Sarabeth's Greenwich Village: A New York Brunch Institution

Sarabeth's Greenwich Village Introduce

In a city filled with countless dining options, some establishments rise above the rest to become true New York institutions. Sarabeth's Greenwich Village is one of those places, a celebrated American restaurant and bakery-cafe that has been at the forefront of the city's vibrant food scene for decades. Known for its elegant yet relaxed atmosphere and a menu that’s equally perfect for a celebratory brunch or a casual weeknight dinner, Sarabeth's offers a refined take on classic comfort food. It's a place that caters to a diverse crowd, from families and groups to solo diners and college students, all seeking a taste of its legendary dishes. The restaurant has successfully blended a welcoming, friendly vibe with a touch of sophistication, making it a go-to spot for any occasion. Whether you're craving their famous preserves, a signature egg dish, or a hearty American entree, you can expect a memorable and satisfying experience that captures the essence of New York dining.

The history of Sarabeth's is rooted in its founder's renowned homemade preserves and baked goods, and that tradition of quality and care is evident in every dish served. The Greenwich Village location has expertly carried on this legacy, offering a menu that features both time-honored classics and fresh, new creations. The space itself is designed to be bright and inviting, with tall windows that flood the room with natural light, creating a perfect backdrop for a leisurely brunch or a vibrant lunch. While it's particularly famous for its weekend brunch, the restaurant provides excellent breakfast, lunch, and dinner options throughout the week, ensuring that it's an essential dining destination no matter the time of day. Its reputation as a place of quality has led to it often being quite busy, particularly on weekends, but the bustling energy only adds to the trendy and vibrant atmosphere. Sarabeth’s Greenwich Village represents the best of New York’s dining scene: a place where tradition meets modernity, and where every meal is a special occasion.

You'll find Sarabeth's Greenwich Village at 100 W Houston St, New York, NY 10012, USA. This prime location places it at the crossroads of some of Manhattan's most dynamic neighborhoods, including Greenwich Village, SoHo, and the West Village. Its central position makes it a perfect meeting spot and a convenient dining destination for anyone exploring the area. The restaurant is easily accessible by various modes of transportation. Whether you're walking from a nearby subway station, finding street parking, or arriving by car, getting to Sarabeth’s is a breeze. The historic building it occupies adds to its charm, with a design that utilizes the space to create both intimate nooks and a spacious, open dining room. Its proximity to iconic landmarks like Washington Square Park and New York University further cements its status as a hub of local activity. While street parking is an option, both free and paid, it's a bustling area, so planning your travel accordingly is always a good idea. The convenient and central location is a significant part of the restaurant’s appeal, making it a natural choice for both planned outings and spontaneous meals.

Sarabeth's offers a comprehensive range of services and dining options to accommodate every need and desire. From a quick coffee to a full-course dinner, the restaurant's offerings are designed for convenience and quality. Here is a detailed look at what they provide:

Service Options:
- Dine-in: Enjoy the cozy and elegant atmosphere with table service for breakfast, brunch, lunch, and dinner.
- Takeout: For those in a hurry, you can place a takeout order and enjoy your meal on the go.
- Delivery: Sarabeth's provides delivery service, bringing their delicious food directly to your doorstep.
- Curbside Pickup: A convenient option for a quick and contactless pickup of your order.
- Catering: The restaurant offers catering services, perfect for events and gatherings of all sizes.
Offerings:
- Full Bar: A wide selection of alcohol, beer, cocktails, hard liquor, and wine is available from the bar onsite.
- Happy Hour: Enjoy special happy hour food and drinks, a great way to unwind after a long day.
- Coffee and Juices: Known for their coffee and fresh-pressed juices like the Four Flowers Juice, a fan favorite.
- Comfort Food: The menu is full of elevated comfort classics that are both hearty and refined.
- Vegan and Vegetarian Options: Sarabeth's is inclusive, offering a variety of vegan and vegetarian choices to suit different dietary preferences.
- Private Dining: The restaurant features a private dining room for special events, celebrations, and corporate meetings.

The menu itself is a testament to the restaurant’s versatility, serving breakfast from 8:00 AM to 4:00 PM on weekdays and brunch from 9:00 AM to 4:00 PM on weekends. The lunch and dinner menus also boast a wide array of choices, from light salads and appetizers to filling entrees like Steak Frites and the One Great Burger. The ability to cater to various dining times and preferences, all while maintaining high quality, is what truly sets Sarabeth's apart.

Sarabeth's Greenwich Village is defined by a number of features and highlights that make it a standout choice for diners. These elements combine to create a truly exceptional and memorable experience:

Great Cocktails and Coffee: The bar serves up expertly crafted cocktails and the coffee is a highlight, perfect for starting your day or ending a meal.
Fast Service: Despite its popularity and frequent crowds, the service is known for being friendly, efficient, and welcoming.
Accepts Reservations: While they do accept walk-ins, reservations are highly recommended, especially on weekends, to ensure you get a table without a long wait.
Family-Friendly and Good for Kids: The restaurant is welcoming to families and offers high chairs, making it a comfortable place for people of all ages.
Wheelchair Accessible: With a wheelchair-accessible entrance, restroom, and seating, Sarabeth's is committed to providing a welcoming environment for all.
Cozy, Trendy, and Casual Atmosphere: The ambiance is a perfect blend of cozy comfort and modern trendiness, appealing to a broad audience.
Happy Hour and Prix Fixe Menus: The availability of happy hour specials and prix fixe menus for both lunch and dinner provides excellent value and a chance to sample a range of dishes.

These features illustrate the restaurant's commitment to customer satisfaction and inclusivity. The fact that it is popular for breakfast, brunch, lunch, and dinner speaks volumes about its versatility and quality. The accessibility features are a thoughtful touch, ensuring everyone can enjoy the Sarabeth’s experience. The lively atmosphere is a hallmark of the restaurant, making it a great place for groups to gather. The option to make a reservation is a major plus, especially given the "usually a wait" status, helping patrons plan their visit effectively. All these factors contribute to the glowing reviews and the restaurant's enduring status as a beloved New York eatery.

For reservations, takeout, or any inquiries, you can reach Sarabeth's Greenwich Village directly by phone at (212) 254-7000. The physical address is 100 W Houston St, New York, NY 10012, USA. Having a direct phone number is a significant convenience for patrons, allowing them to make reservations or confirm details before their visit. This direct line of communication, combined with a well-known and central address, makes it easy to plan a visit, whether it's for a special occasion or a spontaneous craving. The presence of a phone number and the option to make reservations adds a layer of professionalism and organization that is highly valued by New York diners. It’s a clear signal that the restaurant is committed to providing a seamless experience from the moment you consider dining there to the moment you leave, fully satisfied.

Sarabeth's Greenwich Village is an easy choice for anyone seeking a truly special meal in New York. Its main strength lies in its ability to offer classic American comfort food with a refined touch, from their famous Fat & Fluffy French Toast and Lemon Ricotta Pancakes to savory entrees like the Chicken Pot Pie. The Signature Avocado Toast is a crowd favorite, a testament to how the restaurant can take a simple dish and elevate it. For a heartier meal, the Steak Frites and One Great Burger are excellent choices. The restaurant's commitment to quality ingredients, such as all-natural eggs from Sullivan County Farm, shines through in every bite. But what truly makes it worth choosing is the complete dining experience. It's a place where the atmosphere is as memorable as the food. The service is consistently friendly and attentive, creating a welcoming and comfortable environment. The presence of happy hour and prix fixe menus offers an opportunity to experience their culinary delights at a great value. Sarabeth's is not just a place to eat; it's a place to gather, to celebrate, and to enjoy the simple pleasures of great food and company. It's a New York staple for a reason, and a must-visit for anyone looking for a truly authentic American dining experience in the heart of the city.

Sarabeth's Greenwich Village Menu

FRUITY BEGINNINGS
BREAKFAST (SERVED MONDAY-FRIDAY 8:00AM-4:00PM), LUNCH (SERVED MONDAY-FRIDAY 11:00AM-4:00PM)
FOUR FLOWERS JUICE $12.00
orange, fresh pineapple, banana & pomegranate juice
COLD PRESSED ORANGE OR GRAPEFRUIT JUICE $9.00
MORNING FRUIT BOWL $13.00
grapefruit & orange, sliced banana & strawberry
APPLE CINNAMON GRANOLA $14.00
Greek yogurt, golden raisins, coconut, almonds, banana

SWEET BREAKFAST
organic 100% maple syrup from The Catskills
FAT & FLUFFY FRENCH TOAST $24.00
strawberries
LEMON RICOTTA PANCAKES $22.00
blackberries
BUTTERMILK PANCAKES $21.00
strawberries
BASKET OF SARABETH’S MUFFINS & LEGENDARY PRESERVES $17.00
Scone, Bran, Banana, Pumpkin, Corn

SIDES
THREE-PEPPER HOME FRIES $9.00
APPLEWOOD SMOKED BACON $11.00
CHICKEN & APPLE SAUSAGE $11.00
TRUFFLE FRIES $12.00
SMOKED SALMON $10.00
1/2 AVOCADO $5.00
SARATOGA BOTTLED WATER $9.00
still or sparkling

EXTRAORDINARY EGGS & OMELETTES
All-natural eggs from Sullivan County Farm. Choice of Muffin (English, Bran, Banana, Pumpkin, Corn) Scone or Toast & Preserves
SPINACH & GOAT CHEESE OMELETTE $22.00
SARABETH'S QUICHE* $22.00
leeks, ham, potato, gruyere. *not served with additional toast or muffin
GARDEN OMELETTE $21.00
peas, zucchini, mushrooms, cheddar cheese
FARMER'S OMELETTE $21.00
ham, leeks, potato, gruyere
CLASSIC EGGS BENEDICT* $23.00
smoked ham, hollandaise sauce, peppers, chives. *not served with additional toast or muffin
SMOKED SALMON BENEDICT* $24.00
hollandaise sauce, peppers, chives. *not served with additional toast or muffin
GOLDIE LOX POPOVER $22.00
smoked salmon, cream cheese
SIGNATURE AVOCADO TOAST* $20.00
heirloom cherry tomato, poached egg, burrata cheese, pepitas, petite market greens. *not served with additional toast or muffin
2 EGGS ANY STYLE* $19.00
served with local greens & toast. Choice of: chicken sausage, applewood bacon. Egg Whites +2. *not served with additional toast or muffin

SARABETH'S CLASSIC TOWER
Served with buttermilk biscuits, baby gem, house pickled vegetables, cornichons
LEMON ZESTED TUNA SALAD $35.00
marinated cherry tomatoes
SMOKED SALMON RILLETTE $35.00
capers & shallots
DEVILED EGGS $35.00
paddlefish caviar

APPETIZERS
VELVETY TOMATO SOUP $14.00
cheddar cheese, dill
CRAB & GUACAMOLE $19.00
house made chips
TUNA TARTARE TACOS $16.00
ginger, sweet chili, avocado
DEVILED EGGS $10.00
capers, cornichon, parsley

SALADS
FIVE LETTUCE CAESAR $17.00
shaved parmesan, garlic & herb croutons
SARABETH'S CHOPPED SALAD $19.00
salami, feta cheese, garbanzo beans, onion, cucumber, peppers, lemon vinaigrette
POWER BOWL $18.00
Tuscan kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
SEAFOOD COBB SALAD $33.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

ENTREES
ROTISSERIE TURKEY CLUB $22.00
bacon jam, burrata, arugula, avocado, croissant
ADULT GRILLED CHEESE $24.00
3 cheeses, pretzel bread, house made pickles, tomato soup
ONE GREAT BURGER $26.00
aged cheddar, pickled green tomatoes, bacon, sautéed onions, jalapeno marmalade, house cut French fries
CHICKEN POT PIE $27.00
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
BUTTERMILK CRISPY CHICKEN SANDWICH $24.00
cole slaw, pickles, jalapeno marmalade, French fries
STEAK FRITES $35.00
house cut French fries, bearnaise sauce
FAROE ISLAND SALMON $31.00
eggplant caponata, wilted spinach, basil oil

FRUITY BEGINNINGS
BRUNCH (SERVED MONDAY-SUNDAY 9:00AM-4:00PM), LUNCH (SERVED MONDAY-SUNDAY 11:00AM-4:00PM)
FOUR FLOWERS JUICE $13.00
orange, fresh pineapple, banana & pomegranate juice
COLD PRESSED ORANGE OR GRAPEFRUIT JUICE $10.00
MORNING FRUIT BOWL $13.00
grapefruit & orange, sliced banana & strawberry
APPLE CINNAMON GRANOLA $14.00
Greek yogurt, golden raisins, coconut, almonds, banana

SWEET BREAKFAST
organic 100% maple syrup from The Catskills
FAT & FLUFFY FRENCH TOAST $24.00
strawberries
LEMON & RICOTTA PANCAKES $23.00
blackberries
BUTTERMILK PANCAKES $22.00
strawberries
BASKET OF SARABETH’S MUFFINS & LEGENDARY PRESERVES $18.00
Scone, Bran, Banana, Pumpkin, Corn

SIDES
THREE-PEPPER HOME FRIES $10.00
APPLEWOOD SMOKED BACON $12.00
CHICKEN & APPLE SAUSAGE $12.00
TRUFFLE FRIES $12.00
SMOKED SALMON $12.00
1/2 AVOCADO $5.00
SARATOGA BOTTLED WATER $9.00
still or sparkling

EXTRAORDINARY EGGS & OMELETTES
All-natural eggs from Sullivan County Farm. Choice of Muffin (English, Bran, Banana, Pumpkin, Corn) Scone or Toast & Preserves
SPINACH & GOAT CHEESE OMELETTE $23.00
SARABETH’S QUICHE* $23.00
leeks, ham, potato, gruyere
GARDEN OMELETTE $22.00
peas, zucchini, mushrooms, cheddar cheese
FARMER’S OMELETTE $22.00
ham, leeks, potato, gruyere
CLASSIC EGGS BENEDICT* $24.00
smoked ham, hollandaise sauce, peppers, chives
SMOKED SALMON BENEDICT* $25.00
hollandaise sauce, peppers, chives
GOLDIE LOX POPOVER* $23.00
smoked salmon, cream cheese
SIGNATURE AVOCADO TOAST* $21.00
heirloom cherry tomato, poached egg, burrata cheese, pepitas, petite market greens
2 EGGS ANY STYLE* $21.00
served with local greens & toast. Choice of: chicken sausage applewood bacon. Egg Whites +3. *not served with additional toast or muffin

BLUEBERRY POPOVERS
BLUEBERRY POPOVERS $14.00
Three popovers served with Earl grey cream cheese frosting

APPETIZERS
VELVETY TOMATO SOUP $16.00
cheddar cheese, dill
CRAB & GUACAMOLE $21.00
house made chips
TUNA TARTARE TACOS $16.00
ginger, sweet chili, avocado
DEVILED EGGS $12.00
capers, cornichon, parsley
SHORT RIB TATER TOTS $15.00
chipotle aioli

SALADS
FIVE LETTUCE CAESAR $18.00
shaved parmesan, garlic & herb croutons
SARABETH’S CHOPPED SALAD $20.00
salami, feta cheese, garbanzo beans, onion, cucumber, peppers, lemon vinaigrette
POWER BOWL $19.00
Tuscan kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
SEAFOOD COBB SALAD $33.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

ENTREES
ROTISSERIE TURKEY CLUB $22.00
bacon jam, burrata, arugula, avocado, croissant
ADULT GRILLED CHEESE $24.00
3 cheeses, pretzel bread, house made pickles, tomato soup
ONE GREAT BURGER $26.00
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
BUTTERMILK CRISPY CHICKEN SANDWICH $24.00
cole slaw, pickles, jalapeno marmalade, French fries
STEAK FRITES $36.00
house cut French fries, bearnaise sauce

DINNER PRIX FIXE
Served Monday to Sunday from 4 pm to close
DINNER PRIX FIXE $45.00
Three courses: choice of appetizer, entrée and dessert

APPETIZERS
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
VELVETY TOMATO SOUP
cheddar cheese, dill
BABY BEET SALAD
rainbow beets, arugula, everything puffed pastry, herb fontina fondue
MEATBALLS
spicy marinara sauce
DEVILED EGGS
capers, cornichon, parsley
CRISPY CALAMARI
spicy marinara, garlic aioli +2
TUNA TARTARE TACOS
ginger, sweet chili, avocado, micro mint +2

ENTREES
FARM CHICKEN
confit chicken croquette, cream spinach, baby carrots, black truffle chicken au jus
GRILLED SHRIMP CAESAR
five lettuce Caesar salad, garlic croutons, Caesar dressing
ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
BRAISED SHORT RIB
grilled artichoke puree, broccolini, piquillo pepper +3
STEAK FRITES
house cut French fries, bearnaise sauce +5
FAROE ISLAND SALMON
eggplant caponata, wilted spinach basil oil +3

DESSERTS
CHOCOLATE TRUFFLE CAKE
SARABETH’S ASSORTED COOKIE PLATE
SEASONAL CROSTATA
SORBET WITH BERRIES
GELATO

SALADS
SERVED THURSDAY TO SATURDAY 4:00PM-10:00PM
SARABETH’S CHOPPED SALAD $20.00
salami, feta cheese, garbanzo beans, onion, cucumber, peppers, lemon vinaigrette
POWER BOWL $19.00
Tuscan kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
SEAFOOD COBB SALAD $33.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

SANDWICHES
ADULT GRILLED CHESSE $24.00
3 cheeses, pretzel bread, house made pickles, tomato soup
BUTTERMILK CRISPY CHICKEN SANDWICH $24.00
cole slaw, pickles, jalapeno marmalade, French fries
ONE GREAT BURGER $26.00
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries

APPETIZERS
ROSEMARY GRUYERE POPOVERS $9.00
herb butter
FIVE LETTUCE CAESAR $18.00
shaved parmesan, garlic & herb croutons
VELVETY TOMATO SOUP $14.00
cheddar cheese, dill
MEATBALLS $16.00
pomodoro, basil, garlic focaccia bread
BABY BEET SALAD $16.00
roasted rainbow beets, arugula, crispy everything puffed pastry, herb fontina fondue

ENTREES
STEAK FRITES $36.00
house cut French fries, bearnaise sauce
FAROE ISLAND SALMON $32.00
eggplant caponata, wilted spinach, basil oil
FARM CHICKEN $29.00
confit chicken croquette, cream spinach, baby carrots, black truffle chicken au jus
BRAISED SHORT RIB $31.00
grilled artichoke puree broccolini, piquillo pepper
SESAME CRUSTED AHI TUNA $32.00
chickpea hummus, spring vegetables, sunny side quail eggs
PAN ROASTED BRANZINO $29.00
fava bean spaetzle, Thai basil heirloom tomato & olive ragout
CHICKEN POT PIE $27.00
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
BLACKENED SHRIMP RISOTTO $33.00
English peas, asparagus, mascarpone

SNACKS FOR THE TABLE
DEVILED EGGS $14.00
capers, cornichon, parsley
SHORT RIB TATER TOTS $15.00
garlic aioli
CRISPY CALAMARI $18.00
spicy marinara, garlic aioli
TUNA TARTARE TACOS $16.00
ginger, sweet chili, avocado
CRAB & GUACAMOLE $21.00
housemade chips

SIDES
TRUFFLE FRIES $12.00
rosemary, garlic aioli
SAUTEED SPINACH $10.00
roasted garlic
EGGPLANT CAPONATA $10.00
capers, basil
GRILLED ASPARAGUS $10.00
chimichurri

SARATOGA BOTTLED WATER
SARATOGA BOTTLED WATER $9.00
still or sparkling

LUNCH PRIX FIXE
Served Monday to Friday from 11 am to 4 pm
LUNCH PRIX FIXE $33.00
Choice of two: Appetizer and Entree or Entree and Dessert

APPETIZERS
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
VELVETY TOMATO SOUP
cheddar cheese, dill
GUACAMOLE & CHIPS
house made potato chips
DEVILED EGGS
capers, cornichon, parsley
BABY BEET SALAD
rainbow beets, arugula, everything puffed pastry, herb fontina fondue
CRISPY CALAMARI
spicy marinara, garlic aioli +2
TUNA TARTARE TACOS
ginger, sweet chili, avocado, micro mint +2

ENTREES
SPINACH & GOAT CHEESE OMELETTE
served with market greens
SARABETH’S QUICHE
leeks, potato, ham, cheddar
FAT & FLUFFY FRENCH TOAST
strawberries
POWER BOWL
with grilled chicken
TUNA SALAD SANDWICH
croissant, lettuce, tomato, house-made chips
ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
CHICKEN POT PIE
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
STEAK FRITES
house cut French fries, bearnaise sauce +5
FAROE ISLAND SALMON
eggplant caponata, wilted spinach, basil oil +3

DESSERTS
CHOCOLATE TRUFFLE CAKE
SARABETH’S ASSORTED COOKIE PLATE
SEASONAL CROSTATA
SORBET WITH BERRIES
GELATO

LUNCH PRIX FIXE
Served Monday to Friday from 11 am to 4 pm
LUNCH PRIX FIXE $33.00
Choice of two: Appetizer and Entree or Entree and Dessert

APPETIZERS
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
VELVETY TOMATO SOUP
cheddar cheese, dill
GUACAMOLE & CHIPS
house made potato chips
DEVILED EGGS
paddlefish caviar
BABY BEET SALAD
rainbow beets, arugula, everything puffed pastry, herb fontina fondue
CRISPY CALAMARI $2.00
spicy marinara, garlic aioli
TUNA TARTARE TACOS $2.00
ginger, sweet chili, avocado, micro mint

ENTREES
SPINACH & GOAT CHEESE OMELETTE
served with market greens
SARABETH'S QUICHE
leeks, potato, ham, cheddar
FAT & FLUFFY FRENCH TOAST
strawberries
POWER BOWL
with grilled chicken
ROTISSERIE TURKEY CLUB
bacon jam, burrata, arugula, avocado, croissant
ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
CHICKEN POT PIE
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
STEAK FRITES $5.00
house cut French fries, bearnaise sauce
FAROE ISLAND SALMON $3.00
eggplant caponata, wilted spinach, basil oil

DESSERTS
CHOCOLATE TRUFFLE CAKE
SARABETH'S ASSORTED COOKIE PLATE
SEASONAL CROSTATA
SORBET WITH BERRIES
GELATO

DESSERTS
CHOCOLATE TRUFFLE CAKE $13.00
raspberry coulis, whipped cream
MILK & COOKIES $13.00
chocolate-dipped sandwich, chocolate chubby, linzer heart, elephant, palmier
RASPBERRY BREAD PUDDING $13.00
creme anglaise
LOCALLY MADE GELATO & SORBET $13.00
salted caramel gelato, chocolate gelato, vanilla gelato, seasonal sorbet
SEASONAL CROSTATA $13.00
with vanilla gelato

BARISTA CORNER
CAFE LATTE (ICED OR HOT) $6.00
vanilla, almond, hazelnut, caramel, matcha, pumpkin spiced latte
OAT MILK $2.00
ALMOND MILK $2.00

COGNAC & BRANDY
AFTER DINNER DRINKS
COURVOISIER VS $13.00
D'USSE VSOP $15.00
HENNESSY VS $15.00
BUSNEL VSOP $14.00
REMY MARTIN VSOP $15.00
REMY MARTIN 1738 $25.00

DIGESTIFS
AFTER DINNER DRINKS
AMARETTO DISARONNO $11.00
LILLET BLONDE $11.00
FERNET BRANCA $11.00
SAMBUCA ROMANA $12.00
SAMBUCA BLACK $12.00
LIMONCELLO $12.00
BAILEY'S IRISH CREAM $11.00
PERNOD ABSINTHE $10.00

SINGLE MALT & SCOTCH
AFTER DINNER DRINKS
MACALLAN 12YR $16.00
GLENFIDDICH 12YR $16.00
GLENLIVET 12YR $18.00
J. WALKER BLACK $16.00
J. WALKER BLUE $20.00
GLENMORANGIE 10YR $20.00

PORT & DESSERT WINES
AFTER DINNER DRINKS
SANDEMAN, TAWNY 10YR $12.00
FONSECA, TAWNY 10YR $14.00
GRAHAM'S TAWNY 10 YR $14.00
MOSCATO, RUFFINO $14.00
INNISKILLIN ICE WINE $18.00

AFTER DINNER COCKTAILS
SALTED MAPLE LATTE $16.00
Bacardi White Rum, espresso, maple syrup, steamed milk
TIRAMISU ESPRESSO MARTINI $17.00
Haku Vodka, Mr. Black, coffee liquor, creme de cacao, espresso shot, cocoa powder
SOME LIKE IT HOT $16.00
Khalua, Baileys, espresso, Sarabeth's legendary hot chocolate

BAR BITES
HAPPY HOUR: Thursday to Saturday from 3pm to 7 pm
GOAT CHEESE CROQUETTES $7.00
spicy marinara
CHICKEN CONFIT TACOS $8.00
mole & kale
DEVILED EGGS $6.00
BEEF SLIDERS $10.00
tomato & pickle
BANG BANG SHRIMP $12.00
sweet & spicy aioli
GUACAMOLE & CHIPS $12.00
SHORT RIB TATER TOTS $12.00
JUMBO SHRIMP $2.50

WINES
PINOT GRIGIO $8.00
Guliano Rosati, Italy
VERDICCHIO $8.00
Garofoli, Italy
SAUVIGNON BLANC $8.00
Lobster Reef, NZ
ROSE $8.00
Bargemone, France
SUPER TUSCAN $8.00
Rosso Lagona, Italy
MERLOT $8.00
Ramsay, California
CABERNET SAUVIGNON $8.00
Carmel Road, California

COCKTAILS
MARGARITA $8.00
COSMOPOLITAN $8.00
CUBA LIBRE $8.00
DAIQUIRI $8.00
MIMOSA $8.00
BELLINI $8.00
MOJITO $8.00
TEQUILA SUNRISE $8.00
NEGRONI $8.00

BOTTLES BEER
HUDSON NORTH BIG APPLE CIDER, NEW YORK $6.00
FOUNDERS ALL DAY IPA, MICHIGAN $6.00
BLACK DUCK PORTER, NEW YORK $6.00
LUNAR SELTZER, NEW YORK $6.00
HEINEKEN O.O, AMSTERDAM $6.00

DRAFT BEER
TORCH & CROWN, NEW YORK $6.00
SHOCK TOP BELGIAN WHITE, MISSOURI $6.00
BLUE POINT TOASTED LAGER, NEW YORK $6.00
STELLA ARTOIS, BELGIUM $6.00

WHITES
WINES BY THE GLASS
PINOT GRIGIO, GIULIANO ROSATI, ITALY
SAUVIGNON BLANC, LOBSTER REEF, NZ
ETNA BIANCO, TORNATORE, ITALY
BURGUNDY, JOSEPH DROUHIN, FRANCE
CHARDONNAY, VALRAVN, CALIFORNIA
ROSE, BARGEMONE, PROVENCE, FRANCE

REDS
WINES BY THE GLASS
PINOT NOIR, CLOUDLINE, OREGON
TEMPRANILLO, QUE VIDA, SPAIN
CHIANTI CLASSICO, NOZZOLE, ITALY
MALBEC, BLANCAT, ARGENTINA
CABERNET SAUVIGNON, SCAIA, ITALY

SPARKLING WINE
WINES BY THE GLASS
CAVA, CASTELLROIG CORPINNAT, SPAIN
PROSECCO, RUGGERI, ITALY
SPARKLING ROSÉ, SCARPETTA, ITALY
CHAMPAGNE, LOUIS DE SACY, FRANCE

WINES BY THE BOTTLE
WINES BY THE BOTTLE
*For wines by the bottle, please see our full wine list

BRUNCH COCKTAILS
SIGNATURE BLOODY MARY
Breckenridge Vodka, pickled vegetables
CLASSIC MIMOSA
orange juice, sparkling wine
FOUR FLOWERS MIMOSA
four flower juice, sparkling wine
FIVE FLOWERS MIMOSA
St. Germaine, sparkling wine, four flowers juice
CLASSIC BELLINI
white peach purée, sparkling wine

LEMONADE STAND
Add a house spirit +7
LAVENDER LEMONADE $8.00
lavender syrup, fresh lemonade
MAI TAI BLOSSOM LIMEADE $8.00
orange blossom water, orgeat syrup (almond), fresh limeade
SARABETH'S PINK LEMONADE $8.00
Sarabeth's strawberry-raspberry preserve, splash of cranberry, fresh lemonade
ROSEMARY LEMONADE $8.00
rosemary-vanilla syrup, fresh lemonade
PINEAPPLE-JALAPENO LEMONADE $8.00
pineapple juice, mint, jalapeño, fresh lemonade
IMPERIAL LEMONADE $8.00
pomegranate juice, sparkling water, fresh lemonade

THE ITALIAN VACATION FLIGHT
PROSECCO, RUGGERI, ITALY $18.00
dry and crisp, green apple, floral notes
ETNA BIANCO, TORNATORE, ITALY $18.00
bright mouthwatering, lemon zest, asian pear
CABERNET SAUVIGNON, SCAIA, ITALY $18.00
juicy, blackberry notes, oak, silky tannins

CRAFTED COCKTAILS
BLOOD ORANGE COCONUT MARGARITA $16.00
Hornitos Tequila Blanco, Cointreau, coconut cream, blood orange juice, lime juice
HEY, HONEY $16.00
Drumshanbo Gunpowder Gin, Grapefruit juice, lime juice, honey rosemary syrup
SBGV BOURBON SWEET TEA $18.00
Maker's Mark Bourbon Limited Release 101, Averna Amaro, lemon juice, black iced tea, simple syrup
FUN IN THE SUN $16.00
Pa'lante White Rum, Cointreau, bitter truth all spice dram, pineapple syrup, lime juice, pineapple juice
SPICY PALOMA (DRAFT) $16.00
Ghost Tequila Blanco, grapefruit juice, agave, lime juice, sparkling water
SBGV TIRAMISU CHOCOLATE MARTINI $17.00
HAKU Vodka, Mr. Black Coffee Liquor, creme de cacao, espresso

BOTTLES BEER
ANGRY ORCHARD APPLE CIDER, NEW YORK $9.00
FOUNDERS ALL DAY IPA, MICHIGAN $9.00
BLACK DUCK PORTER, NEW YORK $9.00
LUNAR SELTZER, NEW YORK $9.00
HEINEKEN O.O, AMSTERDAM $9.00

DRAFT BEER
TORCH & CROWN, NEW YORK $9.00
SHOCK TOP BELGIAN WHITE, MISSOURI $9.00
BLUE POINT TOASTED LAGER, NEW YORK $9.00
STELLA ARTOIS, BELGIUM $9.00

MOCKTAILS
STRAWBERRY BASIL MARGARITA $10.00
non-alcoholic Bare Zero tequila reposado style, non-alcoholic Lyre's Italian orange, basil simple syrup, lime juice, strawberry puree
PHONY NEGRONI $10.00
St. Agrestine non-alcoholic cocktail
STAY PEACHY $10.00
peach puree, lemon juice, tonic water muddled cucumber, rosemary vanilla syrup
FUZZY VIRGIN MIMOSA $10.00
Vinada non-alcoholic prosecco, orange juice
FUZZY VIRGIN BELLINI $10.00
Vinada non-alcoholic prosecco, peach purée

Christmas Eve Dinner Specials
In addition to our regular menu. Enjoy our classic Brunch and Dinner menus along with holiday inspired specials On Christmas Eve.
PARSNIP BISQUE $18.00
salmon rillette crostini, micro herbs, trout caviar
BABY OAK SALAD $17.00
roasted bosc pear, pomegranate, candied pecans, smoked blue cheese
BRAISED SHORT RIBS $34.00
fennel potato puree, maple glazed baby carrots, red wine bordelaise
PAN SEARED DIVER SCALLOPS $36.00
parsnip puree, wilted Swiss chard, dill beurre blanc

New Year's Eve Dinner Specials
Tuesday, December 31st. Join us on New Year's Eve and New Year's Day for Brunch and Dinner at Sarabeth's Upper West Side. Enjoy our classic Brunch from 8am - 5pm and Dinner from 5pm-10pm with holiday inspired specials for Dinner on New Year's Eve...
LOBSTER BISQUE $19.00
seafood crostini, herb crème fraiche
EENDIVE & APPLE SALAD $22.00
shaved fennel, gorgonzola, fine herbs, walnut vinaigrette
MAINE LOBSTER RAVIOLI $34.00
parmesan crema, shaved truffle, micro herb salad
FILET OSCAR $48.00
jumbo crab, asparagus, béarnaise sauce

New Year's Day Brunch Specials
Wednesday - Tuesday, January 1st
SMOKED SALMON $26.00
potato waffle, creme fraiche, caviar, pickled shallots
WAGYU & EGGS $35.00
smashed fingerling potatoes, béarnaise sauce

Lunch
Winter Restaurant Week: January 21st - February 9th, 2025
Lunch $30.00

Lunch - Appetizers
Winter Vegetable Minestrone
parsnip chips, & chive oil
Golden Beet & Goat Cheese Terrine
pistachio crumble, micro herb salad, sherry shallot
Roasted Pear Salad
Boston bibb, shaved fennel, endive, pomegranate molasses

Lunch - Entrees
Sauteed Jumbo Shrimp
grilled artichoke puree, baby carrots, broccoli rabe, Meyer lemon citrus glaze
Steak Tacos "al Pastor"
cilantro-pineapple relish, Spanish rice, black beans
Wild Mushroom Ravioli
honeynut squash puree, shaved pecorino, arugula

Dinner
Winter Restaurant Week: January 21st - February 9th, 2025
Dinner $45.00

Dinner - Appetizers
Winter Vegetable Minestrone
parsnip chips, & chive oil
Golden Beet & Goat Cheese Terrine
pistachio crumble, micro herb salad, sherry shallot
Roasted Pear Salad
Boston bibb, shaved fennel, endive, pomegranate molasses

Dinner - Entrees
Steak Paillard "al Pastor"
baby gem, grilled avocado, crispy tortilla, cilantro-pineapple chimichurri
Nordic Cod
grilled artichoke puree, baby carrots, broccoli rabe, meyer lemon citrus glaze
Wild Mushroom Ravioli
honey nut squash puree, shaved pecorino, arugula

Dinner - Dessert
S'more in a Jar
chocolate pudding, graham cracker crumble, toasted marshmallow
"Milk" & Cookies
vanilla gelato with a splash of milk

First Course
choice of
TUNA CARPACCIO
winter citrus, pistachio crumble, baby watercress
BILLI BI MUSSEL SOUP
smoked pimentón, haystack potato

Second Course
choice of
HERB CRUSTED RACK OF LAMB
parsnip purée, wilted wild greens, au poivre sauce
CRAB CRUSTED HALIBUT
asparagus, dill beurre blanc

Dessert
WILD CHERRY TART
vanilla gelato

Sarabeth's Greenwich Village Details

Service options
Curbside pickup
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great coffee

Popular for
Breakfast
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Private dining room
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Counter service
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly
Groups
LGBTQ+ friendly

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free street parking
Paid street parking
Parking

Sarabeth's Greenwich Village Photos

Sarabeth's Greenwich Village Location

Sarabeth's Greenwich Village

New York New York County New York West Houston Street

100 W Houston St, New York, NY 10012, USA

Sarabeth's Greenwich Village Reviews

An average rating of ★4.6 from 162 user reviews.

brunchappetizersbartenderhappy hourpancakeslamb shanktater totspopoversshort ribevening

★ 5★ 4★ 3★ 2★ 1

Nice location. Service was very friendly and welcoming. Atmosphere was very elegant and vibrant. My breakfast was a simple breakfast--eggs and sausage--but it was good. And the two others in my party enjoyed their breakfast as well.
August 26 · Cam Rey
First time going to sarabeths but definitely will not be my last time. This is a spot that you can go to multiple times and never get sick of. Menu options are amazing. Food was phenomenal and had me craving it again hours after eating it. We ordered the chicken sandwich which was delicious. The guacamole and crab was also good but for some reason we didn’t get any crab on it or taste the crab at all. The lavender lemonade was perfect for a warm day. It wasn’t too sweet, it was right in the middle. Pancakes were nice and fluffy. All in all, cannot wait to be there again. The place can get crowded really bad at moments so make sure you get a reservation before going in. However, even with a reservation you do wait for a bit.
February 26 · Jasmine Taher
Classic for weekend brunch. We had the garden omelette and the salmon Benedict. Both were delicious and came with a salad on the side. The vibes are very typical of a brunch spot. A solid choice!
May 24 · Martina Ruseva
Visited the new Greenwhich Village Sarabeths and found the interior to be lovely and charming. This place isn't fine dining, but isn't exactly casual. Kind of down the middle, in an upscale relaxing way. The service was excellent. Our waitress was helpful, attentive, and had a great sense of humor. My husband's old fashioned was absolute perfection. He is very picky about his drinks and it was spot on. He and I had the prifixe menu which is a three course meal for 45 to 48 dollars, depending on your selection. To start, I amazing tomato soup with big chunks of tomato and cubed cheddar in a creamy tomato base. My entree was salmon with wilted spinach over caponata. Nice crispy crust on the salmon. Flavors blended well. My husband had a savory lamb shank with meat so tender that it fell off the bone. My daughter had what she described as the best burger she's ever had. She was raving about it, even after we left NY. My son had steak frites. He has several life threatening food allergies and the staff was helpful and informed about the menu. Overall an excellent experience. Can't wait to return!One last thing is that they have a private room downstairs which would be absolutely perfect for a bridal shower or birthday party.
June 07 · Melissa Farrelly
If I could leave no stars I would, the food wasn’t great at all, I ordered a Caesar salad and my friend had pancakes the coffee was nice everything else was not worth the price at all. Besides the under whelming food the staff were very rude and the vibes were not welcoming at all. It felt a little racially motivated perhaps due to my religious veil the waiter brought the check out and my friend and I had not even asked for it the food was taken back to the kitchen quickly as it was put down the staff came up and asked if it needed to be taken away we agreed because it seemed very rude and we wanted to leave anyhow our plates were still full. Shortly the check was brought out as if telling us to leave without wanting to say so. The owner was present and she had a very disgraced look on her face the waiters laughed as we left and high fived. This place is awful. But perhaps it’s the experience they wanted us to have so we wouldn’t come back, clearly not very business oriented. What can I say try it if you like but it’s not worth the hype.
July 05 · fatima kezadri