Din Tai Fung NYC: The Ultimate Destination for Taiwanese Dumplings

Din Tai Fung Introduce

Introduction / Overview

In the global culinary scene, few names command as much respect and admiration as Din Tai Fung. This world-renowned Taiwanese restaurant, celebrated for its legendary Xiao Long Bao (soup dumplings), has brought its exceptional quality and refined approach to Chinese cuisine to the heart of New York City. Located at 1633 Broadway, the New York location is more than just a restaurant; it’s a destination that offers a perfectly balanced blend of casual, trendy, and upscale dining. Din Tai Fung's reputation is built on a foundation of precision and artful execution. Every dumpling is said to be pleated 18 times, a testament to the meticulous craftsmanship that goes into each dish. This attention to detail extends throughout the entire menu, from the flavorful noodles to the fresh, vibrant greens. For New Yorkers and tourists alike, a visit here is a culinary event, and the atmosphere strikes a perfect balance between being spacious and intimate. Customer reviews consistently highlight the incredible food, with dumplings and wontons being described as "perfection" and the garlic string beans as an "absolute standout." The establishment's ability to cater to a diverse crowd, including families with kids and large groups, makes it a versatile choice for any occasion. The friendly and attentive service, as praised by patrons who have had outstanding experiences with the staff, further elevates the dining experience. While it is a place of high demand, the restaurant’s efficient system and commitment to hospitality, including the recommendation to make reservations, ensure that the visit is as seamless as possible. Din Tai Fung is a place that delivers on every level, providing a spectacular meal and a memorable experience that lives up to its international acclaim.

Location and Accessibility

Din Tai Fung is situated at 1633 Broadway, New York, NY 10019, a prime location in the heart of Midtown Manhattan. This address places it directly in the vibrant Theater District, making it an excellent choice for a pre-show dinner or a leisurely lunch. The area is a major hub for both tourists and locals, with easy access to a vast network of public transportation. Multiple subway lines and bus routes are just a short walk away, ensuring that the restaurant is easily reachable from all parts of the city. For those arriving by car, there are paid parking garages and paid street parking options nearby, which, while typical for Midtown, add a layer of convenience. The restaurant itself is designed with accessibility in mind, featuring a wheelchair-accessible entrance, restroom, and seating, which ensures a welcoming environment for all guests. The upscale casual atmosphere is perfect for both solo diners and large groups. While the restaurant can be very busy and "usually a wait," the option to make reservations for both lunch and dinner is a highly recommended feature that can help streamline the dining experience. The availability of private dining rooms for up to 20 guests is another accessibility feature, providing a more intimate setting for special occasions. The combination of its central location, robust public transit access, and commitment to accommodating all patrons makes Din Tai Fung a top-tier dining destination in New York City.

Services Offered

Dine-in with seating and table service
Lunch and dinner service
Dessert service
Private dining room available for large groups
Accepts reservations (highly recommended)
Onsite services

Features / Highlights

World-Famous Soup Dumplings (Xiao Long Bao): Din Tai Fung is best known for its iconic, meticulously crafted soup dumplings. The menu features a variety of options, including the classic Kurobuta Pork Xiao Long Bao, Chicken Xiao Long Bao, and the decadent Truffle & Kurobuta Pork Xiao Long Bao.
Diverse Menu of Authentic Taiwanese Dishes: Beyond the dumplings, the restaurant offers a wide array of other incredible dishes. Popular choices include the spicy wontons, the Noodles With Spicy Sauce, Fried Pork Chop Fried Rice, and the must-order garlic string beans. The menu also includes healthy and vegetarian options to cater to all diets.
Great Cocktails and Tea Selection: The restaurant features a bar on-site, with a great selection of cocktails, beer, hard liquor, and wine. The tea selection, including Iced Black Tea and Matcha Milk Tea, is also a highlight, praised for its quality.
Upscale Casual Atmosphere: Din Tai Fung offers a sophisticated yet comfortable dining environment. The atmosphere is described as both "spacious yet intimate" and "trendy," making it a perfect spot for a fun and flavorful night out.
Family-Friendly and Accommodating: The restaurant is great for kids, offering high chairs and a menu that appeals to younger diners. The staff is known for being friendly and attentive, making it a welcoming place for families.
Efficient Operations: Din Tai Fung is known for its fast service and the precise, almost theatrical production of its dumplings. Despite its high popularity, the restaurant maintains an efficient system, especially for those who book a reservation.

Contact Information

Address: 1633 Broadway, New York, NY 10019, USA

Phone: (212) 287-9178

What is worth choosing

For a dining experience that is both globally recognized and locally celebrated, Din Tai Fung is an unparalleled choice in New York City. The primary reason to visit is to indulge in the culinary artistry of their Xiao Long Bao. These soup dumplings are not just food; they are a masterpiece of flavor and technique, with a thin, delicate skin that perfectly encases a savory filling and a burst of hot, delicious broth. While many places in the city offer dumplings, Din Tai Fung's are a class apart, living up to their international reputation. The menu also offers a wide range of other exceptional dishes that are worth exploring. The spicy wontons and the garlic string beans are consistently praised by patrons as "must-order" items, showcasing that the quality extends far beyond their famous dumplings. The braised beef noodle soup and a variety of fried rice options also provide hearty and delicious alternatives. The atmosphere of the restaurant adds another layer of value. It's a perfect blend of being lively and upscale without being stuffy, making it a great spot for a celebration, a business lunch, or a casual dinner with friends. The exceptional service, as highlighted by reviews praising the friendly and attentive staff, ensures a smooth and pleasant experience from start to finish. Furthermore, the convenience of being located in Midtown, combined with the option to make reservations and the restaurant's commitment to accessibility, makes it a hassle-free choice for a special meal. Din Tai Fung delivers on every level—from the incredible food and service to the welcoming atmosphere. It’s a dining experience that is both a treat for the palate and a perfect example of why New York's food scene is so highly regarded.

Din Tai Fung Menu

Greens
Kale With Garlic $16.00
Fresh curly kale packs a superfood punch, stir-fried with thinly sliced garlic and our house-made garlic-infused oil.
Taiwanese Cabbage With Garlic $16.00
Crisp, sweet Taiwanese cabbage is tossed over high heat with freshly sliced garlic. There’s nothing quite like it.
String Beans With Garlic $17.00
Freshly-cut string beans, coated with minced garlic and tossed over high heat for a savory, umami-packed bite.
Bok Choy With Scallion-Infused Oil $16.00
Our hand-selected bok choy is lightly stir-fried over high heat with our signature green onion oil. We time each step precisely to ensure the bok choy is cooked through while keeping its fresh, crisp texture.
Broccoli With Garlic $16.00
This Vitamin C-packed supergreen is sautéed over high heat with freshly sliced garlic for simple, yet satisfying flavor and crunch.
Spinach With Garlic $16.00
Fresh spinach is stir-fried with minced garlic and our house-made garlic-infused oil.

Noodle Soups
Fried Pork Chop Noodle Soup $19.50
Our house-made egg noodles in a light, clear broth. Topped with slices of our signature Shanghainese-style fried pork chop. Please note: While green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
Tofu Puff & Glass Noodle Soup $16.00
Chewy glass noodles in a light, clear broth. Topped with Kurobuta pork rolls, spongey tofu puffs, and green onion. Please note: While green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
Braised Beef Noodle Soup $21.00
With house-made egg noodles and hearty flavors, our Braised Beef Soup is carefully cooked for hours to bring out its signature mildly spicy and aromatic flavors. Topped with blanched baby bok choy for a pop of color and crunch. Please note: While green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
Sliced Chicken Noodle Soup (Boneless) $16.50
Our house-made egg noodles in a delicate chicken broth with tender slices of premium chicken breast. Cooked with bok choy, carrots, and sliced bamboo shoots.

Specialties
Black Pepper Beef Tenderloin $32.50
Premium Angus beef tenderloin, Shimeji mushrooms, assorted bell peppers, and onions seared together in a fiery wok and tossed in our house-made black pepper sauce.
Shrimp & Kurobuta Pork Pot Stickers $14.00
Crispy, pan-fried dumplings filled with Kurobuta pork and fresh shrimp pair perfectly with our mildly-sweet, house-made potsticker sauce.
Truffle & Kurobuta Pork Xiao Long Bao (6 Each) $34.00
Our signature Kurobuta Pork Xiao Long Bao is complemented by whole slices of rich truffle imported from Italy.

Add Utensils/Condiments
Utensils $0.00
Soy Sauce + Vinegar + Ginger Pack $0.00
Chili Oil $0.00

Noodles
Noodles With Sesame Sauce $13.00
Our house-made thin egg noodles coated in a nutty sesame sauce. Topped with our signature chili oil and crushed roasted peanuts. May contain peanuts.
Vegan Noodles With Spicy Sauce $13.00
Our house-made thin noodles are made with JUST Egg, a premium plant-based egg substitute made out of protein-rich mung beans. Freshly squeezed spinach juice is rolled into our house-made dough to give these noodles their vibrant, verdant hue. Coated in our signature house spicy sauce. Please note: While green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
Noodles With Spicy Sauce $13.00
Our house-made thin egg noodles coated in our signature fan-favorite spicy sauce. Please note: While green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
Noodles With Minced Kurobuta Pork $15.50
Our house-made thin egg noodles topped with a savory mixture of minced Kurobuta pork sauteed with diced tomatoes, beancurd, chopped green onion, whole edamame, and sliced cucumber. Please note: While green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
Vegan Noodles With Sesame Sauce $13.00
Our house-made thin noodles are made with JUST Egg, a premium plant-based egg substitute made out of protein-rich mung beans. Freshly squeezed spinach juice is rolled into our house-made dough to give these noodles their vibrant, verdant hue. Coated in a nutty sesame sauce and topped with our signature chili oil and crushed roasted peanuts.
Noodles With Diced Beef & Szechuan Peppers $15.50
Our house-made thin egg noodles topped with a spicy and herbaceous mixture of diced beef shank, tomato, beancurd, whole edamame, sliced cucumber, fresh cilantro, and Szechuan peppers. Please note: While green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.

Drinks
Honey Lemonade $8.00
Made to order and hand-shaken with crushed ice, freshly squeezed lemon juice, and a drizzle of honey.
Flavored Iced Black Tea $0.00
Our house-brewed teas are made fresh daily from the highest-quality tea leaves imported from Taiwan. Each of our teas is vigorously hand-shaken to evenly mix and aerate the tea. We offer a variety of tea flavors: honey, passionfruit, peach, mango, lychee, and fresh lemon.
Flavored Iced Green Tea $0.00
Our house-brewed teas are made fresh daily from the highest-quality tea leaves imported from Taiwan. Each of our teas is vigorously hand-shaken to evenly mix and aerate the tea. We offer a variety of tea flavors: honey, passionfruit, peach, mango, lychee, and fresh lemon.
Matcha Milk Tea $8.00
Earthy Japanese matcha, lightly sweetened and hand-shaken.
Side Of Sea Salt Cream $1.50
Cream, caramel, and fine sea salt, hand-whipped for a balanced sweet & salty enhancement to desserts and iced teas.
Milk Teas $0.00
Our premium black tea is imported from Taiwan, freshly brewed in-house, and hand-shaken to order. Add our signature honey boba to this classic Taiwanese drink for a satisfying chew with every sip. We also offer a Green Milk Tea.
Fresh Orange Green Iced Tea $8.00
Our house-brewed teas are made fresh daily from the highest-quality tea leaves imported from Taiwan. Freshly hand-squeezed orange juice complements the naturally bitter and complex aromas. Each of our teas is vigorously hand-shaken to evenly mix and aerate the tea.
Fresh Squeezed Orange Juice $9.50
Our orange juice is made with navel oranges, freshly squeezed in-house.
Sea Salt Cream Iced Teas $0.00
Delightful hand-whipped cream atop lightly-sweetened house-brewed tea. Choose green tea for a lightly floral and fragrant flavor or black tea for a rich and chocolatey finish.
Iced Green Tea $6.50
Our house-brewed teas are made fresh daily from the highest-quality tea leaves imported from Taiwan. Each of our teas is vigorously hand-shaken to evenly mix and aerate the tea.
Honey Milk Tea $0.00
Our premium Assam black tea, hand-shaken and lightly sweetened with honey.
Iced Black Tea $6.50
Our house-brewed teas are made fresh daily from the highest-quality tea leaves imported from Taiwan. Each of our teas is vigorously hand-shaken to evenly mix and aerate the tea.
Fresh Lemon Iced Teas $0.00
Bright bursts of lemon with a smooth, sweet finish. This balanced and refreshing beverage is made with fresh-squeezed lemon juice. Choose from our selection of house-brewed Jasmine green or Assam black tea.

Xiao Long Bao (Soup Dumplings)
Chicken Xiao Long Bao (10 Each) $18.00
A classic reinvented, with chicken, ground daily in-house, sweet notes of carrot and celery, and hints of aromatic ginger and garlic.
Crab & Kurobuta Pork Xiao Long Bao (10 Each) $22.00
This delicious twist on our traditional Xiao Long Bao is filled with juicy Kurobuta pork and crab. The pork’s rich flavor is enhanced by the natural sweetness of crab, for a seafood flavor that’s rich but mellow.
Kurobuta Pork Xiao Long Bao (10 Each) $18.50
Each of our Xiao Long Bao is carefully weighed and folded by hand to achieve our signature Golden Ratio of 18 folds and stuffed with top-quality Kurobuta pork marinated in a blend of carefully-selected seasonings. Paired with the piquant aromas of fresh ginger and green onion, every bite is the perfect bite.

Wontons
Shrimp & Kurobuta Pork Wonton Soup (8 Each) $17.00
Handmade wontons filled with premium Kurobuta pork, freshly-peeled shrimp, and savory house seasonings in a lightly-flavored chicken and pork broth. Garnished with green onion and a drizzle of sesame oil. Please note: While green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
Vegetable & Kurobuta Pork Wonton Soup (8 Each) $17.00
Handmade wontons filled with premium Kurobuta pork, finely-diced bok choy, and savory house seasonings in a lightly-flavored chicken and pork broth. Garnished with green onion and a drizzle of sesame oil.
Chicken Spicy Wontons (8 Each) $17.00
Served with our signature spicy sauce and topped with garlic and green onion, our handmade wontons are always a fan favorite.
Shrimp & Kurobuta Pork Spicy Wontons (8 Each) $17.00
Served with our signature spicy sauce and topped with garlic and green onion, our handmade wontons are always a fan favorite.
Vegan Spicy Wontons (8 Each) $17.00
Served with our signature house spicy sauce and topped with garlic and green onion, our handmade wontons are filled with a carefully-balanced mixture of glass noodles, baby bok choy, jicama, bean curd, shiitake mushrooms, and wood ear mushrooms. Freshly squeezed spinach juice is rolled into our house-made dough to give these wontons their vibrant, verdant hue.
Vegan Wonton Soup (8 Each) $17.00
Handmade wontons filled with a carefully-balanced mixture of glass noodles, baby bok choy, jicama, bean curd, shiitake mushrooms, and wood ear mushrooms served in a light, savory kombu broth. Freshly squeezed spinach juice is rolled into our house-made dough to give these wontons their vibrant, verdant hue. Garnished with green onion and a drizzle of sesame oil.
Chicken Wonton Soup (8 Each) $17.00
Handmade wontons filled with premium chicken, finely-diced celery, and savory house seasonings in a lightly-flavored chicken and pork broth. Garnished with green onion and a drizzle of sesame oil. Please note: While green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
Vegetable & Kurobuta Pork Spicy Wontons (8 Each) $17.00
Served with our signature spicy sauce and topped with garlic and green onion, our handmade wontons are always a fan favorite.

Souvenirs
Bao Bao Plush Toy $30.00
Bao Bao Family Mug $18.00
Din Tai Fung Red Chopsticks $7.00
Shao Mai Plush Toy $30.00
Bao Bao Bobblehead $18.00
Din Tai Fung Chopsticks (2 Pairs) $14.00
Din Tai Fung Chopsticks Gift Set (6 Pairs) $39.00
Din Tai Fung Chopsticks And Case $8.00

Desserts
Red Bean Sticky Rice Wrap (1 Each) $10.00
Smooth, lightly-sweetened red bean paste enveloped in sticky rice and wrapped in bamboo leaves to retain its moisture and aromatic bamboo flavor.
Chocolate & Mochi Xiao Long Bao (6 Each) $14.00
Decadent, premium chocolate truffle enveloped in a thin layer of mochi—wrapped with painstaking attention into our signature 18 folds. A burst of chocolate lava in every bite. May contain peanuts.
Chocolate Buns (2 Each) $10.50
Decadent chocolate truffle enveloped in a soft, fluffy bun. A burst of chocolate lava in every bite. May contain peanuts.
Sweet Taro Buns (2 Each) $9.00
Silky-smooth taro filling is wrapped in our signature soft, airy bun.
Red Bean & Mochi Xiao Long Bao (10 Each) $12.50
Our velvety-smooth red bean paste folded into our signature Xiao Long Bao skin. A thin layer of mochi adds a satisfying, chewy texture.
Sesame & Mochi Xiao Long Bao (10 Each) $12.50
Black sesame paste is wrapped with mochi in a delicately hand-folded dumpling skin. If you have a sweet tooth, this dessert will be hard to pass up. May contain peanuts.
Red Bean Buns (2 Each) $9.00
A fluffy, soft bun filled with smooth, sweet red bean paste—this is a Din Tai Fung fan favorite.
Side Of Sea Salt Cream $1.50
Cream, caramel, and fine sea salt, hand-whipped for a balanced sweet & salty enhancement to desserts and iced teas.
Sweet Taro Xiao Long Bao (10 Each) $12.50
Silky smooth taro filling wrapped in our signature delicate Xiao Long Bao skin—perfect for those who prefer their desserts nuanced and subtly sweet.
Sesame Buns (2 Each) $9.00
A rich, textured sesame paste wrapped in our signature fluffy, freshly-steamed bun. May contain peanuts.

From the Wok
Shanghai Rice Cakes With Shrimp $19.50
Chewy rice ovalettes are sauteed with freshly-peeled shrimp, crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor.
Vegetable & Mushroom Fried Rice $18.00
This healthy twist on our traditional fried rice incorporates Taiwanese cabbage, shimeji mushroom, wood ear mushroom, and corn. Stir-frying over high heat brings out the fresh flavors and textures.
Shrimp Fried Rice $19.50
Succulent shrimp, delicately-scrambled egg, freshly-chopped green onion, and premium California-grown rice are tossed together with a touch of salt and house seasoning over high heat.
Shanghai Rice Cakes With Chicken $18.00
Chewy rice ovalettes are sauteed with premium chicken, crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor.
Pork Chop Fried Rice $21.00
Perfectly seasoned and textured fried rice meets the irresistible aromas of fried eggs and freshly-chopped green onion. Topped with our signature Shanghainese-style fried pork cutlet that is crispy on the outside with a tender, juicy center.
Shrimp Fried Noodles $19.50
Skillfully tossed in a wok over an open flame with fresh vegetables and succulent shrimp, our stir-fried noodles burst with umami flavor. Served with crunchy napa cabbage, tender spinach leaves, and green onion-infused oil.
Chicken Fried Noodles $18.00
Skillfully tossed in a wok over an open flame with fresh vegetables and tender strips of premium chicken, our stir-fried noodles burst with umami flavor. Served with crunchy napa cabbage, tender spinach leaves, and green onion-infused oil.
Vegetable Fried Noodles $17.50
Skillfully tossed in a wok over an open flame, our house-made, stir-fried noodles burst with umami flavor. Served with crunchy napa cabbage, tender spinach leaves, and green onion-infused oil.
Vegan Shanghai Rice Cakes $17.50
Chewy rice ovalettes are sauteed with a healthy portion of crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor.
Shredded Kurobuta Pork Fried Rice $18.00
Tender strips of marinated Kurobuta pork, delicately-scrambled egg, freshly-chopped green onion, premium California-grown rice, and a touch of salt and seasoning are tossed together over high heat. The light flavors and carefully-selected textures make it the perfect pairing for all of our other dishes.
Shredded Kurobuta Pork Fried Noodles $18.00
Skillfully tossed in a wok over an open flame with fresh vegetables and tender strips of premium Kurobuta pork, our stir-fried noodles burst with umami flavor. Served with crunchy napa cabbage, tender spinach leaves, and green onion-infused oil.
Chicken Fried Rice $18.00
Tender chicken, delicately-scrambled egg, freshly-chopped green onion, premium California-grown rice—plus a touch of salt and seasoning—are tossed together over high heat, enhancing the light flavors and carefully-selected textures.
Egg Fried Rice $15.50
Shanghai Rice Cakes With Shredded Kurobuta Pork $18.00
Chewy rice ovalettes are sauteed with premium shredded Kurobuta pork, crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor.

Beverages
Aqua Panna $6.00
Soft Drinks $0.00
San Pellegrino $6.00

Steamed Dumplings & Buns
Chicken & Mushroom Buns (2 Each) $10.00
Our premium chicken is carefully seasoned and mixed with chopped carrots, celery, and oyster mushrooms—all wrapped up in our fluffy bun.
Kimchi & Kurobuta Pork Dumplings (10 Each) $19.50
Authentic Korean kimchi, chives, and glass noodles are finely chopped and folded into our savory Kurobuta pork filling. Fresh kimchi juice is rolled into the dough, giving them their signature orange hue. *Contains shellfish.
Chicken Dumplings (10 Each) $18.00
Our delicately hand-folded dumplings are filled with premium chicken and sweet onions.
Cod Dumplings (10 Each) $19.50
Filled with a perfected ratio of Alaskan cod to Atlantic cod, these dumplings have a light, delicate flavor. Taiwanese cabbage, celery, and water chestnuts add extra springiness and crunch. May contain peanuts.
Large Side Of Ginger (50 Grams) $3.00
Sticky Rice Shao Mai With Kurobuta Pork & Mushroom $14.50
Savory sticky rice is seasoned with soy sauce, bits of earthy shiitake mushroom, and rich Kurobuta pork for full-bodied flavor in every bite.
Shrimp & Kurobuta Pork Shao Mai $15.00
For this classic Shanghainese dish, our Shao Mai skin is made thicker than our other dumpling skins to give a nice chewy texture, complementing a filling of our signature Kurobuta pork. A single juicy shrimp tops it all off.
Shrimp & Kurobuta Pork Dumplings (10 Each) $19.50
Freshly-peeled shrimp combine with high-quality Kurobuta pork for a taste and texture that are hard to beat.
Kurobuta Pork Buns (2 Each) $10.00
Our signature Kurobuta pork filling is tucked into a soft, fluffy bun.
Vegan Buns (2 Each) $10.00
This delicious, healthy take on our classic fluffy bun is filled with earthy shiitake mushrooms, glass noodles, beancurd, fresh baby bok choy, and chewy wood ear mushrooms.
Vegan Dumplings (10 Each) $18.00
Filled with a carefully-balanced mixture of glass noodles, bok choy, dried bean curd, and shiitake mushrooms. Freshly squeezed spinach juice is rolled into our signature dumpling skin to give these savory dumplings their vibrant, verdant hue.

A La Carte
Fried Pork Chop $10.50
Each pork chop cutlet is fried to perfection and garnished with freshly ground coarse pepper. Golden on the outside, juicy on the inside.
Kurobuta Pork Sticky Rice Wrap (1 Each) $10.50
Locally grown sticky rice plus stewed Kurobuta pork belly wrapped in bamboo leaves: a traditional dish that’s hard to pass up.

Sides
House Black Vinegar (200 Grams) $4.00
Side Of Glass Noodles $6.00
Translucent glass noodles.
Side Of House Spicy Sauce $6.00
Extra Chili Oil (150 Grams) $4.00
Side Of Sesame Sauce $5.50
Extra Soup $5.50
Large Side Of Ginger (50 Grams) $3.00
Side Of Egg Noodles $7.00
Bowl Of White Rice $5.00
Side Of Minced Pork Sauce $7.00
Side Of Dice Beef Sauce $7.00
Side Of Vegan Noodles $7.00
Our house-made thin noodles are made with just egg™, a premium plant-based egg substitute made out of protein-rich mung beans. freshly squeezed spinach juice is rolled into our house-made dough to give these noodles their vibrant, verdant hue.

Appetizers
Vegetarian Hot & Sour Soup $15.50
Our delicious, thick Hot & Sour Soup is chock full of fresh ingredients, including sliced bamboo shoots, silky eggs, crunchy wood ear mushrooms, and buttery-soft tofu. Topped with fresh green onion and our house seasoning, it’s perfect for any occasion.
Steamed Soup With Bone-In Chicken $13.00
Choice cuts of chicken are steamed for hours with fresh ginger and green onion. This signature Din Tai Fung dish is light, but packs a rich aroma.
Soy Noodle Salad $9.50
Thin sheets of tofu are carefully sliced to mimic noodles and tossed with julienned carrots and celery for a bit of crunch.
Seaweed & Beancurd Salad $9.50
Crisp bean sprouts, smooth glass noodles, springy beancurd, and thin strips of seaweed tossed in our traditional vinegar dressing. A light touch of our signature Din Tai Fung chili oil gives this appetizer layers of flavor and texture.
Steamed Soup With Bone-In Beef Short Ribs $14.00
A light and delicious steamed beef broth with slices of bone-in short ribs.
Wood Ear Mushrooms In A Vinegar Dressing $9.50
Our nutrition-packed wood ear mushrooms are soaked until tender and juicy in our special vinegar dressing and topped with goji berries and finely shredded ginger. Fragrant sesame oil and a splash of lemon juice bring sweet, tangy flavor.
Hot & Sour Soup $15.50
Our delicious, thick Hot & Sour Soup is chock full of fresh ingredients, including sliced bamboo shoots, silky eggs, Kurobuta pork strips, crunchy wood ear mushrooms, and buttery-soft tofu. Topped with fresh green onion and our house seasoning, it’s perfect for any occasion.
Sweet & Sour Pork Baby Back Ribs $17.00
A classic Shanghainese appetizer, these fresh, tender baby back ribs are evenly coated with our house-made sweet and sour sauce.
Cucumber Salad $9.50
Crisp Persian cucumbers combined with cuts of mild fresno chili peppers and sliced, fresh garlic—all tossed together with drizzles of sesame oil and our signature Din Tai Fung chili oil.

Din Tai Fung Details

Service options
Onsite services
Dine-in
Delivery
Takeout

Highlights
Fast service
Great cocktails
Great tea selection
Serves local specialty

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Comfort food
Hard liquor
Healthy options
Private dining room
Small plates
Vegetarian options
Wine

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Restroom

Atmosphere
Casual
Trendy
Upscale

Crowd
Groups
Tourists

Planning
Lunch reservations recommended
Reservations required
Dinner reservations recommended
Accepts reservations
Usually a wait

Payments
Credit cards
Debit cards
NFC mobile payments

Children
Good for kids
High chairs

Parking
Paid parking garage
Paid street parking
Parking

Din Tai Fung Photos

Din Tai Fung Location

Din Tai Fung

New York New York County New York Broadway

1633 Broadway, New York, NY 10019, USA

Din Tai Fung Reviews

An average rating of ★4.2 from 1364 user reviews.

spicy wontonscucumber saladchocolate dumplingchocolate mochispicy noodlesgarlic green beanslychee martinisea salt creamchicken wontonsdessert dumplings

★ 5★ 4★ 3★ 2★ 1

We visited Din Tai Fung in NYC as a group of five — two adults and three kids — and had an amazing experience! Our server, Maya, was outstanding — attentive, friendly, and made us feel so welcome. We went for lunch and highly recommend it to anyone visiting the city.The food was incredible! The dumplings and wontons were perfection, the spicy noodles packed the right amount of heat, and the fried chicken noodles were delicious. The garlic string beans were the absolute standout — a must-order! And for dessert, you can’t miss the chocolate bun — it’s the perfect sweet ending to the meal.Overall, great service, delicious food, and a fun atmosphere for both adults and kids. We’ll definitely be back!
August 21 · Chandra Pitamber
Din Tai Fung in Midtown Manhattan delivers on every level. The atmosphere strikes the perfect balance: spacious yet intimate. The food is nothing short of spectacular. Don’t miss the dumplings, the spicy wontons, fried rice, Shanghai rice cakes, noodles w/ spicy sauce, and cucumber salad. The chocolate xlb was good but a little overrated in my opinion. Service is friendly and quick, but make a reservation. A perfect spot for a fun, flavorful night out.
August 08 · MASHUK
I work nearby and frequently pass this establishment, but I had no idea what an impressive experience awaited inside. As you descend the stairs, the space opens up into a beautifully expansive setting with multiple dining sections. We were fortunate to be seated near the glass window overlooking the kitchen, where we could watch the chefs skillfully prepare dumplings—a highlight of the experience. The ambiance, exceptional food, and attentive service all came together to create a truly memorable visit.
August 02 · vivi tsarouhas
Everything was great!! The food, service and atmosphere were on point. Want to highlight my favorite which is pork ribs, wood ear mushrooms, crab soup dumplings and mango shaved ice to complete my meal. Recommended
August 14 · FRANK PINSET
The food was very good!! The soup dumplings and wonton soup were a huge hit. The favorite dish was the spicy noodles closely followed by the chocolate dumplings. Great service! Loved the wait list process. Everything was efficiently done and the servers were friendly.
August 20 · Yaysie Figueroa