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Two Boots Pizza West Village
- 101 7th Ave S, New York, NY 10014

Pizza restaurant, Italian restaurant ★4.0 (216)·$10–20

101 7th Ave S, New York, NY 10014, USA

4.0
A+++ experience. Mark made our visit extraordinary and had fantastic recommendations for us. The pizza is so incredibly good! My absolute favorite is The Dutchess but if you love a classic margherita slice, you must try The Buckminster. Delicious and perfectly cheesy and saucy! The garlic knots and sliders (made on the garlic knots) are also perfection. Great visit, can’t wait to come back! - Stephanie Goldstein
Two Boots Pizza West Village Overview Intro Menu Detail Photos Location Reviews
$10–20 per person Reported by 216 people$1–10$10–20$20–30

Two Boots Pizza West Village Introduce

An Introduction to Two Boots Pizza: A Unique Slice of New York

In a city that lives and breathes pizza, standing out requires more than just a good slice. It demands personality, creativity, and a consistent commitment to quality. Two Boots Pizza West Village has achieved this by creating a unique fusion of two iconic American food traditions: classic New York pizza and vibrant Louisiana Cajun and Creole cuisine. The result is a menu of creatively named, flavor-packed pies that are as memorable as they are delicious.

Since its inception, Two Boots has been a staple of the New York City food scene, known for its fun, eclectic, and slightly quirky vibe. The West Village location continues this tradition, offering a casual and trendy atmosphere that is welcoming to a diverse crowd, including college students, families, tourists, and members of the LGBTQ+ community. The restaurant's decor, often praised for its artistic and self-decorated flair, contributes to a cool and friendly environment that is perfect for a quick, solo meal or a relaxed gathering with friends.

What truly sets Two Boots apart is its menu, which goes far beyond a simple cheese or pepperoni slice. Pizzas like The Bayou Beast, with spiced shrimp, crawfish, andouille sausage, and jalapeños, or The Dude, a "Cajun bacon cheeseburger pie," showcase the restaurant's innovative spirit. For those who prefer a more traditional approach, classic pies like The Buckminster and Grandma Bess are also available and are lauded by customers for their deliciousness.

Beyond the meat and veggie-focused options, Two Boots has long been a pioneer in offering an extensive and high-quality selection of vegan and vegetarian pizzas, calzones, and sliders. This inclusivity has earned them a loyal following, as customers appreciate the effort to provide flavorful and satisfying options for all dietary needs. The crust, with its signature cornmeal undertones, provides a sturdy and flavorful base for all of the imaginative toppings.

Location and Accessibility

Two Boots Pizza West Village is ideally situated at 101 7th Ave S, New York, NY 10014, USA. This prime spot in the West Village places it at the crossroads of some of the city's most vibrant and pedestrian-friendly neighborhoods. The location is easily accessible by several subway lines, making it a convenient stop for a meal, whether you're coming from work, exploring the area, or enjoying a night out.

The restaurant's commitment to accessibility is evident in its design, featuring a wheelchair-accessible entrance, seating, and restroom. For customers who prefer dining outdoors, the restaurant provides comfortable outdoor seating. Two Boots also understands the modern diner's need for flexibility, offering curbside pickup, no-contact delivery, and traditional takeout services. This ensures that you can enjoy their unique pies from the comfort of your home or on the go. Additionally, for pet owners, the restaurant allows dogs in its outdoor seating area.

Services Offered

Two Boots Pizza provides a wide range of services designed for maximum convenience and a great customer experience.

  • Outdoor Seating: Enjoy your meal al fresco and soak in the lively atmosphere of the West Village.
  • Curbside Pickup: A fast and easy option to grab your order without having to enter the store.
  • No-Contact Delivery & Delivery: Get your favorite slices and pies delivered safely to your home.
  • Takeout & Dine-in: The classic options for a quick meal on the move or a relaxed sit-down experience.
  • Catering: Two Boots is a popular choice for catering events, offering customizable options for groups of all sizes.

Features and Highlights

What makes Two Boots Pizza a West Village institution?

  • Eclectic Pizza Menu: The menu features a creative mix of pizzas with names inspired by pop culture and a unique fusion of New York and Louisiana flavors.
  • Extensive Vegan & Gluten-Free Options: A wide variety of vegan pies and calzones with Daiya non-dairy cheese and vegan ricotta, along with a gluten-free brownie and other choices.
  • Fast Service: Known for its quick and efficient service, making it a perfect spot for a quick bite during a busy day or for late-night cravings.
  • Lively and Casual Atmosphere: The trendy and comfortable setting is ideal for a low-key meal with friends or family.
  • Specialty Knots and Sliders: The Garlic Knots are a standout side dish, and the sliders, made on these famous knots, are a must-try.
  • LGBTQ+ Friendly & Transgender Safespace: Two Boots is a welcoming and inclusive environment for everyone in the community.

Contact Information

For more information, to place an order, or for catering inquiries, you can reach Two Boots Pizza West Village at:

Address: 101 7th Ave S, New York, NY 10014, USA
Phone: (646) 863-2668

What is Worth Choosing?

At Two Boots Pizza West Village, the real challenge is deciding what to try first. The menu is packed with unique and delicious options, each with a story to tell. For those new to the restaurant, starting with one of the "Top Classics" is a great choice. The Grandma Bess is a favorite for its crispy, saucy, and perfectly cheesy profile, while the Buckminster is praised as a "classic margherita slice." The thin crust with its signature cornmeal is a defining feature that provides a satisfying crunch.

However, the true spirit of Two Boots lies in its more adventurous pies. The Bayou Beast is a spicy and flavorful journey, blending the heat of jalapeños with the unique tastes of andouille sausage, shrimp, and crawfish. For a hearty, savory option, the Cleopatra Jones, with its sweet Italian sausage, roasted peppers, and red onions, is a top choice.

For those with dietary restrictions, the vegan menu is not an afterthought but a highlight. The V for Vegan, with its blend of artichokes, mushrooms, and pestos, offers a rich and savory experience, but the customer-favorite "Meat the Vegan Mets," with its vegan sausage, chicken, and pepperoni, is a game-changer for plant-based diners. The fact that the restaurant offers a "Vegan Calzone" as well shows a true dedication to catering to its vegan customers.

Beyond the pizza, the Garlic Knots and their corresponding sliders are an essential part of the Two Boots experience. They are described as "enormous, flavor-packed, perfectly risen balls of doughy garlicky greatness," and they are not to be missed. The Chicken Parm Sliders and Meatball Parm Sliders are a unique and delicious way to enjoy a classic comfort food.

Ultimately, what makes Two Boots Pizza so special is the combination of its creative and delicious food, its welcoming and inclusive atmosphere, and its consistently friendly service. Whether you're a local craving a classic slice or a visitor looking for a unique New York City pizza experience, Two Boots Pizza West Village is a must-visit destination that lives up to its well-earned reputation.

Two Boots Pizza West Village Menu

  • Veggie Pizzas

  • Grandma Bess

    Organic san marzano tomatoes, garlic, olive oil, basil, Parmigiano & mozzarella on a thin, square Sicilian crustA tribute to Phil's Grandma, who loved to windowshop on W. 57th St. and dream of escaping her Flatbush walk-up. Alas, it never happened, but we celebrate her spunk and style with fresh flavors of organic San Marzanos and fresh basil on a traditional grandma crust.

  • The Buckminster

    A top-sauce pie featuring marinara sauce, with organic spinach, roasted garlic, parmigiano, provolone & mozzarellaA visionary thinker, designer and teacher, Buckminster Fuller represented the best and most hopeful side of humanity and pioneered a new way of industrial development, trying to do more with less. Please enjoy this simple, yet sumptuous top-sauce pie and consider how we all can be a force of change for the better by reducing our impact on the planet.

  • Larry Tate

    Organic fresh spinach, plum tomatoes & fresh garlic on a white pieWith a shock of white hair and an expression of eternal bewilderment, Larry Tate (actor David White) never even noticed when Darrin (Samantha's husband on Bewitched), was replaced by a different actor midway through their run. His namesake pie is one of the Two Boots 'Holy Trinity,' the original named pies created back in 1992.

  • Tony Clifton

    Wild mushrooms, vidalia onions, sweet red pepper pesto & mozzarellaOn a hot summer day in 1973, 40 Long Island campers gathered under a tree for a local comic to entertain them. A twitchy guy arrived, turned on his tape player, and started lip-syncing to the Mighty Mouse theme song. The kids thought it was weird, but their counselor (future TB Founder Phil) thought it was genius. The comic's name was Andy Kaufman, and his alter-ego would one day be Tony Clifton. (Or was it?)

  • The Meg

    Our very white pie: Provolone, parmigiano, ricotta, mozzarella, roasted garlic & oreganoWe Fell In Love With A Girl around the time of White Blood Cells, and pay homage to the former White Stripes drummer with a very white pie, featuring four cheeses, roasted garlic and oregano. And we're proud the provide pizza to Third Man Records down in Nashville, whenever they need it!

  • Mel Cooley

    Sun-dried tomatoes, roasted peppers & basil pesto on a white pieAs the producer of the show-within-a-show on the classic Dick Van Dyke Show, Mel Cooley let the inmates run the asylum. The butt of bald jokes ad infinitum, Mel (actor Richard Deacon) finally gets his due -- and some well-earned immortality -- with this colorful, cult-favorite slice.

  • Animal Collective

    Spinach and artichoke dip with a dash of cayenne & a sprinkling of scallions & mozzarellaFrom NYC's mad scientists of pizza (Two Boots) comes a tribute to Baltimore's mad scientists of music (Animal Collective) -- who played at our underground performance space, the Den of Cin, way back in 2000. These indie psych-rock gods live life meat-lessly, so we honor them with a creamy spinach and artichoke slice -- with a kick, of course.

  • Night Tripper

    Sun-dried tomatoes, roasted garlic & jalapeno pesto on a white pieSaluting Dr. John, aka The Night Tripper, patron saint of New Orleans. You make a fine pie, said the man with the bird's nest beard, leaning on his elaborately carved cane, a fine pie, indeed. We were the original Two Boots Restaurant, speaking to an eccentric gent with a supernatural glint in his eye, but it wasn't 'til we saw the dragon's head carved into the cane's handle that we knew we were in the presence of a Louisiana Legend.

  • Meat Pizzas

  • The Bayou Beast

    Spiced shrimp, crawfish, andouille, jalapenos & mozzarellaItaly meets Louisiana, and truly the best of both worlds! One of the two foundation izzas from the original Two Boots Restaurant (b. 1987 on Ave. A in NYC's EV) and a personal fave of Founder Phil Hartman.

  • The Bird

    Buffalo chicken, blue cheese dressing, scallions & jalapenos on a white pieA tribute to jazz giant - and long-time East Village restaurant - Charlie Bird Parker, the joys of this hot and cool slice may best be enjoyed while listening to side one of Parker With Strings.

  • Cleopatra Jones

    Sweet Italian sausage, roasted peppers, red onions & mozzarellaProps to the queen of '70's blaxploitation crime-fighters. With her out-of-this-world 'fro and tell-it-like-it-is attitude, Tamara Dobson is the inspiration for this bad-ass pie, which recreates the pleasures of a sausage & pepper hero on a hot summer night on 1st & 117th, in the Little Italy of East Harlem.

  • Mr. Pink

    Creole chicken, plum tomatoes, fresh garlic & mozzarellaSaluting Quentin Tarantino's debut film and EV expat Steve Buscemi. In 1992, director Alex Rockwell brought an unknown filmmaker into the original Two Boots and said This guy's made a movie that's gonna blow people's minds. The film was Reservoir Dogs, and he was right. Three years later, Mr. Pink became one of the Holy Trinity created when Two Boots expanded to the West Village.

  • The Newman

    Sopressata & sweet Italian sausage on a white pieSeinfeld's evil nemesis, the controller of all information, and a laugh god -- this diabolical postman's appearances are like blasts of nitrous oxide. Another of the original Two Boots Holy Trinity (along with Larry Tate & Mr. Pink), and a perennial customer favorite.

  • The Dude

    Our Cajun bacon cheeseburger pie: ground beef & andouille, tasso ham, cheddar & mozzarellaCult hero/role model/rug aficionado Jeffrey Lebowski (aka The Dude, or Duder, or El Duderino) is the inspiration for this delirious Cajun bacon cheeseburger slice of pizza. Abide with a pie while watching Allan the Landlord's dance quintet (his cycle) -- and don't forget the Creedence!

  • The CBGB

    Chicken, broccoli, garlic & basil pesto (& other morsels for uplifting gormandizers)Thanks to a summer job at legendary bookstore Cinemabilia, where members of Television, The Void Oids, The Marbles & The Mumps all worked, TB Founder Phil Hartman was at CBGB's from the very beginning. This slice celebrates the gritty, grimey birthplace of punk rock with Chicken, Broccoli, Garlic and Basil pesto -- and honors Lenny Kaye: guitar hero, rock historian, Patti's partner in crime and all-round good guy (just Ask the Angels).

  • The Divine

    Capicola, red onions, jalapenos & mozzarellaWe've loved John Waters since seeing a midnight show of Pink Flamingos in the '70's, and even more after he autographed his book for us: See you in Hell! This pie -- spicy, meaty, and well... divine -- is an homage to John's much-lamented, late, great muse.

  • Emily Litella

    Breaded eggplant, sweet red pepper pesto, ricotta & mozzarellaNever mind! The character of Emily Litella sprang from the mind of comic genius Gilda Radner, whose Weekend Update commentaries were a highlight of early Saturday Night Live shows. The pizza Emily Litella, with yummy eggplant and pesto, sprang from our heart as a tribute to one of the funniest women to ever grace a screen small or large.

  • Meat the Mets

    Sweet Italian sausage, creole chicken, Zoe's all natural pepperoni, jalapenos, ricotta & mozzarellaLong-suffering fans since '62, season ticket holders since '84, and pizza purveyors at Citi Field from '12-'18, our relationship with the Mets demonstrates a loyalty bordering on psychosis. Riffing off the title of the best theme song in sports, we're proud to present this meaty tribute which makes fans everywhere say Ya Gotta Believe!

  • Super Newman

    Capicola, sopressata, sweet Italian sausage, ricotta & mozzarellaIt's a bird, it's a plane, no, it's a malevolent mailman who controls the information! Celebrate Kramer's sidekick and Jerry's nemesis (actor Wayne Knight) with this meaty, saucy daily special.

  • Big Maybelle

    Creole chicken, Zoe's all natural pepperoni & fresh garlic on a white pieThe Two Books playlist is as unique as the recipe for our pizzas, and features lots of joyful R & B. This slice is full of soul, just like Big Maybelle, the lady who inspired it!

  • Vegan Pizzas

  • V for Vegan

    Artichokes, red onions & wild mushrooms with a criss cross of sweet red pepper pesto & basil pesto & Daiya non-dairy cheeseViva la queso-lucion! Inspired by the promise of Occupy Wall Street (Sadly unrealized), V for Vegan debuted in the fall of 2011, and fed many an occupier. Featuring Daiya's tapioca-based vegan cheese and a revolutionary criss-cross of pestos, V for Vegan has become a favorite of vegans and non-vegans alike.

  • Earth Mother

    Organic fresh spinach, roasted garlic, roasted peppers, wild mushrooms, red onion & marinara sauceKudos to Bette Midler, who helped save the community gardens of the Lower East Side. Back in the '70's community gardens blossomed between the Lower East Side's burnt-out buildings, but many were in desperate danger of being sold to developers... until Better Midler and her NY Restoration Project stepped in to save the day. For that - not to mention her early gigs in the gay bath houses of the East Village - we consecrated our classic veggie pizza in her honor.

  • The VCBGB

    Vegan Chicken, Broccoli, Garlic & Basil pesto (& Other Morsels for Uplifting Gormandizers) and Daiya non-dairy cheese

  • Vegan Cleo

    Vegan sausage, roasted peppers, red onion & Daiya non-dairy cheese

  • Super Vegan

    Broccoli, artichokes, red onions, shiitake mushrooms, basil pesto, sweet red pepper pesto, Daiya non-dairy cheese & vegan ricotta

  • Vegan Tony Clifton

    Wild mushrooms, vidalia onions, sweet red pepper pesto & Daiya non-dairy cheeseOn a hot summer day in 1973, 40 Long Island campers gathered under a tree for a local comic to entertain them. A twitchy guy arrived, turned on his tape player, and started lip-syncing to the Mighty Mouse theme song. The kids thought it was weird, but their counselor (future TB Founder Phil) thought it was genius. The comic's name was Andy Kaufman, and his alter-ego would one day be Tony Clifton. (Or was it?)

  • Vegan Larry Tate

    Organic fresh spinach, plum tomatoes & fresh garlic with vegan ricotta and Daiya non-dairy cheese

  • Vegan Mr. Pink

    Vegan chicken, plum tomatoes, fresh garlic & Daiya non-dairy cheeseSaluting Quentin Tarantino's debut film and EV expat Steve Buscemi. In 1992, director Alex Rockwell brought an unknown filmmaker into the original Two Boots and said This guy's made a movie that's gonna blow people's minds. The film was Reservoir Dogs, and he was right. Three years later, Mr. Pink became one of the Holy Trinity created when Two Boots expanded to the West Village.

  • Create Your Pizza

  • Cheese Pizza
  • Knots

  • Garlic Knots (3) $3.95

    Tossed in butter, parsley, garlic, Parmigiano, served with a side of marinara

  • Hot Knots (3) $3.95

    Fluffy knots, doused in jalapeno pesto, served with a side of marinara

  • Sliders

  • Chicken Parm Sliders $7.95

    Breaded chicken inside our house-made garlic knots with marinara and fresh mozzarella.

  • Meatball Parm Sliders $7.95

    Andouille meatballs inside our house-made garlic knots with marinara and fresh mozzarella.

  • Eggplant Parm Sliders $7.95

    Breaded eggplant inside our house-made garlic knots with marinara and fresh mozzarella

  • Salads

  • Caesar Salad $8.95

    Chopped organic romaine lettuce, croutons, parmigiano & house-made Caesar dressing

  • House Salad $7.95

    Organic mixed greens, chickpeas, red onion & shredded carrot

  • Dippers

  • Blue Cheese $0.75
  • Cajun Ranch $0.75
  • Marinara Sauce $0.75
  • Jalapeno Pesto $0.75
  • Sweet Red Pepper Pesto $0.75
  • Basil Pesto $0.75
  • Desserts

  • Gluten-Free Brownie $3.95
  • House-Baked Chocolate Chip Cookie $1.00
  • Calzones

  • Classic Calzone $6.95

    Filled with premium whole milk mozzarella, ricotta & served with a side of marinara sauce

  • Vegan Calzone $8.95

    Filled with Daiya non-dairy cheese, vegan ricotta & served with a side of marinara sauce

  • Drinks

  • Spindrift Sparkling Water $3.00

    Ridiculously refreshing fruit-infused sparkling water

  • Sweet Leaf Organic Teas $3.00
  • Boylans Sodas $3.00
  • Hal's Seltzer $2.50
  • Coke or Pepsi Product (12 Oz Cans) $2.00
  • Bottled Water $2.00
  • Top Vegan

  • V for Vegan

    Artichokes, red onions, shiitake mushrooms, sweet red pepper pesto, basil pesto & Daiya non-dairy cheeseViva la queso-lucion! Inspired by the promise of Occupy Wall Street (Sadly unrealized), V for Vegan debuted in the fall of 2011, and fed many an occupier, Featuring Daiya's tapica-based vegan cheese and a revolutionary criss-cross of pestos, V for Vegan has become a favorite of vegans and non-vegans alike.

  • Vegan Cleoppatra Jones

    VEGAN - Vegan sausage, roasted peppers, red onions, and Daiya non-dairy cheese

  • Vegan Larry Tate

    Organic fresh spinach, plum tomatoes & fresh garlic with vegan ricotta and Daiya non-dairy cheese

  • Vegan Tony Clifton

    Shiitake mushrooms, vidalia onions, sweet red pepper pesto, and Daiya non-dairy cheese. Vegan.

  • Top Classics

  • The Buckminster

    A top-sauce pie featuring marinara sauce, with organic spinach, roasted garlic, parmigiano, provolone & mozzarellaA visionary thinker, designer and teacher, Buckminster Fuller represented the best and most hopeful side of humanity and pioneered a new way of industrial development, trying to do more with less. Please enjoy this simple, yet sumptuous top-sauce pie and consider how we all can be a force of change for the better by reducing our impact on the planet.

  • The Bayou Beast

    Spiced shrimp, crawfish, andouille, jalapenos & mozzarellaItaly meets Louisiana, and truly the best of both worlds! One of the two foundation izzas from the original Two Boots Restaurant (b. 1987 on Ave. A in NYC's EV) and a personal fave of Founder Phil Hartman.

  • Grandma Bess

    Organic san marzano tomatoes, garlic, olive oil, basil, Parmigiano & mozzarella on a thin, square Sicilian crustA tribute to Phil's Grandma, who loved to windowshop on W. 57th St. and dream of escaping her Flatbush walk-up. Alas, it never happened, but we celebrate her spunk and style with fresh flavors of organic San Marzanos and fresh basil on a traditional grandma crust.

  • The Bird

    Buffalo chicken, blue cheese dressing, scallions & jalapenos on a white pieA tribute to jazz giant - and long-time East Village restaurant - Charlie Bird Parker, the joys of this hot and cool slice may best be enjoyed while listening to side one of Parker With Strings.

Two Boots Pizza West Village Details

  • Service options

  • Outdoor seating
  • Curbside pickup
  • No-contact delivery
  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Fast service
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Wheelchair accessible parking lot
  • Offerings

  • Alcohol
  • Beer
  • Comfort food
  • Late-night food
  • Quick bite
  • Vegan options
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Restroom
  • Atmosphere

  • Casual
  • Trendy
  • Crowd

  • College students
  • Family-friendly
  • LGBTQ+ friendly
  • Tourists
  • Transgender safespace
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Pets

  • Dogs allowed outside

Two Boots Pizza West Village Photos

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Two Boots Pizza West Village Location

Two Boots Pizza West Village

101 7th Ave S, New York, NY 10014, USA

Two Boots Pizza West Village Reviews

An average rating of ★4.5 from 591 user reviews.

veganpiegarlic knotsgluten freeslicesbayoucalzonecornmealnyc pizzapizza toppings

★ 5★ 4★ 3★ 2★ 1

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