Toloache

- Manhattan, New York, NY 10019

In a city as culturally rich and culinary diverse as New York, finding a Mexican restaurant that stands out from the crowd is no small feat. Toloache, with its multiple locations in Manhattan, does just that by elevating traditional Mexican fare into a modern, sophisticated, and memorable dining experience. Named after a flowering plant famed in Mexican folklore for its use in love potions, Toloache lives up to its name by enchanting guests with its creative dishes and lively atmosphere. Under the guidance of renowned Chef Julian Medina, the restaurant takes a bold and innovative approach to authentic flavors, using fresh, high-quality ingredients to create a menu that is both familiar and surprising. It's a place where you can find classic favorites like tacos and guacamole alongside inventive dishes that showcase a creative fusion of Mexican and international techniques. Toloache is more than just a place to eat; it's a culinary destination that promises to delight your senses and transport you to a world of vibrant flavors and festive energy. This article will delve into what makes Toloache a must-visit spot for anyone in New York looking for an exceptional Mexican dining experience.

Toloache has established itself with two notable locations in Manhattan, ensuring its acclaimed cuisine is accessible to many New Yorkers. The provided address points to a location in the vicinity of 50th Street in Manhattan, New York, NY 10019. This places it perfectly within the bustling Theater District, making it an ideal pre-show dinner spot for Broadway enthusiasts. Its central location means it's easily accessible by numerous subway lines, including the B, D, F, M, E, and R trains, which stop just a few blocks away. For those in the Upper East Side, Toloache also has a location at 166 E 82nd Street, which is a favorite among neighborhood regulars. Both locations benefit from being in lively and well-connected parts of the city, surrounded by other attractions and easily reachable by public transportation. While street parking can be challenging in these areas, the accessibility via public transit makes it a convenient choice for a night out.

Toloache offers a variety of services to accommodate its guests, all focused on providing a high-quality dining experience. The restaurant's service model is built around table service and a full dining experience. Here is an overview of what you can expect:

• Dine-In: The restaurant is primarily a dine-in establishment, with a vibrant and inviting atmosphere perfect for a leisurely meal. The two-story layouts provide a comfortable and lively setting.
• Takeout: For those who prefer to enjoy their meal at home, takeout is available, allowing you to bring the flavors of Toloache to your own table.
• Delivery: Delivery services are also offered through third-party platforms, making it easy to order Toloache's food from anywhere in the city.
• Lunch and Dinner: Toloache is open for both lunch and dinner, with a full menu available to cater to both midday and evening cravings. There are also specific lunch and brunch menus.
• Catering: The restaurant offers catering services, making it a great choice for events, parties, and corporate gatherings where you want to serve high-end Mexican food.
• Reservations: Reservations are accepted and recommended, especially for dinner and on weekends, to ensure you get a table without a long wait.

Toloache distinguishes itself from other Mexican restaurants through its commitment to an elevated and creative culinary experience. The restaurant is a hub of flavor and innovation, with several key features that make it a standout choice in New York. Here are some of the highlights that define the Toloache experience:

• Guacamole and Ceviche Bar: A signature feature of Toloache is its impressive guacamole and ceviche bar. They offer a variety of guacamole preparations, from the traditional to the more adventurous, and a diverse selection of fresh and flavorful ceviches. The ceviche tasting is a popular choice for those who want to sample a range of flavors.
• Creative and Diverse Menu: The menu is a testament to the chef's creativity, blending classic Mexican dishes with modern twists. You can find everything from traditional Tacos de Pescado to more unique options like Tacos de Costilla & Tuétano (beef short ribs and bone marrow). The menu also includes a variety of vegetarian and gluten-free options.
• Extensive Tequila and Cocktail List: Toloache boasts an impressive selection of over 100 tequilas, along with a creative cocktail program. The bar serves well-crafted cocktails, including unique margaritas with fresh ingredients, making it a great spot for drinks.
• Vibrant and Festive Atmosphere: The restaurant has a lively, upscale, and festive atmosphere. The decor, with elegant elements imported from Mexico, creates a beautiful and inviting space that feels both authentic and modern. It's a great place to feel the energetic pulse of the city while enjoying a refined meal.
• Attentive Service: Many reviews highlight the fast, friendly, and attentive service. The staff is knowledgeable about the menu and willing to make recommendations, ensuring a smooth and enjoyable dining experience.
• High-Quality Ingredients: Toloache's commitment to using seasonal and fresh ingredients, along with a wide variety of chiles, results in a complex and delicious interplay of flavors in every dish.

To make a reservation or inquire about services, you can contact Toloache using the following details:

Address: Manhattan, New York, NY 10019, USA (and other locations including one at 166 E 82nd St, New York, NY 10028)

Phone: (212) 581-1818 (50th Street location)

In a city with a Mexican restaurant on seemingly every corner, Toloache stands out by offering a genuinely elevated and refined experience that is worth the choice. It is the perfect place for a special occasion, a celebration, or when you simply want to enjoy a meal that goes beyond the ordinary. The primary reason to choose Toloache is its masterful approach to Mexican cuisine. Unlike more casual Tex-Mex spots, Toloache serves "real Mexican food" that is both "sophisticated" and "delicious." Chef Julian Medina's menu is a testament to this, with dishes that are complex and full of flavor. The ceviches are a must-try, with a customer highlighting the Hamachi dish for its "incredible flavor combinations" and perfect balance of kick and texture. The tacos, while pricier than street-style options, are universally praised for their quality and creativity, proving that they are worth the extra cost. The Birria tacos and the Tacos de Suadero are particularly recommended for their rich and savory flavors.

The atmosphere is another major reason to choose Toloache. The vibrant and cozy interior, with its beautiful decor, creates a perfect backdrop for a great meal. The restaurant has a feel that is both festive and refined, making it suitable for a variety of occasions, from a fun night out with friends to a more intimate dinner. The staff's welcoming nature and fast service, especially for those with a time crunch before a show, make the experience seamless and enjoyable. One reviewer noted that the service was "extremely fast and friendly," ensuring they made it to their show on time, which is a huge plus in the Theater District.

Ultimately, Toloache is worth choosing for its ability to deliver on all fronts: food, service, and atmosphere. It is a place where every dish, from the creative appetizers to the flavorful main courses and exceptional desserts like the flan, is "expertly crafted." The restaurant is a breath of fresh air for those tired of the usual Mexican fare, offering a menu that is consistently delicious and a crowd of neighborhood regulars that speaks to its quality. It is a destination that delivers on its promise of a high-end, authentic, and memorable Mexican dining experience, making it a favorite for both locals and those visiting the city.

Toloache

Manhattan, New York, NY 10019, USA