iDen & Quanjude Introduce
Located in the heart of Midtown, iDen & Quanjude brings a piece of culinary history to the bustling streets of New York City. As the first international location of the world-renowned Quanjude brand—a name synonymous with authentic Beijing Duck—this restaurant offers an unparalleled fine dining experience. It’s more than just a meal; it's a journey into a rich tradition of Chinese gastronomy, presented with modern elegance and impeccable service. The atmosphere is serene and sophisticated, with fresh flowers and a beautiful, quiet setting that makes it feel like a true urban escape.
iDen & Quanjude is celebrated for its commitment to tradition and quality. The menu is a thoughtful curation of classic and contemporary Chinese dishes, with a strong focus on fresh, high-quality ingredients. While the Beijing Duck is the star of the show, the culinary team's expertise extends to an array of live seafood, expertly prepared meats, and delicate vegetable dishes. The restaurant's ambiance, combined with its fantastic food and attentive service, makes it an ideal destination for a special celebration, a business dinner, or an intimate meal that you won't soon forget.
iDen & Quanjude is perfectly situated at 3 E 52nd St, New York, NY 10022, USA. This prime address places it in the epicenter of Midtown East, close to major landmarks like Rockefeller Center, St. Patrick’s Cathedral, and Central Park. Its location makes it a convenient and prestigious destination for both locals and visitors.
The restaurant is committed to providing a comfortable experience for all patrons. It features a welcoming entrance and spacious dining areas. Its central location also means it is easily accessible via multiple subway lines and public transportation options, making it a convenient choice for a pre-theater dinner or a special evening out.
iDen & Quanjude offers a range of services tailored to a fine dining clientele, focusing on elegance, quality, and convenience.
- Dine-in: The primary service is a full-service dine-in experience, where guests can enjoy the tranquil and beautiful atmosphere. Reservations are required, especially during peak times, to ensure you can be seated without a wait.
- Takeout and Delivery: For those who prefer to enjoy their meal at home or in the office, the restaurant provides takeout and delivery options, including no-contact delivery and curbside pickup. This ensures their delicious food is accessible even if you can't dine in.
- Catering: While details are limited, the nature of the restaurant and its menu, including a special combo for groups, suggests catering services are available for special events and private gatherings.
- Private Dining: The restaurant features a private dining room, making it an excellent choice for an intimate event or a special business meeting.
What makes iDen & Quanjude a standout fine dining destination in New York City?
- Legendary Beijing Duck: The signature "Quanjude Signature Beijing Duck" is the star attraction. Prepared to perfection with crispy skin and tender, flavorful meat, it is a culinary experience that lives up to its legendary reputation. The duck is often served in a traditional manner, sliced tableside by a chef.
- Authentic and High-Quality Ingredients: The menu features high-end ingredients like Miyazaki A5 Wagyu, live seafood (including lobster and geoduck), and premium delicacies like abalone and bird's nest.
- Upscale and Elegant Atmosphere: The restaurant’s interior is beautiful and serene, offering a quiet, intimate, and romantic setting that is perfect for a special occasion.
- Exceptional Service: The staff is known for being attentive, knowledgeable, and professional. Servers often explain each dish in detail, enhancing the dining experience and making guests feel well cared for.
- Great Cocktails and Wine: The bar offers a selection of fine wines and cocktails that are perfectly paired to complement the flavors of the food.
For reservations, or any other inquiries, you can contact iDen & Quanjude using the following details:
Address: 3 E 52nd St, New York, NY 10022, USA
Phone: (212) 604-9999
When you dine at iDen & Quanjude, the choice is clear: the "Quanjude Signature Beijing Duck" is an absolute must-order. Its crispy skin and rich, tender meat are legendary for a reason. For an even more luxurious experience, the "Quanjude Signature Premium Caviar Beijing Duck" is a top-tier choice that combines the classic dish with the opulence of caviar.
Beyond the duck, the menu offers a wealth of incredible options. For starters, the "Jelly Fish Salad With Cucumber" and the "Shanghai Style Smoked Fish" are excellent choices to begin your meal. If you're looking for a meat dish, the "Angus Beef Cubes With Asparagus And Pecans" is highly recommended, praised for its tenderness and flavor. For seafood lovers, the "Truffle Scallop Balls With Greens" and "Crispy Sweet And Sour Prawns" are both popular and well-regarded choices.
The "Live Seafood" section of the menu is an impressive feature, with options like "Lobster" and "Grouper" that are prepared to perfection. The "Delicacies" menu offers a taste of true luxury with items like "Indonesian Bird's Nest" and "Abalone." To end your meal, the dessert menu offers both traditional Chinese sweets like "Palace Sweet Pease Pudding" and Western options like "Japanese Soufflé Cheesecake." The extensive and diverse menu ensures that every member of your party will find something to love, making iDen & Quanjude a truly special destination for fine dining in New York.
iDen & Quanjude Menu
Main Menu 主菜单 - Starter 浅斟低酌
- 脆瓜虫草花捞汁海蜇头 Jelly Fish Salad With Cucumber & Cordyceps Flower $28.00
- 鲜露汁秋葵炝北极贝 Okra & Arctic Surf-Clam Salad $28.00
- 琥珀蜜桃花瓣沙律 Amber Peach & Blossom Petal Salad $30.00
- 上海老弄堂梅子酱熏鱼 Shanghai Style Smoked Fish With Plum Sauce $30.00
- 热情果柚肉香酥鸭沙津 Passionfruit And Grapefruit Crispy Duck Salad $32.00
Main Menu 主菜单 - Soup 固本培元
- 百年老火靚鸭汤(位) Quanjude Duck Soup (Per Person) $16.00
- 鸡油菌桃胶竹笙菜胆汤(位) Golden Chanterelle & Peach Gum Soup With Bamboo Pith And Baby Cabbage (Per Person) $25.00
Golden chanterelle, peach gum, bamboo pith. Baby cabbage
- 羊肚菌竹笙瑶柱海螺汤(位) Sea Conch Broth With Morel & Bamboo Pith (Per Person) Sea Conch, Morel, Bamboo Pith $38.00
Cordyceps flowers, matsutake mushrooms, dried scallop, conch
Main Menu 主菜单 - Mountain 山谷丘陵
- 干煸红袍鳕鱼鸡丁🌶Dry-Fried Spicy Cod & Chicken Bites $39.00
- Crispy Chicken With Flaxseed Crust香飘亚麻籽脆皮鸡 $45.00
- 苗家酸汤雪花肥牛 Snowflake Beef In Miao-Style Sour Broth $42.00
- 山核桃露筍安格斯牛肉粒 Angus Beef Cubes With Asparagus And Pecans $58.00
- 四川泡菜炒野生鹿里脊Wild Venison Loin With Sichuan Pickled Vegetables $58.00
- 蜜椒汁新西兰羊排 New Zealand Lamb Rack With Honey & Bell Pepper $58.00
- 珍馐今赏·鲍牛合鸣 Classic Abalone, Modern Beef Duet $58.00
- 烟熏松露黑椒日本宮崎A5和牛 Smoked Truffle Black Pepper Miyazaki A5 Wagyu $128.00
Main Menu 主菜单 - Sea 永续海洋
- 梦之蓝香醋汁葱烤野生大西洋鳕鱼(位) Mengzhilan Baijiu Baked Sablefish With Scallion (Per Person) $38.00
- 山葵子香芒芥末深海老虎虾 Prawn Balls With Mango Mustard $46.00
- 松露翡翠炒玉带 Truffle Scallop Balls With Greens $46.00
- 鲜果脆皮咕咾鲜虾球 Crispy Sweet And Sour Prawns With Fresh Fruit $46.00
- 葱烧花菇卑诗海参 Beijing Style Braised Sea Cucumber $58.00
Main Menu 主菜单 - Quanjude Beijing Duck 全聚德招牌烤鸭
- 百年全聚德招牌烤鸭 Quanjude Signature Beijing Duck $128.00
Steamed crepe, scallion, cucumber. Sweet soybean paste (takes around 55 minutes)
- 百年全聚德金牌鱼子酱烤鸭 Quanjude Signature Premium Caviar Beijing Duck $268.00
Steamed crepe, scallion, cucumber. Sweet soybean paste (takes around 55 minutes)
Main Menu 主菜单 - Live Seafood 游水海鲜
- 加拿大BC蟹 $138.00
金银蒜粉丝蒸 steamed with garlic and vermicelli | 胡椒炒 pepper stir-fried ginger and scallion stir-fried | 醉 suzhou style drunken 1 香辣 spicy
- 石斑鱼 Grouper $148.00
Steamed golden pepper sauce steamed 过桥 broth / 水煮 spicy | 松鼠 squirrel | 豆酥蒸 steamed with crispybean+steamed with black bean sauce
- 笋壳鱼 Goby $158.00
清蒸 steamed | 黄金椒酱蒸 godden pepper sauce steamed/ 水煮 spicy | 松鼠 squirrel 1 豆酥蒸 steamed with crispybean+steamed with black bean sauce
- 龙虾2.5 Lbs Lobster $158.00
金银蒜粉丝蒸 steamed with garlic and vermicelli | 胡椒炒 pepper stir-fried ginger and scallion stir-fried cheese baked in broth typhoon shelter style stir-fried
- 象拔蚌 Geoduck $298.00
Sashimi 刺身「xo sauce 酱炒 | hot broth 过桥|泡饭 rice soup
- 斑点虾 SPOT PRAWN $90.00
- Australia Lobster 锦绣大花龙 $168.00
- 老虎斑 Tiger Grouper $268.00
Main Menu 主菜单 - Delicacies 宫肴珍馐
- 安南子冰花炖官燕 (位) Indonesian Bird's Nest With Malva Nut (Per Person) $98.00
- 鲜蟹肉竹笙烩官燕 (位) Indonesian Bird's Nest With Crab Meat (Per Person) $108.00
- 蚝皇六十头日本关东辽参(位) 60- Head Size Sea Cucumber (Per Person) $88.00
- 蚝皇苏里南特级厚花胶 (位) Premium Braised Fish Maw (Per Person) $88.00
- 黄焖关东辽参扣厚花胶 (位) Sea Cucumber With Premium Fish Maw (Per Person) $158.00
- 蚝皇十头吉品溏心鮑(位) 10- Head Size Yoshihama Style Abalone (Per Person) $188.00
- 2 - Head Australian Fresh Abalone $98.00
Main Menu 主菜单 - Earth 大地滋养
- 榄油清炒鲜芦笋 Stir-Fried Fresh Asparagus With Olive Oil $28.00
- Golden Garlic Baby Greens · Light Wok Sear 金蒜生煸翠玉菜心 $30.00
- Shanghai Baby Bok Choy With Golden Chicken Broth 鸡汁春露上海青 $28.00
- 原汁豌豆煮豆尖! Peas And Pea Shoots With Fresh Vegetable Soup $30.00
- Baby Spinach Gently Poached In Golden Quinoa Emulsion 金汤藜麦浸菠菜 $30.00
- 榄菜和牛碎豉味法边豆 French Green Beans With Minced Wagyu And Olive Preserved Vegetables $32.00
- 原浓汤笋衣手撕自制豆腐 Stewed Bamboo Coat With Home-Made Tofu $38.00
- 五彩荟萃 Rainbow Medley Of Vegetables $38.00
Asparagus, green bean, lily bulb, black fungus, chinese yam, bell pepper, mushroom
Main Menu 主菜单 - Harvest 五谷丰登
- 蟹黄龙虾海胆鲜馄饨(位) Crab Butter, Lobster& Sea Urchin Wonton (Per Person) $26.00
- 芹香虾影玉衣水饺 Housemade Shrimp & Herb Dumplings $26.00
- 京味儿传统疙瘩汤 Old Beijing Style Flour Soup $28.00
- 老北京传统牛肉炸酱面 Beijing Traditional Beef Zha Jiang Noodles $32.00
- 金汤番茄蛋花劲韧手工面 Golden Consommé Tomato & Egg With Artisan Al Dente Noodles $32.00
- 香茜鱼子炒丝苗 Fried Jasmine Rice With Fish Roe And Coriander $32.00
- 松露鹅肝瑶柱宫崎和牛炒双米 Stir Fried Duo Of Rice With Truffle, Foie Gras, Scallop, And Miyazaki Wagyu $38.00
- 稻花香五常大米 Daohua Fragrant Wuchang Rice $5.00
- 有机黄米饭 Organic Yellow Millet Rice $5.00
Starter 浅斟低酌
- 脆瓜虫草花捞汁海蜇头 Jelly Fish Salad With Cucumber & Cordyceps Flower $28.00
- 鲜露汁秋葵炝北极贝 Okra & Arctic Surf-Clam Salad $28.00
- 琥珀蜜桃花瓣沙律 Amber Peach & Blossom Petal Salad $30.00
- 上海老弄堂梅子酱熏鱼 Shanghai Style Smoked Fish With Plum Sauce $30.00
- 热情果柚肉香酥鸭沙津 Passionfruit And Grapefruit Crispy Duck Salad $32.00
Soup 固本培元
- 百年老火靚鸭汤(位) Quanjude Duck Soup (Per Person) $16.00
- 鸡油菌桃胶竹笙菜胆汤(位) Golden Chanterelle & Peach Gum Soup With Bamboo Pith And Baby Cabbage (Per Person) $25.00
Golden chanterelle, peach gum, bamboo pith. Baby cabbage
- 羊肚菌竹笙瑶柱海螺汤(位) Sea Conch Broth With Morel & Bamboo Pith (Per Person) Sea Conch, Morel, Bamboo Pith $38.00
Cordyceps flowers, matsutake mushrooms, dried scallop, conch
Mountain 山谷丘陵
- 干煸红袍鳕鱼鸡丁🌶Dry-Fried Spicy Cod & Chicken Bites $39.00
- Crispy Chicken With Flaxseed Crust香飘亚麻籽脆皮鸡 $45.00
- 苗家酸汤雪花肥牛 Snowflake Beef In Miao-Style Sour Broth $42.00
- 山核桃露筍安格斯牛肉粒 Angus Beef Cubes With Asparagus And Pecans $58.00
- 四川泡菜炒野生鹿里脊Wild Venison Loin With Sichuan Pickled Vegetables $58.00
- 蜜椒汁新西兰羊排 New Zealand Lamb Rack With Honey & Bell Pepper $58.00
- 珍馐今赏·鲍牛合鸣 Classic Abalone, Modern Beef Duet $58.00
- 烟熏松露黑椒日本宮崎A5和牛 Smoked Truffle Black Pepper Miyazaki A5 Wagyu $128.00
Sea 永续海洋
- 梦之蓝香醋汁葱烤野生大西洋鳕鱼(位) Mengzhilan Baijiu Baked Sablefish With Scallion (Per Person) $38.00
- 山葵子香芒芥末深海老虎虾 Prawn Balls With Mango Mustard $46.00
- 松露翡翠炒玉带 Truffle Scallop Balls With Greens $46.00
- 鲜果脆皮咕咾鲜虾球 Crispy Sweet And Sour Prawns With Fresh Fruit $46.00
- 葱烧花菇卑诗海参 Beijing Style Braised Sea Cucumber $58.00
Quanjude Beijing Duck 全聚德招牌烤鸭
- 百年全聚德招牌烤鸭 Quanjude Signature Beijing Duck $128.00
Steamed crepe, scallion, cucumber. Sweet soybean paste (takes around 55 minutes)
- 百年全聚德金牌鱼子酱烤鸭 Quanjude Signature Premium Caviar Beijing Duck $268.00
Steamed crepe, scallion, cucumber. Sweet soybean paste (takes around 55 minutes)
Live Seafood 游水海鲜
- 加拿大BC蟹 $138.00
金银蒜粉丝蒸 steamed with garlic and vermicelli | 胡椒炒 pepper stir-fried ginger and scallion stir-fried | 醉 suzhou style drunken 1 香辣 spicy
- 石斑鱼 Grouper $148.00
Steamed golden pepper sauce steamed 过桥 broth / 水煮 spicy | 松鼠 squirrel | 豆酥蒸 steamed with crispybean+steamed with black bean sauce
- 笋壳鱼 Goby $158.00
清蒸 steamed | 黄金椒酱蒸 godden pepper sauce steamed/ 水煮 spicy | 松鼠 squirrel 1 豆酥蒸 steamed with crispybean+steamed with black bean sauce
- 龙虾2.5 Lbs Lobster $158.00
金银蒜粉丝蒸 steamed with garlic and vermicelli | 胡椒炒 pepper stir-fried ginger and scallion stir-fried cheese baked in broth typhoon shelter style stir-fried
- 象拔蚌 Geoduck $298.00
Sashimi 刺身「xo sauce 酱炒 | hot broth 过桥|泡饭 rice soup
- 斑点虾 SPOT PRAWN $90.00
- Australia Lobster 锦绣大花龙 $168.00
- 老虎斑 Tiger Grouper $268.00
Delicacies 宫肴珍馐
- 安南子冰花炖官燕 (位) Indonesian Bird's Nest With Malva Nut (Per Person) $98.00
- 鲜蟹肉竹笙烩官燕 (位) Indonesian Bird's Nest With Crab Meat (Per Person) $108.00
- 蚝皇六十头日本关东辽参(位) 60- Head Size Sea Cucumber (Per Person) $88.00
- 蚝皇苏里南特级厚花胶 (位) Premium Braised Fish Maw (Per Person) $88.00
- 黄焖关东辽参扣厚花胶 (位) Sea Cucumber With Premium Fish Maw (Per Person) $158.00
- 蚝皇十头吉品溏心鮑(位) 10- Head Size Yoshihama Style Abalone (Per Person) $188.00
- 2 - Head Australian Fresh Abalone $98.00
Earth 大地滋养
- 榄油清炒鲜芦笋 Stir-Fried Fresh Asparagus With Olive Oil $28.00
- Golden Garlic Baby Greens · Light Wok Sear 金蒜生煸翠玉菜心 $30.00
- Shanghai Baby Bok Choy With Golden Chicken Broth 鸡汁春露上海青 $28.00
- 原汁豌豆煮豆尖! Peas And Pea Shoots With Fresh Vegetable Soup $30.00
- Baby Spinach Gently Poached In Golden Quinoa Emulsion 金汤藜麦浸菠菜 $30.00
- 榄菜和牛碎豉味法边豆 French Green Beans With Minced Wagyu And Olive Preserved Vegetables $32.00
- 原浓汤笋衣手撕自制豆腐 Stewed Bamboo Coat With Home-Made Tofu $38.00
- 五彩荟萃 Rainbow Medley Of Vegetables $38.00
Asparagus, green bean, lily bulb, black fungus, chinese yam, bell pepper, mushroom
Harvest 五谷丰登
- 蟹黄龙虾海胆鲜馄饨(位) Crab Butter, Lobster& Sea Urchin Wonton (Per Person) $26.00
- 芹香虾影玉衣水饺 Housemade Shrimp & Herb Dumplings $26.00
- 京味儿传统疙瘩汤 Old Beijing Style Flour Soup $28.00
- 老北京传统牛肉炸酱面 Beijing Traditional Beef Zha Jiang Noodles $32.00
- 金汤番茄蛋花劲韧手工面 Golden Consommé Tomato & Egg With Artisan Al Dente Noodles $32.00
- 香茜鱼子炒丝苗 Fried Jasmine Rice With Fish Roe And Coriander $32.00
- 松露鹅肝瑶柱宫崎和牛炒双米 Stir Fried Duo Of Rice With Truffle, Foie Gras, Scallop, And Miyazaki Wagyu $38.00
- 稻花香五常大米 Daohua Fragrant Wuchang Rice $5.00
- 有机黄米饭 Organic Yellow Millet Rice $5.00
Dessert Menu (New) - Dessert Menu (New)
- Palace Sweet Pease Pudding京味儿豌豆黄 $20.00
Splite pea. Sugar, gelatin
- Mango Pomelo Sago With Organic Sweet Basil 兰香子柚肉杨枝甘露 $20.00
Mangp. Sweet basit. Pomedo, mango ice cream. Sago
- Beijing-Style Bean Paste Roll皇城根芸豆卷 $22.00
- Imperial Sticky Rice Cake御膳小点驴打滚 $22.00
- Raspberry, Black Sesame & Matcha Cake 红梅黑芝麻抹茶海绵蛋糕 $20.00
- Japanese Soufflé Cheesecake 日式舒芙蕾芝士蛋糕 $20.00
- White Chocolate & Passion Fruit Mousse Cake 白巧克力热情果慕斯蛋糕 $20.00
- Glutinous Rice Mochi Lychee Mousse Cake 糯米糍荔枝慕斯蛋糕 $20.00
Dessert Menu (New)
- Palace Sweet Pease Pudding京味儿豌豆黄 $20.00
Splite pea. Sugar, gelatin
- Mango Pomelo Sago With Organic Sweet Basil 兰香子柚肉杨枝甘露 $20.00
Mangp. Sweet basit. Pomedo, mango ice cream. Sago
- Beijing-Style Bean Paste Roll皇城根芸豆卷 $22.00
- Imperial Sticky Rice Cake御膳小点驴打滚 $22.00
- Raspberry, Black Sesame & Matcha Cake 红梅黑芝麻抹茶海绵蛋糕 $20.00
- Japanese Soufflé Cheesecake 日式舒芙蕾芝士蛋糕 $20.00
- White Chocolate & Passion Fruit Mousse Cake 白巧克力热情果慕斯蛋糕 $20.00
- Glutinous Rice Mochi Lychee Mousse Cake 糯米糍荔枝慕斯蛋糕 $20.00
Combo $299 (M-Th All Day) - Combo $299 (M-Th All Day)
- 全聚德奢华四位$299套餐 IDen & Quanjude Special $299 Combo For Four $299.00
Combo $299 (M-Th All Day)
- 全聚德奢华四位$299套餐 IDen & Quanjude Special $299 Combo For Four $299.00
Lunch Combo $299 (Friday - Sunday) - Lunch Combo $299 (Friday - Sunday)
- 全聚德奢华四位$299套餐 IDen & Quanjude Special $299 Combo For Four $299.00
Lunch Combo $299 (Friday - Sunday)
- 全聚德奢华四位$299套餐 IDen & Quanjude Special $299 Combo For Four $299.00
Dinner Combo $299 (Friday - Sunday) - Dinner Combo $299 (Friday - Sunday)
- 全聚德奢华四位$299套餐 IDen & Quanjude Special $299 Combo For Four $299.00
Dinner Combo $299 (Friday - Sunday)
- 全聚德奢华四位$299套餐 IDen & Quanjude Special $299 Combo For Four $299.00
iDen & Quanjude Details
From the business
- Identifies as Asian-owned
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Drive-through
- Takeout
- Dine-in
Highlights
- Fireplace
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Organic dishes
- Private dining room
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Crowd
- Family-friendly
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Parking
iDen & Quanjude Photos










iDen & Quanjude Location
iDen & Quanjude Reviews
peking duckskinfine diningsoft openingserverpancakesthe menupresentationmichelinzhajiangmian
★ 5★ 4★ 3★ 2★ 1A lovely experience!The restaurant was very quiet inside, with beautiful fresh flowers and a great atmosphere. We came for lunch on a Monday without a reservation and were seated right away without waiting.Sam’s service was absolutely excellent—he constantly made sure we were enjoying our meal, patiently explained each dish, and was always nearby whenever we needed him.The food was beautifully prepared. The roast duck was outstanding—the skin was crispy and the meat was tender and flavorful. The Angus beef cubes were also very tender—highly recommended!Thanks to Sam’s excellent service, we will definitely be coming back.
August 26 · Karmei LawAmazing Peking Duck Experience!Quanjude has brought its legendary Peking duck to Manhattan, and it does not disappoint! The food is delicious— flavorful, and perfectly prepared. The service was exceptional, thanks to our server William, who was attentive, knowledgeable, and made our dining experience even better. The location is also ideal, adding to the overall great vibe.One small suggestion: The "no shorts" policy for men feels a bit outdated, especially in NYC’s casual dining scene. Relaxing the dress code would make the restaurant even more welcoming.
July 19 · lin wangI visited this restaurant with friends on a Sunday night and overall had a mixed experience. The famous duck was absolutely delicious, and our server William was doing an amazing job despite being the ONLY ONE handling about ten tables. Unfortunately, the service was EXTREMELY slow, which seemed to be due to the owner not scheduling enough staff for a Sunday night. While the food and the William's effort were top-notch, the slow service did put a damper on the evening. I hope the management considers adding more staff in the future! Understand that your Sunday is only half day, but it doesn't mean you should reduce staff for shorter hours. One server and one chef for 10 tables? Seriously?
July 27 · Edward TangIncredible ambiance. Our server William delivered top-notch service, felt like a Michelin dining experience. Interestingly, growing up eating Quanjude, the experience isn’t typically the high-end western style service you’d receive here, and I felt incredibly pampered!Duck soup + Peking Duck are must orders (you get to take the duck bones home, which I did. there were so much meat still attached) Okra was refreshing and flavorful. The sweet and sour shrimp was also a hit for us!
July 23 · Susan WuI’m originally from Beijing, and honestly this is the best Beijing food you can find in the US. The flavors are super authentic—just like back home, maybe even better because you can actually enjoy it in a calm, quiet setting. If you’re homesick or just curious about traditional Beijing cuisine, this place is a must. It really brought back childhood memories for me. Huge shout-out to Sam as well—the service was amazing!
August 18 · Xuan Z.
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