House of Creole Columbus Introduce
For those in Ohio with a palate for rich, vibrant flavors and a desire to experience the culinary magic of New Orleans, a new and exciting destination has arrived in the heart of Columbus. House of Creole Columbus is quickly becoming the go-to spot for an authentic taste of Creole and Cajun cuisine. Although a newcomer to the local scene, it's already making a significant impression on diners. Reviews from customers highlight an experience that is both sophisticated and welcoming, a testament to the restaurant's commitment to quality from the very start. This establishment isn't just serving food; it's serving a complete experience, blending incredible dishes with a warm and attentive atmosphere. This article will provide a comprehensive overview of what makes House of Creole Columbus a standout choice for anyone in the Ohio region looking for a memorable meal, exploring its location, services, and the unique features that are winning over the local community.
The buzz around House of Creole Columbus is well-deserved. From its carefully crafted menu to its exceptional staff, the restaurant has clearly set a high standard. Customer feedback, even from soft openings, has been overwhelmingly positive. Diners have praised the restaurant for a "great first experience," noting that despite being new, the establishment operates with the polish of a seasoned veteran. The commitment to a superior guest experience is evident in the details. One review mentioned how the General Manager personally greeted guests, ensuring that "everything was up to par." This level of hospitality is a key differentiator, making patrons feel valued and well-cared for. The food and drinks have been described as "amazing" and "delicious," a clear indication that the kitchen is excelling at bringing the authentic flavors of New Orleans to Ohio. The vibrant and flavorful dishes, combined with a dedicated team, create a dining experience that feels both special and satisfying, making it an ideal choice for a celebratory dinner or a casual night out.
House of Creole Columbus is located at 1026 N High St, Columbus, OH 43201, USA. This prime address places it squarely in the bustling Short North Arts District, a neighborhood known for its lively atmosphere, vibrant streetscape, and diverse array of shops, galleries, and dining establishments. The location is a major draw, offering both convenience and a fantastic backdrop for a meal. For local Ohioans, accessibility to this area is a significant advantage. The restaurant is well-served by public transportation, making it easy for those without a car to visit. For drivers, the Short North area has various parking options, including garages and street parking, though it's always a good idea to plan ahead, especially during peak hours. The restaurant's position on North High Street makes it a prominent and easily identifiable destination, perfect for meeting friends before a night out or for a leisurely dinner in a lively part of town. Its integration into this popular district means that a visit to House of Creole Columbus can be part of a larger experience, whether it's exploring local art or enjoying the nightlife.
The accessibility of House of Creole Columbus ensures that it's a practical choice for a wide range of customers. Its presence in a high-energy part of the city means that it benefits from a constant flow of foot traffic and is a natural fit for those who enjoy being in the center of the action. The central location also makes it a convenient option for residents from various Columbus neighborhoods, from downtown to the surrounding suburbs. This combination of a desirable location and easy accessibility makes House of Creole Columbus a true community hub, capable of attracting a diverse clientele and serving as a go-to restaurant for many locals.
House of Creole Columbus offers a range of services designed to provide a seamless and enjoyable dining experience for its patrons.
Dine-In: The restaurant provides a beautiful and welcoming space for customers to enjoy their meal on-site. The atmosphere is an integral part of the experience, and the new updates to the space provide an elegant setting for dining. Weekend brunch service is also available, making it a great option for weekend outings.
Reservations: To ensure a smooth experience, the restaurant accepts reservations, which is particularly useful for those planning a visit during busy times or for larger parties. There are specific policies for larger groups, ensuring a well-organized and efficient seating process.
Takeout: For customers who prefer to enjoy their meal at home, the restaurant offers takeout services. This is a convenient option for those with busy schedules or for a casual night in. Online ordering is available to streamline this process, making it easy to place an order and pick it up at your convenience.
Private Events and Large Parties: House of Creole Columbus is well-equipped to handle large parties and events, with specific policies and menus for groups of 8 or more. This makes it an excellent venue for celebrations, corporate dinners, or any significant gathering.
These services demonstrate the restaurant's dedication to meeting the diverse needs of its customers, providing flexibility and convenience alongside a high-quality dining experience.
House of Creole Columbus has several features and highlights that make it a standout destination in the local restaurant scene.
Authentic Creole & Cajun Flavors: The menu is a highlight, bringing the rich, spicy, and soulful flavors of New Orleans to Ohio. Dishes like jambalaya, red snapper, bang bang shrimp, and seafood mac and cheese have been praised by early diners, showcasing the restaurant's commitment to authentic and delicious cuisine.
Exceptional Hospitality: Customer reviews consistently mention the outstanding service. From a "friendly staff" to a General Manager who "exceeded ALL expectations," the warm welcome and attentive service are a key part of the experience. This focus on hospitality creates a memorable and inviting atmosphere.
High-Quality Food & Drinks: Diners have raved about the quality of both the food and the drinks. The food is described as "HOT & DELICIOUS," and the drinks are noted as "TASTY." The menu features a full bar with a mix of classic and specialty cocktails, adding to the overall experience.
Beautiful Ambiance: The restaurant has been given a "lavish update," creating a visually appealing and comfortable space. The long dining room and a giant bar area contribute to a sophisticated yet relaxed atmosphere, perfect for a wide range of occasions.
Weekend Brunch: The weekend brunch service is a standout feature, offering a special menu and a unique dining experience for locals looking for a delicious weekend meal.
These features combine to create a restaurant that is not just about the food but about the entire dining journey, from the moment you walk in the door to the last bite of dessert.
For all inquiries, reservations, or to place an order, you can contact House of Creole Columbus using the following information. The restaurant is located at 1026 N High St, Columbus, OH 43201, USA. You can reach them by phone at (614) 525-0072 or via their mobile number, +1 614-525-0072.
House of Creole Columbus is an exceptional choice for locals in Ohio for numerous reasons. It offers a unique and authentic taste of Creole and Cajun cuisine that is a refreshing addition to the local dining scene. Its prime location in the vibrant Short North district makes it easily accessible and a perfect destination for any occasion. The restaurant’s commitment to excellent food, tasty drinks, and outstanding hospitality, as evidenced by positive customer feedback, ensures a superior dining experience every time. Whether you’re celebrating a special event, enjoying a weekend brunch, or simply craving a delicious and satisfying meal, House of Creole Columbus provides a warm and inviting atmosphere that makes every visitor feel at home. It’s a place where the community can gather, and where every plate tells a story of rich flavor and passion. For Ohioans seeking a new culinary adventure, House of Creole Columbus is a must-visit.
House of Creole Columbus Menu
Small Plates
- New Orleans Fried Seafood Basket US$16.00
Freshly battered fried golden shrimp or catfish served with fresh fries.
- Loaded Gumbo US$15.00
Andouille sausage, shrimp, chicken slow cooked in a creole style, served with scallion rice.
- Bang Bang Shrimp US$14.00
Deep fried shrimp tossed in a creamy buffalo sweet chili sauce.
- Bayou Rolls US$13.00
Diced chicken, peppers, and cheese wrapped in crispy egg roll, served with a remoulade aioli.
- Surf and Turf Rolls US$16.00
Sauteed steak, shrimp, jambalaya, sliced onions, peppers, and cheese in an egg roll, served with sweet chili sauce.
- Spinach Dip US$9.00
Fresh chopped spinach cooked in a five cheese blend, served with fresh tortilla chips | Add shrimp +$4.00
- Garlic Mussels US$16.00
Fresh steamed mussels cooked with white wine in a creole seafood broth.
- Spiced Deviled Eggs With Shrimp US$13.00
Sweet relish, creole spiced eggs topped with fresh cajun grilled shrimp.
- Fried Green Tomatoes US$12.00
Battered flash-fried green tomatoes served with creole aioli.
- Creole Wings US$14.00
Marinated in creole spices, your choice of deep fried or grilled. Sauce choices: Hot Honey, Sweet Bourbon BBQ, Cajun Buffalo, Dry Cajun Rub, or Naked.
Oysters
- Charbroiled Oysters US$16.00
Freshly shucked and broiled, topped with herb lemon butter and parmesan cheese.
- Rockefeller Oysters US$16.00
Chargrilled oysters topped with cheesy creamy spinach.
- Oysters On The Half Shell US$2.50
Minimum of 6.
Sandwiches
- Hot Honey Chicken Sandwich US$16.00
Crispy chicken filet, tossed in our famous hot honey sauce, topped with pepper jack cheese, served on brioche bun with lettuce and tomatoes.
- Creole Smash US$14.00
Creole smashed patties topped with cheddar cheese, lettuce, tomatoes, fried egg, sweet chili BBQ.
Salads
- Caesar Salad US$9.00
Romaine lettuce, brioche croutons, parmesan cheese, and dressing.
- House Salad US$9.00
Spring mix, cherry tomatoes, and red onions.
Entrees
- Bayou Pasta US$24.00
Pan seared chicken over a bowl of rich creamy Cajun linguine with onion, peppers, and tomatoes.
- Lobster Pasta US$35.00
- Seafood Étouffée US$26.00
Gulf shrimp, jumbo lump crab meat, onions, peppers in a rich étouffée sauce over your choice of rice or fettuccine.
- Cajun Shrimp and Grits US$24.00
Sautéed shrimp with onions, peppers, and tomatoes topped over rich creamy cheddar grits.
- Jambalaya US$26.00
Gulf shrimp, chicken, smoked andouille sausage, onions, and peppers in a seafood tomato creole sauce over your choice of rice or fettuccine.
- Creole Blackened Salmon US$28.00
Topped with creamy creole sauce, served with a choice of creole garlic parmesan mashed potatoes or creole fried rice and a choice of herb lemon butter asparagus or broccolini.
- Creole Spiced Ribeye US$40.00
Topped with cajun herb butter, served with a choice of creole garlic parmesan mashed potatoes or creole fried rice and a choice of herb lemon butter asparagus or broccolini.
- Creole Bird US$25.00
Topped with creamy creole sauce. || +$2.00 option for stuffed with spinach and cheese. Served with a choice of creole garlic parmesan mashed potatoes or creole fried rice and a choice of herb lemon butter asparagus or broccolini.
- Creole Lamb Chops US$40.00
Topped with creole spiced glaze. Served with a choice of creole garlic parmesan mashed potatoes or creole fried rice and a choice of herb lemon butter asparagus or broccolini.
Sides
- Lobster Mash US$13.00
- Cajun Fries US$7.00
- Garlic Mashed Potatoes US$9.00
- Honey Butter Cornbread US$7.00
- Mac And Cheese US$13.00
- Seafood Mac And Cheese US$15.00
Topped with crab and shrimp.
- Cajun Fried Rice US$9.00
- Seafood Fried Rice US$11.00
Topped with shrimp and crab meat.
- Asparagus US$9.00
- Broccolini US$9.00
Desserts
- Bread Pudding US$9.00
Served with ice cream.
- Beignet Ice Cream Sundae US$9.00
Served with ice cream.
- Apple Crisp Pie US$9.00
Fresh apples, oats, caramel sauce, and ice cream.
Starters
- New Orleans Fried Seafood Basket US$16.00
Freshly battered fried golden shrimp or catfish served with fries.
- Loaded Gumbo US$15.00
Andouille sausage, shrimp, and chicken slow cooked in a creole style. Served with scallion rice.
- Bang Bang Shrimp US$14.00
Diced chicken, peppers, and cheese wrapped in a crispy eggroll, topped with a remoulade aioli.
- Bayou Rolls US$13.00
Deep-fried shrimp tossed in a buffalo sweet chili sauce.
- Surf & Turf Rolls US$16.00
Sauteed steak and shrimp, jambalaya, sliced onions, peppers, and cheese in an egg roll, served with a sweet chili sauce.
- Spinach Dip US$11.00
Fresh chopped spinach cooked in a five cheese blend, served with fresh tortilla chips | Add shrimp +$4.00
- Garlic Mussels US$16.00
Fresh steamed mussels cooked with white wine in a creole seafood broth.
- Spiced Deviled Eggs with Shrimp US$13.00
Sweet relish, creole spiced eggs topped with fresh Cajun grilled shrimp.
- Fried Green Tomatoes US$12.00
Battered flash fried green tomatoes served with creole aioli.
- Creole Wings US$14.00
Fried or grilled bone-in traditional wings tossed in your choice of our signature sauces: Plain, Honey BBQ, Voodoo, Hot Honey Lemon Pepper
Brunch Packages
- Bottomless Mimosas US$30.00
- Mimosa by the Glass US$9.00
Classic | Creole Punch | Peach Bellini
- Lamb Chops & Eggs US$35.00
Marinated lamb chops with eggs cooked your way.
- Shrimp & Grits US$25.00
Sautéed shrimp with onions, peppers, and tomatoes topped over rich creamy cheddar grits.
- Catfish & Grits US$25.00
- Chicken & Waffles US$25.00
- Steak & Eggs US$35.00
Served with grits or home fries.
- Cajun Seafood Omelette US$25.00
Shrimp, crab, cheddar cheese, bell peppers folded omelette served with choice of grits or home fries. Topped with creamy creole sauce.
- French Toast Breakfast US$22.00
Brioche vanilla cinnamon French toast with scrambled eggs, choice of protein, and grits or home fries.
Speciality Drinks
- Cleveland Sazerac US$13.00
Sagamore Spirit Rye, absinthe, Peychaud's bitters, sugar cubes, lemon.
- Miskiri V US$16.00
Casamigos Reposado, Grand Marnier, raspberries, lemon juice, agave.
- House Of Creole Hurricane US$15.00
Bacardi rum, pineapple juice, orange juice, passionfruit, and pomegranate juice.
- Louisiana Tea US$15.00
Uncle Nearest 1856, honey mint, simple syrup, lemonade, soda.
- Lady Voodoo US$17.00
Casamigos Blanco, fresh blood orange, house-made sour mix, dry ice.
- Creole Island US$14.00
Grand Marnier, Hennessy, orange juice, house punch.
- Becky's Mango Sangria US$16.00
White wine blend, brandy, tropical fruit juices, frozen popsicle.
- Bayou Drop US$13.00
Tequila, triple sec, pomegranate, lemon.
Food
- Bayou Rolls US$10.00
- Surf N Turf Rolls US$13.00
- Hot Honey Chicken Poboy US$12.00
- Seafood Poboy US$12.00
Catfish or Shrimp
Drinks
- Hurricanes US$9.00
- Sangria US$9.00
- Bayou Drop US$9.00
- Creole Island US$9.00
- Toasted Marshmallow Espresso US$9.00
- Flights US$15.00
Small Plates
- New Orleans Fried Seafood Basket US$16.00
Freshly battered fried golden shrimp or catfish served with fries.
- Loaded Gumbo US$15.00
Andouille sausage, shrimp, and chicken slow-cooked in a Creole style. Served with scallion rice.
- Bayou Rolls US$13.00
Deep-fried shrimp tossed in a buffalo sweet chili sauce.
- Bang Bang Shrimp US$14.00
Diced chicken, peppers, and cheese wrapped in a crispy eggroll, topped with a remoulade aioli.
- Surf & Turf Rolls US$16.00
Sauteed steak and shrimp, jambalaya, sliced onions, peppers, and cheese in an egg roll, served with a sweet chili sauce.
- Spinach Dip US$11.00
Fresh chopped spinach cooked in a five cheese blend, served with fresh tortilla chips | Add shrimp +$4.00
- Garlic Mussels US$16.00
Fresh steamed mussels cooked with white wine in a Creole seafood broth.
- Spiced Deviled Eggs with Shrimp US$13.00
Sweet relish, Creole-spiced eggs topped with fresh Cajun grilled shrimp.
- Fried Green Tomatoes US$12.00
Battered flash-fried green tomatoes served with Creole aioli.
- Creole Wings US$14.00
Fried or grilled bone-in traditional wings tossed in your choice of our signature sauces: Plain, Honey BBQ, Voodoo, Hot Honey Lemon Pepper
- New Orleans Shrimp US$17.00
Creamy garlic Cajun sauteed shrimp served with toasted bread.
- Hot Honey Salmon Bites US$14.00
Deep-fried salmon tossed in hot honey sauce.
Brunch
- French Toast Breakfast US$21.00
Brioche French toast, eggs your way, a choice of protein, a choice of home fries or grits • Add Strawberry or Banana Crunch +$5.00
- Seafood Omelette US$25.00
3 eggs omelette, stuffed with cheese, jumbo lump crab meat, topped with shrimp and Cajun cream sauce.
- BEC US$15.00
Your choice of bacon or sausage, eggs your way, and cheese on ciabatta. Served with home fries or grits.
- SEC US$19.00
Steak, eggs your way, caramelized onions, & cheese on ciabatta. Served with home fries or grits.
- Crabcake Benedict US$0.00
Jumbo lump crab cake over an English muffin, with poached eggs and a creamy Creole hollandaise sauce.
- Chicken & Waffles US$22.00
Fried chicken breast and golden waffle. Served with maple butter.
- Creole Crab Attack US$24.00
2 eggs any style, cheesy home fries, lump crabmeat and shrimp, and creamy Creole sauce.
- Creole Lamb Chops & Eggs US$38.00
Lamb chops seasoned to perfection, topped with sweet Creole glaze. Served with eggs your way and a choice between grits or home fries • Add Crabmeat +$10.00
- Steak & Eggs US$38.00
Cajun ribeye steak with eggs cooked your way.
- Jambalaya Hash US$23.00
Shrimp, chicken, chicken sausage, veggies, all in a creamy Jambalaya stew sauce over home fries.
- Catfish & Grits US$25.00
Fried catfish served over rich, creamy cheddar grits.
- Shrimp & Grits US$25.00
Sauteed shrimp with onions, peppers, and tomatoes served over rich creamy cheddar grits.
A La Carte
- Pork Bacon US$4.00
- Pork Sausage US$4.00
- Turkey Bacon US$6.00
- Chicken Sausage US$6.00
- French Toast US$12.00
- Waffle US$10.00
- Eggs Your Way US$7.00
- Home Fries US$8.00
- Cheesy Grits US$4.00
- Cornbread US$5.00
- Mac N Cheese US$1.00
Brunch Cocktails
- Mimosa Tower US$75.00
Minimum 2 persons • Creole Punch | Peach Bellini | Classic
- Mimosa Flights US$20.00
Creole Punch | Peach Bellini | Classic
- Bottle of Champagne with OJ Carafe US$40.00
- Bloody Mary Flights US$20.00
Traditional | Dill Pickle | Savory Bacon | Salt n Pepper
- Espresso Martini Flights US$20.00
Traditional | Toasted Marshmallow | Biscoff
Non Alcohol Drinks
- Coffee US$4.00
- OJ US$4.00
- Pineapple Juice US$4.00
- Hot Tea US$4.00
- Lemonade US$5.00
Appetizers
- Spinach Dip
Half pan $50.00 | Full pan $100.00
- Fried Green Tomatoes
Half pan $50.00 | Full pan $80.00
- Deviled Eggs With Shrimp
Half pan $45.00 | Full pan $90.00
- Creole Wings
Half pan $85.00 | Full pan $175.00
- Bayou Rolls
Half pan $60.00 | Full pan $120.00
- Surf & Turf Rolls
Half pan $80.00 | Full pan $140.00
- Salmon Bites
Half pan $65.00 | Full pan $125.00
- Catfish Nuggets
Half pan $65.00 | Full pan $125.00
- Bang Bang Shrimp
Half pan $60.00 | Full pan $120.00
Entrees
- Creole Salmon
Half pan $125.00 | Full pan $250.00
- Creole Bird
Half pan $125.00 | Full pan $200.00
- Gumbo
Half pan $130.00 | Full pan $225.00
- Jambalaya
Half pan $130.00 | Full pan $225.00
- Lamb Chops
Half pan $140.00 | Full pan $275.00
- Bayou Pasta
Half pan $150.00 | Full pan $250.00
- Shrimp & Grits
Half pan $125.00 | Full pan $225.00
Salads
- House
Half pan $35.00 | Full pan $60.00
- Caesar
Half pan $35.00 | Full pan $60.00
Sides
- Mac And Cheese
Half pan $90.00 | Full pan $150.00
- Cajun Fried Rice
Half pan $55.00 | Full pan $100.00
- Mashed Potatoes
Half pan $45.00 | Full pan $80.00
- Cornbread
Half pan $45.00 | Full pan $80.00
- Asparagus
Half pan $40.00 | Full pan $70.00
- Broccolini
Half pan $40.00 | Full pan $70.00
Desserts
- Cinnamon Bread Pudding US$40.00
- Apple Crisp US$40.00
- Peach Cobbler US$40.00
- Cheesecake US$40.00
- Beignets US$35.00
List
- Cleveland Sazerac US$13.00
Sagamore Spirit Rye, absinthe, Peychaud’s bitters, sugar cubes, lemon.
- Miskiri V US$16.00
Casamigos Reposado, Grand Marnier, raspberries, lemon juice, agave.
- House Of Creole Hurricane US$13.00
Bacardi rum, pineapple juice, orange juice, passionfruit, and pomegranate juice.
- Louisiana Tea US$15.00
Uncle Nearest 1856, honey mint simple syrup, lemonade, soda.
- Lady Voodoo US$17.00
Casamigos Blanco, fresh blood orange, house-made sour mix, dry ice.
- Creole Island US$14.00
Grand Marnier, Hennessy, orange juice, house punch.
- Becky’s Mango Sangria US$16.00
White wine blend, brandy, tropical fruit juices, frozen popsicle.
- Bayou Drop US$13.00
Tequila, triple sec, pomegranate, lemon.
House of Creole Columbus Details
From the business
- Identifies as Black-owned
- Identifies as women-owned
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Happy-hour drinks
- Happy-hour food
- Small plates
- Wine
Dining options
- Brunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
Children
- Kids' menu
Parking
- Paid parking lot
- Paid street parking
- Parking
House of Creole Columbus Photos










House of Creole Columbus Location
House of Creole Columbus
1026 N High St, Columbus, OH 43201, USA
House of Creole Columbus Reviews
lamb chopsgumbosoft openingseafood pastajambalayaasparaguskendrickcrab cakessurf and turfcornbread
★ 5★ 4★ 3★ 2★ 1Great first experience. New restaurant but you wouldn’t know it. Our waitress was amazing. The GM greeted us and made sure everything was up to par. Can’t wait to come back. The food and drinks were amazing! Definitely, I must try food the waiter lost 20.00 dollars from the bill but the Experience was still great
August 03 · brandon hayesMy friends & I had a great experience at their soft opening! The staff was friendly but the general manager exceeded ALL expectations with his warm welcome and hospitality! The drinks…TASTY! The food…HOT & DELICIOUS! We’ll definitely be back to try more on the menu!
July 17 · Chloe EvansThis place is delicious! The portions are huge and reasonably priced. The atmosphere is upbeat too. The GM, Roger, and the staff are friendly. We will be returning soon.
August 02 · Jessica Wilkins-BibbsThe food was amazing. Tons of great options. Seasoned to perfection. Taylor was my server and was amazing. Roger the manager checked on my table and the experience was exceptional. I’ll be back to try rest of the menu.
July 17 · Akilah CooperWas on a day trip to visit my cousin, and we decided to stop in. THE VIBES DID NOT DISAPPOINT!!!! And the R&B MUSIC was the star that stole the show. We was singing along all through our experience. Only being open 3 weeks so we were guest still in there soft opening phase so to speak. Roger is one of the Regional Mangers and stop by to make sure we were enjoying our dining experience, paired with his amazing and fun personality. Our waitress was Moneti and she was equally amazing making our dining experience wonderful. We ordered fried green tomatoes, char boil oysters, and fried devil eggs for starters to share. The main course included the lamb chops, the creole bird, the loaded seafood pasta, and impossible burger. Its not often I write reviews, It only happen when I have nothing to say negative about my service and meal. 10 out of 10 HIGHLY RECOMMENDED!!!!Gooooooo you will not regret it.NOW ROGER I AM REQUESTING THAT WE GET ONE IN INDY ASAP.....MAKE A GIRL HAPPY.Till my next visit, see you soon cause ill definitely be back for date night.
July 27 · Yakecia Hamilton
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