor, choosing Sant Ambroeus Lafayette means choosing a dining experience that is memorable, refined, and truly delicious. It's more than just a place to eat; it’s a destination that captures the essence of sophisticated Italian dining in the heart of New York City.

Sant Ambroeus Lafayette Menu

MORNING SPECIALTIES
Cornetti
plain, apricot jam, cream, vegan or sugar
Almond Cornetto
brioche dough topped with sliced almonds
Chocolate Cornetto
brioche dough with pastry cream and Valrhona dark chocolate
Grapefruit
half grapefruit
Seasonal Fruit Salad
Coconut Yogurt
vegan coconut yogurt, mixed berries, granola
Sant Ambroeus Oatmeal
steel cut oats and flax seeds with maple syrup and berries
Sant Ambroeus French Toast
homemade raisin brioche, fresh berries, maple syrup, Chantilly cream
Pancakes
fresh mixed berries, local maple syrup
Scottish Smoked Salmon*
smoked Scottish salmon, cream cheese, onions, capers, sunflower seed toast

EGGS
fresh organic egg dishes
Organic Boiled Eggs*
two organic soft-boiled eggs, sunflower seed toast
American Toast*
one sunny side organic egg, applewood bacon, roasted potatoes, Kumato tomato, avocado served on toasted sunflower with salsa rosa
Avocado Toast*
avocado, toasted sunflower bread, poached organic eggs, lime zest, peperoncino
Tricolor Omelette*
three egg omelette, garden salad, served with Kumato tomatoes, spinach, buffalo mozzarella
Sant Ambroeus eggs Benedict*
two organic poached eggs, hollandaise sauce, homemade roll. Choice of ham or spinach. Substitute smoked salmon

PANINETTI
white home-baked rolls
San Daniele Prosciutto
mozzarella
Prosciutto Cotto
swiss cheese
Bresaola
cured spiced beef, arugula, Parmigiano-Reggiano
Tuna*
tuna, marinated artichoke, light mayonnaise

SIDES
Applewood Smoked Bacon
Chicken Sausage
Potatoes
roasted Yukon potatoes, herbs butter
Spinach and Leeks
sautéed and braised
Brussel Sprouts
roasted
Artichokes
braised

FRESHLY SQUEEZED
Valencia Orange
Pink Grapefruit
Apple, Carrot, Ginger

COFFEE BAR
Espresso
single espresso
Espresso Doppio
double espresso
Gocciato Freddo
espresso with cold milk served separately
Ristretto
a "shorter" concentrated espresso
Espresso Lungo
a "longer" espresso
Espresso con Panna
espresso with whipped cream
Macchiato
espresso "marked" with a drop of milk foam
Caffè Latte
espresso with steamed milk
Americano
espresso in a cappuccino cup with a small pitcher of hot water
Cappuccino
espresso with hot milk and milk foam
Cappuccino Viennese
cappuccino with whipped cream and cocoa powder
Sant Ambroeus
espresso with thick hot chocolate, milk foam, cocoa powder
Hot Chocolate
our dense semi-sweet hot chocolate
American Coffee
regular and decaf brewed coffee served in a pot
Matcha Latte
hot or iced green matcha latte

ICED COFFEE
Espresso Freddo
espresso and ice
Cold Brew
Sant Ambroeus, Central American Highland cold brew blend
Cappuccino Freddo
espresso, cold milk, milk foam and ice
Shakerato
espresso, sugar and ice

TEA
English Breakfast
Earl Grey
Rooibos Passion Fruit
Finest Sencha
Mint
Chamomile

Brunch
AMERICAN TOAST
one sunny side organic egg, applewood bacon, roasted potatoes, Kumato tomato, avocado served on toasted sunflower with salsa rosa
AVOCADO TOAST (V)
avocado, toasted sunflower bread, poached organic eggs, lime zest, peperoncino
SANT AMBROEUS EGGS BENEDICT
two organic poached eggs, hollandaise sauce, homemade roll. Choice of ham or spinach. Substitute smoked salmon
TRICOLOR OMELETTE* (V)
three-egg omelette, kumato tomato, spinach, buffalo mozzarella, served with roasted potatoes
SANT AMBROEUS FRENCH TOAST (V)
homemade raisin brioche, fresh berries, maple syrup, Chantilly cream
PANCAKE (V)
fresh mixed berries, local maple syrup

Sides
APPLEWOOD SMOKED BACON
CHICKEN SAUSAGE

Appetizers
GAZPACHO
chilled seasonal tomato soup, Sant Ambroeus extra virgin olive oil
CAPRESE
Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil
SANT AMBROEUS ASPARAGUS*
traditional steamed asparagus, Kumato tomato, boiled farm egg, mustard dressing
SAN DANIELE PROSCIUTTO & MOZZARELLA
24-month aged Dok Dall’ava San Daniele prosciutto, buffalo mozzarella
VITELLO TONNATO*
traditional slow-roasted thinly sliced veal tenderloin, pickled bell pepper, Yellowfin tuna sauce, pickled capers
BEEF CARPACCIO*
roasted thinly sliced raw Prime filet mignon, arugula, shaved celery, house dressing, 24-month aged Parmigiano-Reggiano
SEARED AHI TUNA*
lightly seared, Piennolo tomato confit, capers, Taggiasca olives, red wine vinaigrette, basil
SHRIMP COCKTAIL*
warm red Argentinian shrimp, salsa rosa, parsley
HAMACHI*
citrus pesto, pistachios, Aleppo pepper, chives

Salads
Additions: Grilled Chicken or Salmon* Boiled Egg, Avocado
CAESAR SALAD*
romaine lettuce, Caesar dressing, sunflower crouton, 24-month aged Parmigiano-Reggiano
CENTOCOLORI
farm chicory, sliced avocado, red radishes, vine-ripened cherry tomatoes, carrots, buffalo mozzarella, Castelvetrano olives
BEETS AND AVOCADO
rainbow beets, hearts of palm, avocado, grated feta
ARTICHOKES AND ARUGULA
thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano
VENTRESCA TUNA SALAD*
baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives
LENTIL SALAD*
warm beluga lentil salad, roasted ratatouille, seeds, basil dressing

Pasta
Gluten-free and Whole Wheat pastas are available upon request
SPAGHETTI AL POMODORO E BASILICO
San Marzano tomato sauce, fresh basil
PACCHERI ROSA
roasted cherry tomatoes, white wine, peperoncino, shallots, a touch of cream, 24-month aged Parmigiano-Reggiano
LINGUINE ALLE VONGOLE*
Manila clams, Italian red peperoncino, garlic confit, fresh parsley, white wine
SANT AMBROEUS RAVIOLI
handcrafted spinach and ricotta ravioli, sage, Parmigiano-Reggiano
PENNE ARRABBIATA
spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley
TONNARELLI CACIO E PEPE
Pecorino Romano, 24-month aged Parmigiano-Reggiano, freshly ground black pepper
RIGATONI STROFINATI
handmade, spicy tomato sauce, Genovese basil pesto
FETTUCCINE ALLA BOLOGNESE
traditional veal ragù, 24-month aged Parmigiano-Reggiano

Main Courses
FAROE ISLAND SALMON*
Trapanese pesto, farro, Taggiasche olives, tomatoes, cucumbers, basil, celery, pickled red onions, parsley
BRANZINO
whole baked sea bass from the Mediterranean Sea, served with spinach and citronette sauce
CHICKEN PAILLARD
zucchini, yellow squash, pickled radish, honey Dijon mustard sauce, basil
FILET MIGNON BATTUTA
Tenderloin paillard, green intingolo sauce, roasted Yukon Gold potatoes
SANT AMBROEUS BURGER*
Angus short rib and veal, artisanal brioche bun, bibb lettuce, Kumato tomato, roasted red onion, Taleggio cheese, French fries
CUTELÈTA ALLA MILANESE
traditional veal chop Milanese, arugula, farm tomatoes
BONE-IN RIBEYE*
20 oz dry-aged bone-in Prime Ribeye steak, roasted potatoes

Plant Based
BROCCOLI
roasted, broccoli & Brussels sprouts puree, parsley, crispy shallots, spicy pistachio intingolo
EGGPLANT PARMIGIANA
fried eggplant, San Marzano tomato sauce, buffalo mozzarella, basil, Parmigiano-Reggiano

Sides
SPINACH AND LEEKS
sautéed and braised
BRUSSEL SPROUTS
roasted
POTATOES
roasted Yukon Gold, herbs butter
ARTICHOKES
braised
TOMATO & CUCUMBER
tomatoes, cucumbers, pickled onions, avocado, red wine vinaigrette, basil

DESSERT BEVERAGES
WINE
Vin Santo, Bellini
PORT
Tawny Port, Taylor Fladgate, 20 Yr

DESSERT
Sant Ambroeus
light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs
Gianduia
gianduia mousse, hazelnut sponge, hazelnut wafer, hazelnut cream and milk chocolate glaze
Principessa
lemon sponge layered between vanilla pastry cream and whipped cream, topped with almond marzipan
Tiramisu'
espresso soaked sponge cake with mascarpone cream and cocoa powder
Ricotta Cheesecake
sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and orange
I Biscotti
a selection of housemade cookies

COPPE GELATO
Affogato
vanilla gelato with hot espresso
Coppa Mista
assorted gelato flavors
Taglio al Limone
lemon sorbet with prosecco
Coppa Paradiso
Vanilla gelato, strawberries, fresh whipped cream, shaved gianduia

COFFEE BAR
Espresso
single espresso
Espresso Doppio
double espresso
Gocciato Freddo
double espresso
Ristretto
a 'shorter' concentrated espresso
Espresso Lungo
a "longer" espresso
Espresso con Panna
with whipped cream
Macchiato
espresso 'marked' with a drop of milk foam
Caffé Latte
espresso with hot milk
Americano
espresso in a cappuccino cup, with a small pitcher of hot water
Cappuccino
espresso with hot milk and milk foam
Cappuccino Viennese
cappuccino with whipped cream and cocoa powder
Sant Ambroeus
espresso with thick hot chocolate, milk foam, cocoa powder
Hot Chocolate
our dense semisweet hot chocolate
American Brewed Coffee
regular or decaf coffee, served in a pot
Matcha Latte
hot or iced green latte
Cold Brew
Sant Ambroeus, Central American Highland cold brew blend
Espresso Freddo
espresso and ice
Shakerato
espresso, sugar and ice
Cappuccino Freddo
espresso, cold milk, milk foam and ice

TEA
English Breakfast
Earl Grey
Finest Sencha
Rooibos Passion Fruit
Chamomile
Mint

SIGNATURE COCKTAILS
TALK THE TALK
Desolas Mezcal, Bombay Cru, cucumber, Mandarine Napoleon, sea salt
STRAWBERRY BLISS
Bombay Sapphire, Wakayama strawberry, Salvia&Limone, yuzu
DIVA
Bacardi Carta Blanca, aged rum, passion fruit, Nardini Chinato
NUMA
Toki, peach, Italicus, nectarine cordial, orange blossom water
TESTA ROSSA
Casa Lotos Sotol, watermelon, coconut water, Nepeta, soda
RIVIERA
Upstate Vodka (K), St Germain, Galliano Autentico, mint

APERITIVI
ICHNOS
Yola Mezcal, Antica Formula, Galliano Aperitivo, Mirto
DURANTE
Portofino Gin, Italicus, Inferno Bitter, plum
APEROL SOUR
Aperol, Adriatico Bianco, Molinari, citrus
AMALFI SPRITZ
Pallini Limoncello, Campari, orange bitters, Prosecco

CLASSIC COCKTAILS
AMARETTO SOUR
Amaretto Adriatico, P.B. Rye, maraschino, aquafaba, smoked Maldon
CLOSING ARGUMENT
Agua Magica Mezcal, Green Chartreuse, maraschino, lime
CAIPIRINHA
Abelha Organic Cachaça, lime, cedro
SPICY MARGARITA
Patron Silver, Hagave Spiced Nectar, lime
CAPITAL MULE
Alb Vodka, Ginger Falernum, lime
ESPRESSO MARTINI
Grey Goose, Borghetti Caffè, espresso

ZERO PROOF & NON-ALCOHOLIC
HAGAVITO
Hagave Hagave Spiced Nectar, pink grapefruit, tonic, salt
FIORE
Figlia, peach, raspberries, ginger beer
MONTAGUE’S GARDEN
Ghia, mango, agave, French Bloom Rosè
ANYTIME NEGRONI N.A.
Lyre gin, Divino Rosso, Fluère Bitter
LONDON DRY LYRE’S
VERMOUTH ROSSO DIVINO
BERO EDGE HILL HAZY, IPNA (na)
CLAUSTHALER (na), Germany
PERONI 0.0 (na), Italy

GRAPPA & PORT WINE
Nonino Chardonnay
Nonino Gioiello
Port Taylor 10 Year
Port Taylor 20 Year
Nardini Bianca

ITALIAN LIQUEURS & DIGESTIVI
Amaro Montenegro
Amaro Nonino
Amaro Nonino Riserva
Amaro Averna
Amaro Ramazzotti
Amaro Ciociaro
Amaretto Disaronno
Zucca
Cynar
Fernet Branca
Branca Menta
Limoncello
Sambuca Molinari
Sambuca Romana Black
Amaro Lucano

INTERNATIONAL SPIRITS, LIQUEURS & BITTERS
Baileys
Cointreau
Grand Marnier
Lillet Blanc
Chartreuse Green
Chartreuse Yellow

TEQUILA & MEZCAL
Clase Azul Gold
Clase Azul Plata
Clase Azul Reposado
Don Julio Rosado
Don Julio 1942
Casadragones Blanco
Casadragones Reposado
Casadragones Joven
Cincoro
Patron el Alto
Cierto Private Collection Blanco
Cierto Private Collection Reposado
Cierto Reserve Collection

BEER
Forst Premium, Lager
Dolomiti, Pilsner
Founders Centennial, Indian Pale Ale
Radeberger, Pilsner
Weihenstephaner Hefe-Weissbier
Abita Light

SPARKLING WINE BY THE GLASS
Champagne Rosé Reserve, Charles Heidsieck
Champagne Brut Delamotte - NV
Prosecco, Sant Ambroeus
Franciacorta Cuvee Prestige, Ca' del Bosco

ROSÉ & SKIN CONTACT WINE BY THE GLASS
Felice Rosé, Sant Ambroeus - 2023
Le Cicale, Fattoria Sardi - 2022 (biodynamic)
Domaines Ott, Chateau de Selle - 2023
“Ramato”, Channing Daughters - 2022 (orange wine)

WHITE WINE BY THE GLASS
Pinot Bianco, Kettmier - 2023
Vermentino Fattoria Sardi, Toscana - 2023 (biodynamic)
Felice Chardonnay, Sant Ambroeus - 2023
Pinot Grigio, Valle dei Laghi - 2023
Sauvignon Blanc Asimenia, Podere Sassaie - 2024
Gavi di Gavi Monterotondo DOCG, Villa Sparina - 2021
Chardonnay Kreuth DOC, Cantina Terlan - 2022

RED WINE BY THE GLASS
Felice Sangiovese, Sant Ambroeus - 2023
Barbera d'Alba “Il Ciotto”, Bovio, Piemonte - 2023
Pinot Nero, Tramin - 2023
Avignonesi, Grifi - 2021 (biodynamic), sangiovese, cabernet sauvignon
Sebastiano, Fattoria Sardi - 2022, sangiovese, merlot cabernet sauvignon (biodynamic)
Vino Nobile di Montepulciano, Avignonesi - 2020 (biodynamic)

BOURBON, RYE WHISKEY, TENNESSEE & CANADIAN
Bushmills Black Bush
Black Dirt Bourbon
Crown Royal
Michter's Rye Single Barrel
Michter's Bourbon
Tullamore Irish Whiskey
Taylor Rye
Woodinville Bourbon
Woodinville Rye

SINGLE MALT SCOTCH & BLENDED WHISKY
Ardbeg 10 Year
Balvenie 12 Year
Chivas Regal 18 Year
Dalmore 12 Year
Glenfiddich 12 Year
Glenfiddich 18 Year
Glenlivet 12 Year
Glenlivet 18 Year
Macallan 12 Year
Macallan 18 Year
Oban 14 Year
Johnny Walker Black
Johnny Walker Blue
Talisker 10

COGNAC, ARMAGNAC & BRANDY
Hennessy Privilege V.S.O.P.
Remy Martin V.S.O.P.
Remy Martin 1738
Remy Martin X.O.
Calvados Pierre Huet
Aranciata
Chinotto
Gazzosa
with Amalfi Coast lemon
Sancerre Ladoucette Comte LaFond - 2023, France
Chablis Defaix Domaine Cotes De Lechet - 2022, France
Barolo, Lecinquevigne, Damilano - 2020, Piemonte
Brunello di Montalcino, La Togata - 2018, Toscana

Panini
12:00 pm - 4:30 pm.
SANT AMBROEUS
traditional breaded veal Milanese, arugula, tomato, Dijon mustard
BLT
applewood bacon, avocado, tomato, lettuce, light mayonnaise
CHICCHIRICHI
traditional chicken salad, marinated artichokes, spinach, celery, carrots, lemon zest
MC AMBROEUS*
grilled ham, Swiss cheese, mozzarella, fried egg, red bell pepper sauce

Sant Ambroeus Lafayette Details

Service options
Outdoor seating
No-contact delivery
Delivery
On-site services
Takeaway
Dine-in

Highlights
Great cocktails
Great coffee
Great dessert
Great tea selection
Great wine list

Popular for
Breakfast
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible car park

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Spirits
Vegetarian options
Wine

Dining options
Breakfast
Lunch
Dinner
Seating
Table service

Amenities
Bar on site
Toilet

Atmosphere
Cosy
Romantic
Trendy
Upmarket

Crowd
Family friendly
Groups
Tourists

Planning
Lunch reservations recommended
Dinner reservations recommended
Accepts reservations

Payments
Debit cards
NFC mobile payments

Sant Ambroeus Lafayette Photos

Sant Ambroeus Lafayette Location

Sant Ambroeus Lafayette

New York New York County New York Lafayette Street

265 Lafayette St, New York, NY 10012, USA

Sant Ambroeus Lafayette Reviews

An average rating of ★4.4 from 883 user reviews.

brunchgelatomanagerbartendercacio e pepeomelettelattewalkingmorningovercooked

★ 5★ 4★ 3★ 2★ 1

We came here on a Monday night and the restaurant was at capacity for its outdoor seating. You definitely need a reservation in the summer. It was a great spot with outdoor seating and amazing salmon! The pasta is delicious as well.
June 03 · Martina Ruseva
Eid morning in SoHo had that rare, quiet charm—sunlight dancing between cobblestone streets and a softness in the air that made brunch feel like a well-earned pause. Stepping into San Ambroues, it was clear this wasn’t just a restaurant—it was an experience. Refined yet comfortable, elegant without ego. The kind of place that knows its worth and shows it in the details.The space felt like a Milanese escape tucked into the heart of downtown—brass lighting, smooth marble surfaces, and soft tan leather seating. The room breathed with quiet luxury, while the warm murmur of conversation added a sense of life without ever overwhelming. From the moment we walked in, we were welcomed by Chloe, our host, whose charm and presence set the tone for what would be a remarkable brunch. And Milos, our waiter, delivered the kind of service that’s intuitive, attentive, and genuinely kind—an effortless hospitality that made everything feel seamless.We started with the tonnarelli cacio e pepe with shrimp—perfectly al dente pasta cloaked in peppered cream, with the shrimp offering just the right touch of richness. The penne arrabbiata brought heat and depth, bold without being brash, and deeply satisfying. Then came the San Ambroues burger, unexpectedly indulgent—juicy, balanced, and luxurious, served with precision and flair. The Fiore drink was a gentle finish—floral, refreshing, and beautifully presented.Every plate was a study in restraint and flavor, and every interaction—thanks to Chloe and Milos—felt like we were being looked after, not just served.San Ambroues captures what a brunch in SoHo should feel like: timeless, stylish, and filled with intention. Whether you’re celebrating something special or just soaking in a slow morning with friends, this is the kind of place that makes you want to stay just a little longer.
May 02 · Mohammed Alsalman
A italian friend suggested me this in NYC! and came just to see how it is loooving it so good! energy is like you enter in other era and this hazelnut cake is the best cake i tried in NYC for a month!def with it
July 02 · Linda Kafexholli
The dinner was delicious, I was looking for a cute place and Italian food. Definitely this was a good choice by Soho.
August 03 · Krishna pino
We sat in one of the “wooden sheds” on the sidewalk. At the beginning it took some time until we could order, the service seemed a bit slow. However, this improved during our stay. Very friendly and professional staff. The food (every single dish, from starters to main courses) was excellent. The portions however, were quite small for the price (even from a European perspective). Our conclusion: At Cipriani the service is faster, the food selection is better, the prices are a little “cheaper” and everything is as tasty (or better) than here
November 25 · GH W